Deep in the Heart of Texas

Explore the deliciousness of Texas BBQ cuisine in this hands-on cooking class. The chef will teach you to make bacon wrapped sausage and cheese stuffed jalapenos that will leave you wanting to lick the plate! Then we move on to the entrée–Texas style chicken thighs with BBQ sauce, mac n cheese, and coleslaw. We finish on a sweet note with banana pudding! Complimentary wine will be served during this cooking event.

Menu:
Bacon Wrapped Sausage and Cheese Stuffed Jalapenos
Texas Style Roasted Chicken Thigh with BBQ Sauce and House Made Pickles
Southern Mac n Cheese
Creamy Coleslaw
Classic Banana Pudding

Pricing:
$70 per person
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Gratuity:  
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.