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Holiday Brunch Favorites

Sunday, December 22, 10:00 am - 12:30 pm
$75 – $150

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Celebrate the joyous holiday season in style at JAX Cooking Studio. Join us for a delightful culinary adventure where we’ll teach you to prepare mouthwatering dishes that are perfect for festive brunch gatherings with family and friends. The chef will guide you through step by step while you enjoy coffee, cranberry-orange mimosas, and wine. Let the feast begin!

Menu:
Cheesy Butternut Squash and Corn Fritters with Chef Made Smoked Paprika and Garlic Aioli
Winter Frittata – With smoked gouda, onions, broccoli, and mushrooms
Guest Made Maple Sage Pork Sausage
Oven Roasted Sweet Potato, Onions, and Garlic Hash
Cranberry Orange French Toast Bake with Cream Cheese Glaze

Pricing:
$75 per ticket
Kids under 12 must be accompanied by an adult

Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.

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