Experience the enchantment of Disney in a winter wonderland setting with our Disney-themed brunch. Join us for a magical culinary adventure where we’ll recreate beloved Disney-inspired dishes that are perfect for a cozy winter brunch. Dress up as for your favorite Disney character, if you wish, for additional fun. Enjoy Pixie Dust Mimosas and non-alcoholic Pixie Dust Sparkling Cider, and coffee while you cook.
Belle’s French Quiche – a delightful quiche filled with spinach and cheese in a rich, buttery guest-made pie crust, inspired by Lumière
Simba’s Maple Pork Sausage – Bring out the carnivore in you with this delicious from-scratch pork sausage with maple syrup
Pocahontas’ Sweet Potato Hash – a hearty and colorful hash of roasted sweet potatoes, bell peppers, onions, and a touch of warm spices
Olaf’s Snowy Fruit Salad – a refreshing medley of winter fruits drizzled with a honey-lime dressing
Tangled Cinnamon Swirl Pastries – tender pastries are filled with cinnamon sugar and drizzled with a sweet cream cheese glaze
$70: per adult and children 14 years or older
$130: One adult with one child 13 years or younger.
$185: One adult with two children 13 years or younger.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Family Classes: Children of any age accompanied by an adult may attend Family cooking classes.
Child-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.
Adult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older.
Cooking Station Assignments:
Two or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket, you will be assigned to work at a station with another person who purchases a single ticket.
Each person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes.
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.