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Fall Macarons
Saturday, November 18, 10:00 am - 12:30 pm
$70 – $180
With a chill in the air, it’s the perfect time to learn to make some beautiful French macarons with popular flavors and colors. These delicate pastries are as much fun to make as they are delicious to eat, so you are sure to have an enjoyable time in the cooking studio with our pastry chefs! Complimentary wine will be served at this cooking experience.
Menu:
Pumpkin Macarons with Cream Cheese Filling
Chai Spiced Macarons with Brown Butter Chai Buttercream
Apple Pie Macarons with Apple Pie Filling and Cinnamon Buttercream
Chef Fillings – our chef will demonstrate these fillings and make enough for the whole class to utilize
Assorted toppings and fillings to adorn your macarons
Pricing:
$70: per adult and children 14 years or older
$125: One adult with one child 13 years or younger.*
$180: One adult with two children 13 years or younger.*
* Children registered with adults will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.