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Southern Comforts Brunch

Saturday, November 9, 10:00 am - 12:30 pm
$70 – $140

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Indulge in the warmth and hospitality of the South at JAX Cooking Studio. Join us for a morning of culinary exploration as we guide you through the creation of classic Southern brunch dishes. From chicken and waffles to key lime pie, experience the rich flavors and traditions that make Southern brunching a true delight. Enjoy mimosas, wine, and coffee while you cook.

Menu:
Crispy Bacon and Pimento Cheese Tart – Oven roasted on puff pastry with green onion garnish
Buttermilk Brined Fried Chicken and Waffles with a Hot Honey Drizzle
Fresh Side Salad of Greens, Arugula, Feta, Red Onion, Tomatoes, Cucumber, and Lemon Vinaigrette
Prosciutto Wrapped Melon with Balsamic Glaze
Key Lime Pie – Sweet way to end the perfect southern brunch

Pricing:
$70 per ticket
Kids under 12 must be accompanied by an adult

Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.

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