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Classic Christmas Treats
Wednesday, November 30, 2:30 pm - 5:00 pm$65 – $165
Get a head start on your holiday game! Join us to learn how to give your favorite classic Christmas treats little upgrades to really wow your friends and family! They make great gifts and are also wonderful to have around for house guests! Complimentary wine and hot apple cider will be served.
Decadent White Chocolate Cranberry Truffle Rolled in Christmas Sprinkles
Peppermint Crunch Divinity- not your Granny’s divinity recipe! We’ve given this Southern holiday staple an upgrade with peppermint and a dark chocolate drizzle
Melted Snowman Sugar Cookies- these cute sugar cookies are sure to put a smile on anyone’s face!
Spiced Yule Log Cake with Chocolate Gingerbread Ganache decorated with house-made holiday cookies
$65: per adult and children 14 years or older
$115: One adult with one child 13 years or younger.*
$165: One adult with two children 13 years or younger.*
* Children registered with adults will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.