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The Streets of San Francisco
Thursday, August 26, 6:30 pm - 9:00 pm
$70
Join us on a culinary tour of the City By The Bay. We will create several of the most iconic dishes that San Francisco put on the map. Get your ticket, hold on, and please keep your arms in the cable car for the entire journey. Enjoy complimentary wine during the cooking experience. See you at the Wharf!
Menu:
Traditional Asian Steamed Pork Buns
Farm Fresh Mixed Lettuces with Heirloom Tomatoes and Green Goddess Dressing
Classic Cioppino with Mussels, Clams and Shrimp served with Crusty House Made Sourdough Bread
Ghiradelli Hot Fudge Sundaes with House Made Coffee Ice Cream, Guest Made Sauce and Candied Nuts
Pricing:
$70 per person
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.