Classic Italian Cuisine
Wednesday, February 3, 6:30 pm - 9:00 pm$65 – $120
Learn the art of cooking classic Italian dishes. From basic sauce preparation to delicious but easy desserts, we will cook and share the secrets of Italian lifestyle cooking. Enjoy complimentary wine while you cook. Buon Appetito!
Caesar Salad with Homemade Croutons
Risotto with Herbs and Fresh Vegetables
Zabaione with Seasonal Berries
$65 per person
Chef’s Kitchen Tickets:
When a class has sold out of regular tickets, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute, the Chef’s Kitchen guests will cook at one of our eight cooking stations, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests.