Let’s welcome the winter months by making some yummy holiday-themed doughnuts! You will learn to make and decorate yeast-risen and cake-style doughnuts! Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home.
Holiday Sprinkle-topped Doughnuts with chocolate glaze (Yeast Risen)
Gingerbread Doughnut Holes with Eggnog glaze (Cake Doughnut)
Baked Chocolate Doughnuts with Peppermint Glaze
Chef Demo Glazes and Frosting – our chef will demonstrate and make enough for the whole class to utilize!
Assorted holiday-themed toppings and fillings to adorn your doughnuts
$65 per child (ages 7 and up, please)
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.