Join us on Presidents’ Day for a fun day of cooking some of our presidents’ favorite foods. You will be eating what you prepare in class, so come hungry!
Menu:
Thomas Jefferson: Macaroni and Cheese
Bill Clinton: Cheeseburgers
Abraham Lincoln: Bacon (to go on President Clinton’s Cheeseburgers!)
Dwight Eisenhower: The first lady’s Million-Dollar Fudge made with chocolate, marshmallow, and nuts
John Quincy Adams: Fresh fruit salad
Pricing: $60 per child cooking alone, or adult cooking with a child
$40 per child cooking with a registered adult