Disney Inspired Holiday Baking for Families

We absolutely love the holiday season at Disney, from festive decorations to delicious treats approved by the Big Cheese himself! Join us as we have some fun recreating favorite winter classics from Disney Parks and Resorts.

Menu:
Yule Log – Chocolate cake filled with chocolate mousse, covered with chocolate ganache (Pinocchio Village Haus)
Christmas Pinwheel Cookies with Holiday Sprinkles (EPCOT Canada Pavillon)
Mickey Mouse-shaped Cranberry Chocolate Chip Cookies with dried cherries, pecans, and dark chocolate (Disneyland Paris)
Monte Cristo Sandwich – a delicious concoction of Swiss cheese, turkey, and ham dipped in batter and lightly fried, dusted with powdered sugar and served with raspberry preserves (Disneyland’s Blue Bayou)\

Pricing:
Adults: $60
Children 12 years or younger with a Registered Adult: $45 (Max of 2 child tickets per registered adult, please). For pastry classes, adults registered with a child will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Multi-class Discount: Buy three or more $60 tickets in these classes and get $5 off per class (enter code “HolidayCooking” in Promo Code box on Check Out page).

Gratuity:   
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.