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Valentine’s Five Star Seafood
Sunday, February 14, 2:00 pm - 4:30 pm$65
Bring your Valentine and learn to prepare an impressive seafood meal. The chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school! We will also make a delicious tilapia piccata stuffed with crabmeat. We will finish the evening with a beautiful rustic apple tart!
Seared Scallops with Herbed Butter Sauce
Tilapia Piccata Stuffed with Crabmeat
Rustic French Apple Tart with House-made Whipped Cream
$65 per person