- This class has passed.
Boozy Afternoon Bites
Sunday, January 21, 2:00 pm - 4:30 pm
$75 – $150
Have some fun in the kitchen cooking delicious afternoon favorites with a boozy kick! Cheers to cooking with different types of alcohols in each course. From beer battered fish bites to bourbon steak with Guinness mac and cheese, this will be one buzz-worthy class! Complimentary wine will be served during the cooking experience.
Menu:
Beer Battered Cod Fish Bites with Malt Vinegar Aioli
Brown Sugar Bourbon Steak Bites
Guinness Mac and Cheese with Bacon and Crispy Panko
Roasted White Wine Asparagus
Rum Pineapple Upside Down Cake
Price:
$75 per adult
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.
Gratuity:
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.