Mexican Street Food
Tuesday, August 24, 6:30 pm - 9:00 pm$65
Enjoy an evening with your friends or family learning to cook some Mexican street food favorites. Complimentary wine and wine-based margaritas will be served during the cooking experience.
Chiles Rellenos with Red Salsa – Stuffed green chile peppers fried in a light and fluffy batter
Adobada Tacos – Thin sliced pork marinated in chilies and spices with avocado crema
From-Scratch Corn Salsa – Bright, fresh, and delicious
Irresistible Cilantro Lime Rice
Mexican Fried Ice Cream – Ice cream with a crispy cinnamon coating (House-made)
$65 per person
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.