Savory Southern Goodness
Thursday, April 1, 6:30 pm - 9:00 pm$65
Join us as we cook a menu filled with the deliciousness found in swanky southern restaurants. Our chef will guide you through each recipe as you create your own feast, and you’ll leave with the culinary skills to recreate this tasty meal in your own home. Complimentary wine will be served during the cooking experience.
Sweet Corn-Bacon Fritters with Fresh Herb Salad and Lemon Vinaigrette
Seared Pork Chops with Garlic Thyme Pan Sauce
Key Lime Pie
$65 per adult