Summer Doughnuts

Let’s indulge this summer season by making some yummy summer-themed doughnuts! You will learn to make yeast-risen doughnuts and cake-style doughnuts including s’more doughnuts, and strawberry lemonade doughnuts with a lemon glaze. Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. Complimentary wine and lemonade will be served during this cooking experience.

Menu:
Classic Lime Zest Doughnuts Filled with Chef Made Pastry Cream and Topped with Raspberry Glaze (Yeast Risen)
S’more Doughnuts with Chocolate, Marshmallow, and Graham Cracker Topping (Cake Doughnut)
Baked Strawberry Lemonade Doughnuts with Lemon Glaze
Chef Demo Glazes – our chef will demonstrate these glazes and make enough for the whole class to utilize- classic chocolate, raspberry glaze, lemon glaze

Price:
$70 per ticket
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.