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American Diner Brunch

Saturday, September 3, 10:00 am - 12:30 pm

$65 – $165

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Want to avoid the hustle of your go-to diner but still indulge in your crave worthy brunch favorites? Head to JAX Cooking Studio where you will not only enjoy eating your breakfast favorites, but learn to make them yourselves. From guest made biscuits and gravy to cinnamon rolls, you’ll come hungry and leave happy! Complimentary wine, coffee, and mimosas will be flowing during your cooking experience.

Menu:
Very Berry Yogurt Parfait with Guest Made Chantilly
Biscuits from Scratch with Sausage Gravy and Eggs Your Way
Million Dollar Bacon
Home Fries with Bell Pepper and Onion
Cinnamon Rolls with Cream Cheese Frosting

Pricing:
$65: per adult and children 14 years or older
$115: One adult with one child 13 years or younger.*
$165: One adult with two children 13 years or younger.*
* Children registered with adults will make one recipe together. For non-pastry classes, adults and children will work together to make their meal.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop and convection ovens in the Chef’s Kitchen, and they dine at a special table set up for just them.

Gratuity:  
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.