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Easy Like Sunday Morning Brunch
Sunday, June 11, 10:00 am - 12:30 pm
$70 – $180
Join us for a relaxing and delicious “Easy Like Sunday Morning” brunch cooking class! Master the art of poaching eggs and making a creamy hollandaise sauce to create the ultimate eggs Benedict. Our experienced chef instructor will guide you through each recipe step-by-step. Then you take the recipes home to recreate on your next lazy Sunday morning. Enjoy complimentary mimosas, coffee, and wine will be served during the cooking experience.
Menu:
Classic Eggs Benedict – Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin
Roasted Asparagus with Lemon and Fresh Herbs
Breakfast Hash – Crispy potatoes, sautéed onions, and peppers
Blueberries and Banana French Toast with House-Made Whipped Cream
Pricing:
$70: per adult and children 14 years or older
$125: One adult with one child 13 years or younger.
$180: One adult with two children 13 years or younger.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Ages:
Family Classes: Children of any age accompanied by an adult may attend Family cooking classes.
Child-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.
Adult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older.
Cooking Station Assignments:
Two or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket, you will be assigned to work at a station with another person who purchases a single ticket.
Each person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes.
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.