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DTSTART;TZID=America/New_York:20261006T183000
DTEND;TZID=America/New_York:20261006T203000
DTSTAMP:20260812T185906Z
CREATED:20260803T201419Z
LAST-MODIFIED:20260812T185906Z
UID:10008734-1791311400-1791318600@jaxcookingstudio.com
SUMMARY:Mediterranean Seafood Pasta
DESCRIPTION:Mediterranean Seafood Pasta\nTake a trip to the Mediterranean without ever leaving Florida. Join us at JAX Cooking Studio where we will draw inspiration from Greek\, Tuscan\, and Moroccan flavors as we prepare several dishes commonly found in the countries surrounding the Mediterranean Sea. \nMenu:\nSpanakopita – Crispy savory Greek spinach pie made with feta and cottage cheese\nFrom Scratch Linguine Pasta – Learn the techniques and tips for making perfect pasta\nSeared Shrimp and Scallops with Garlic\, Feta\, Artichokes\, and Spinach\nDecadent Tomato Sauce with a Brandy Cream\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/mediterranean-seafood-pasta-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261005T183000
DTEND;TZID=America/New_York:20261005T203000
DTSTAMP:20260903T171553Z
CREATED:20260803T200535Z
LAST-MODIFIED:20260903T171553Z
UID:10008733-1791225000-1791232200@jaxcookingstudio.com
SUMMARY:Uptown Southern Favorites
DESCRIPTION:Uptown Southern Favorites\nJoin us as we cook a menu filled with the deliciousness found in traditional southern restaurants. Our chef will guide you through each recipe as you create your own feast\, and you’ll leave with the culinary skills to recreate this tasty meal in your own home. \nMenu:\n*Creamy Andouille Sausage on Crostini – Savory andouille sausage simmered in a rich\, creamy sauce with herbs and spices\, served atop crisp\, toasted crostini.\n*Buttermilk-Brined Fried Chicken Thighs – Juicy chicken thighs brined in seasoned buttermilk\, then coated in a perfectly seasoned crust and fried until irresistibly golden and crispy.\n*Truffle Gouda Mac & Cheese – Tender pasta tossed in a velvety Gouda cheese sauce with a hint of earthy truffle\, then baked until bubbling\, creamy\, and delicious.\n*Roasted Southern Green Beans – Fresh green beans oven-roasted until tender and delicious\n*Complimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/uptown-southern-favorites-15/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/08/Savory-Southern-Goodness-Buttermilk-Fried-Chicken-1-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261005T153000
DTEND;TZID=America/New_York:20261005T173000
DTSTAMP:20261005T133848Z
CREATED:20260526T174410Z
LAST-MODIFIED:20261005T133848Z
UID:10008585-1791214200-1791221400@jaxcookingstudio.com
SUMMARY:Kids’ 4-Week Home and After School Series – Oct 2026 (Mon @ 3:30)
DESCRIPTION:SCHEDULE: Mondays: 3:30 – 5:30pm\nDATES: Oct 5\, 12\, 19\, 26 \nDescription:\nOur Homeschool and After School Cooking Series for Kids gives students the opportunity to build real kitchen confidence through hands-on culinary experiences.  Because menus change every month\, students can continue developing new skills throughout the year while enjoying fresh and exciting culinary experiences every session. At the end of each class\, the kids enjoy the food they have prepared.  \nFeatures of each monthly kids’ series:\n– New recipes and menus\n– Practical kitchen techniques and cooking methods\n– Food safety and kitchen organization\n– Teamwork\, creativity\, and independence\n– Exposure to cuisines and flavors from around the world \nWhat will students learn?\nStudents learn practical kitchen skills including measuring\, mixing\, baking\, cooking techniques\, knife safety\, kitchen organization\, teamwork\, and food safety — all in a fun and engaging environment.\nOur rotating monthly menus allow returning students to continue learning new techniques\, recipes\, and culinary concepts throughout the year. Every series offers a fresh experience with new hands-on learning opportunities.\nWhat ages and levels are these classes designed for?\nOur kids’ cooking series classes are designed for children ages 7 and older. Classes are welcoming for both beginners and students with prior kitchen experience. We teach foundational culinary skills to novice cooks while also helping experienced young chefs continue advancing their techniques\, independence\, and confidence in the kitchen.\nDo you accommodate dietary restrictions and allergies?\nYes! During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare the ingredient trays appropriately.\nDo the kids get to eat what they make in class?\nYes! Students enjoy tasting and eating the recipes they prepare during class. We believe hands-on cooking and tasting are both important parts of the culinary learning experience.\nIs this program accepted by Step up for Students? \nYes! Many of our home school students use the Step up for Students scholarship.  To be reimbursed\, you will need to provide Step up for Students your invoice and include your child’s name and our executive chef’s name and credentials.  We’re happy to help you gather the required documentation for your submission.    \nCLICK TO READ COOKING SERIES POLICIES \n 
URL:https://jaxcookingstudio.com/class/kids-4-week-home-school-series-oct-2026-mon-330/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Children's Cooking Series,Children's Cooking Series
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2025/12/HomeAfter-School-Series-2.jpg
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261005T120000
DTEND;TZID=America/New_York:20261005T140000
DTSTAMP:20260526T182854Z
CREATED:20260526T174159Z
LAST-MODIFIED:20260526T182854Z
UID:10008584-1791201600-1791208800@jaxcookingstudio.com
SUMMARY:Kids’ 4-Week Home School Series – Oct 2026 (Mon @ Noon)
DESCRIPTION:SCHEDULE: Mondays: 12:00 – 2:00pm\nDATES: Oct 5\, 12\, 19\, 26 \nDescription:\nOur Homeschool and After School Cooking Series for Kids gives students the opportunity to build real kitchen confidence through hands-on culinary experiences.  Because menus change every month\, students can continue developing new skills throughout the year while enjoying fresh and exciting culinary experiences every session. At the end of each class\, the kids enjoy the food they have prepared.  \nFeatures of each monthly kids’ series:\n– New recipes and menus\n– Practical kitchen techniques and cooking methods\n– Food safety and kitchen organization\n– Teamwork\, creativity\, and independence\n– Exposure to cuisines and flavors from around the world \nWhat will students learn?\nStudents learn practical kitchen skills including measuring\, mixing\, baking\, cooking techniques\, knife safety\, kitchen organization\, teamwork\, and food safety — all in a fun and engaging environment.\nOur rotating monthly menus allow returning students to continue learning new techniques\, recipes\, and culinary concepts throughout the year. Every series offers a fresh experience with new hands-on learning opportunities.\nWhat ages and levels are these classes designed for?\nOur kids’ cooking series classes are designed for children ages 7 and older. Classes are welcoming for both beginners and students with prior kitchen experience. We teach foundational culinary skills to novice cooks while also helping experienced young chefs continue advancing their techniques\, independence\, and confidence in the kitchen.\nDo you accommodate dietary restrictions and allergies?\nYes! During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare the ingredient trays appropriately.\nDo the kids get to eat what they make in class?\nYes! Students enjoy tasting and eating the recipes they prepare during class. We believe hands-on cooking and tasting are both important parts of the culinary learning experience.\nIs this program accepted by Step up for Students? \nYes! Many of our home school students use the Step up for Students scholarship.  To be reimbursed\, you will need to provide Step up for Students your invoice and include your child’s name and our executive chef’s name and credentials.  We’re happy to help you gather the required documentation for your submission.    \nCLICK TO READ COOKING SERIES POLICIES \n 
URL:https://jaxcookingstudio.com/class/kids-4-week-home-school-series-oct-2026-mon-noon/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Children's Cooking Series,Children's Cooking Series
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2025/11/Home-School-Series-1.jpg
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261004T180000
DTEND;TZID=America/New_York:20261004T200000
DTSTAMP:20260811T210356Z
CREATED:20260731T220030Z
LAST-MODIFIED:20260811T210356Z
UID:10008731-1791136800-1791144000@jaxcookingstudio.com
SUMMARY:Noshing In Napa
DESCRIPTION:Noshing in Napa\nJoin us at JAX Cooking Studio as we take a culinary tour of Napa\, our chef will guide you through each recipe as you create your own wine country spread. \nMenu:\nNapa Valley Vegetable and Goat Cheese Tart with Mushrooms and Asparagus\nSeared Pork Tenderloin with a Cherry Red Wine Sauce\nCreamy Smashed Potatoes with Fresh Dill and Garlic\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/noshing-in-napa-16/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/06/Elegant-French-Fare-Pork-Fricasee-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261004T140000
DTEND;TZID=America/New_York:20261004T160000
DTSTAMP:20260811T202117Z
CREATED:20260731T220719Z
LAST-MODIFIED:20260811T202117Z
UID:10008732-1791122400-1791129600@jaxcookingstudio.com
SUMMARY:Pop Japanese Favorites
DESCRIPTION:Pop Japanese Favorites\nSpend some time learning to make some of Japan’s most loved foods in this action-packed class! Come hungry to enjoy the Japanese spread you make. \nMenu:\nSmoked Salmon Sushi Roll – Filled with cream cheese and cucumber\nPan Seared Edamame – With ginger\, garlic\, and chef made yum-yum sauce\nJapanese Clear Soup – A delicate\, savory broth infused with garlic\, ginger\, and fresh scallions/green onions\nFrom Scratch Teriyaki Chicken – Juicy\, tender chicken glazed in a homemade sweet-and-savory teriyaki sauce \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/pop-japanese-favorites-9/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/12/Homemade-Hibachi-Chicken-Teriyaki-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261003T180000
DTEND;TZID=America/New_York:20261003T203000
DTSTAMP:20260815T165934Z
CREATED:20260731T214929Z
LAST-MODIFIED:20260815T165934Z
UID:10008729-1791050400-1791059400@jaxcookingstudio.com
SUMMARY:One Night in Rome
DESCRIPTION:One Night in Rome\nWelcome to our One Night in Rome Cooking Class! In this class\, you will learn how to prepare classic Italian dishes that will transport you to the streets of Rome. Our experienced chef will guide you through the creation of an authentic Italian meal. Whether you’re a seasoned cook or a novice in the kitchen\, this class is sure to be a fun and educational experience! \nBuon Appetito! \nMenu:\nCaprese Salad with Fresh Mozzarella\, Tomatoes\, and Basil\nFettuccine Pasta from Scratch\nCarbonara Sauce – Classic dish with pancetta\, egg\, and parmesan cheese\nHerb and Garlic Focaccia – To soak up every drop of carbonara\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/one-night-in-rome-10/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261003T150000
DTEND;TZID=America/New_York:20261003T170000
DTSTAMP:20260831T221225Z
CREATED:20260804T182929Z
LAST-MODIFIED:20260831T221225Z
UID:10008744-1791039600-1791046800@jaxcookingstudio.com
SUMMARY:Audrey Turns 12
DESCRIPTION:This event is booked for a child’s party. Our kids’ parties are great for BIRTHDAYS\, BOY or GIRL SCOUT events\, and END OF SEASON celebrations. We’re happy to accommodate dietary restrictions.  \nTo select the date and time\, add the ticket to your cart and proceed to the checkout page to pay the deposit.  \nThis kids’ cooking class includes:\n• 2 hours of chef-led instruction and supervision of hands-on cooking class\n• All ingredients for menu items; kids eat what they make\n• Tap water\n• Use of JAX Cooking Studio aprons during the party \nOPTION 1 – Flavor Fest: Choose 1 savory menu item and 1 sweet menu item\nSavory menu items: (choose 1)\n·         Personal pizza (kids make dough and house makes marinara sauce)\n·         Beef tacos & toppings\n·         Baked Mac-n-Cheese with ham and from-scratch cheesy bechamel sauce\n·         Cheeseburger sliders & toppings\nSweet menu items: (choose 1)\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles \nOPTION 2 – Sweet Tooth Social: Choose 2 sweet menu items\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         Sugar cookie fruit tarts with fresh fruit and pastry cream\n·         Brownies frosted with house-made chocolate glaze and sprinkles \nOPTION 3 – Mix and Munch Brunch: Choose 2 brunch menu options \n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         French Crepes with delicious toppings\n·         Vegetable Frittata\n·         Maple Turkey Sausage\n·         Funfetti Waffles\n·         Sweet Potato Hash\n·         Savory Cheddar and Chive Scones with Herbed Butter \nOptional Add-ons:\n• Non-alcoholic drink: $3 per person.\n• Grazing Board (serves 4): $65\n• Mimosas (serve up to 8 people)\n• Menu upgrades: price varies \nPricing and Policies:\n• $650 for up to ten children. Each additional guest is $60.\n• Fifty percent of minimum charge is required to reserve a date. Balance is due on day of the event.\n• Final guest count due 7 days before event and may not be reduced after this date.\n• If event is canceled 30 days before scheduled event\, a credit valid for one year will be issued. No credit or refunds will be issued for events canceled later than 30 days prior to the scheduled event.\nQuestions? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/available-kids-party-33/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids' Birthday & Scouting Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261002T183000
DTEND;TZID=America/New_York:20261002T210000
DTSTAMP:20260811T203308Z
CREATED:20260731T203459Z
LAST-MODIFIED:20260811T203308Z
UID:10008726-1790965800-1790974800@jaxcookingstudio.com
SUMMARY:Whiskey Business
DESCRIPTION:Whiskey Business\nMove over wine\, here comes whiskey to add complex flavor and deliciousness to our meal. We will put some spirit in our skillet as we enjoy the night with our date! \nMenu:\nSpinach Salad with Strawberries\, Blue Cheese & Bourbon Vinaigrette – Fresh spinach tossed with juicy strawberries\, tangy blue cheese\, and a sweet-tart bourbon vinaigrette\nWhiskey-Glazed Steak – Tender\, perfectly seared steak finished with a rich\, savory-sweet whiskey glaze\nWhiskey-Battered Onion Straws – Crispy\, golden onion straws dipped in a light whiskey-infused batter and fried until irresistibly crunchy\nBourbon Bacon Brussels Sprouts & Mushrooms – Roasted Brussels sprouts and earthy mushrooms tossed with smoky bacon and finished with a rich bourbon glaze\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/whiskey-business-29/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261001T183000
DTEND;TZID=America/New_York:20261001T203000
DTSTAMP:20260811T204103Z
CREATED:20260731T201313Z
LAST-MODIFIED:20260811T204103Z
UID:10008724-1790879400-1790886600@jaxcookingstudio.com
SUMMARY:Tex Mex Fiesta
DESCRIPTION:Tex-Mex Fiesta\nExplore the deliciousness of a blend of Texas and Mexican cuisine in this hands-on cooking class. The chef will take you on a virtual trip to the Lone Star State while you learn some fun and delicious recipes that you’ll want to make again at home. \nMenu:\nLoaded Chorizo Queso Nachos – Crispy tortilla chips piled high with spicy chorizo queso—so much better than concession stand nachos!\nFresh Guacamole – Creamy avocado prepared to perfection\nPico de Gallo – Bright and refreshing salsa made with fresh tomatoes\, onion\, jalapeño\, cilantro\, and lime\nChicken Chimichangas – Golden\, pan-fried flour tortillas stuffed with seasoned chicken\, beans\, cheese\, and Tex-Mex spices\nMexican Street Corn Salad – sweet corn tossed with creamy mayonnaise\, tangy queso fresco\, and spices\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \n 
URL:https://jaxcookingstudio.com/class/tex-mex-fiesta-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260930T180000
DTEND;TZID=America/New_York:20260930T203000
DTSTAMP:20260702T141842Z
CREATED:20260701T205653Z
LAST-MODIFIED:20260702T141842Z
UID:10008685-1790791200-1790800200@jaxcookingstudio.com
SUMMARY:Private Event: GuideWell
DESCRIPTION:This event has been booked for a private cooking experience. Interested in hosting your own private event at JAX Cooking Studio? Let us help you plan the perfect event! Contact us at hello@jaxcookingstudio.com or 904-379-6220. \nHost A Private Event at JAX Cooking Studio\nBring your group together for an interactive cooking and dining experience everyone will enjoy. At JAX Cooking Studio\, guests don’t just watch a demonstration — you will cook alongside our expert chefs and then sit down to enjoy the meal you’ve created together. \nWhat to Expect\n• A hands-on cooking experience led by our expert culinary team\n• A full meal enjoyed together after cooking\n• Customized menus with dietary restrictions accommodated\n• Private use of the studio during your event\n• A fun and welcoming experience designed for all skill levels\n• Daytime and evening events available \nPopular Private Events\n• Corporate Team Building\n• Birthday Parties\n• Client & Employee Appreciation Events\n• Couples & Friends Night Out\n• Bridal & Baby Showers\n• Holiday Parties\n• Club & Organization Gatherings \nWhether your group is celebrating\, connecting\, or simply looking for something different to do together\, we’ll help create an event that’s memorable from the first ingredient to the last bite. Hands-on cooking…great food…meaningful time together! \nInterested in Hosting Your Own Event?\nLet our team help you plan the perfect private cooking and dining experience for your group. Contact hello@jaxcookingstudio.com or 904-379-6220 for details.
URL:https://jaxcookingstudio.com/class/private-event-guidewell/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Special Event
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260929T183000
DTEND;TZID=America/New_York:20260929T203000
DTSTAMP:20260909T194219Z
CREATED:20260909T194219Z
LAST-MODIFIED:20260909T194219Z
UID:10008793-1790706600-1790713800@jaxcookingstudio.com
SUMMARY:An Argentinian Inspired Evening
DESCRIPTION:An Argentinian Inspired Evening\nBienvenidos! Join us for an evening inspired by the bold flavors and beloved dishes of Argentina. Together\, we’ll prepare a menu influenced by Argentine culinary traditions while enjoying a fun\, hands-on cooking experience. Whether you’re discovering these flavors for the first time or simply looking for a delicious night in the kitchen\, you’ll leave with new techniques\, great recipes\, and a memorable meal to enjoy. \nMenu:\nBeef Empanadas with Guest-made Flaky Dough\nChoripán – Sandwich with chorizo and fresh tomatoes\nChimichurri Sauce – A zesty blend of fresh herbs\, garlic\, vinegar\, and olive oil–perfect on your Choripán\nEnsalada Criolla – Fresh salad of avocado\, cherry tomatoes\, cilantro\, and lime juice\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/an-argentinian-inspired-evening-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260929T143000
DTEND;TZID=America/New_York:20260929T170000
DTSTAMP:20260901T212824Z
CREATED:20260722T184557Z
LAST-MODIFIED:20260901T212824Z
UID:10008710-1790692200-1790701200@jaxcookingstudio.com
SUMMARY:Private Event: Healogics
DESCRIPTION:This event has been booked for a private cooking experience. Interested in hosting your own private event at JAX Cooking Studio? Let us help you plan the perfect event! Contact us at hello@jaxcookingstudio.com or 904-379-6220. \nHost A Private Event at JAX Cooking Studio\nBring your group together for an interactive cooking and dining experience everyone will enjoy. At JAX Cooking Studio\, guests don’t just watch a demonstration — you will cook alongside our expert chefs and then sit down to enjoy the meal you’ve created together. \nWhat to Expect\n• A hands-on cooking experience led by our expert culinary team\n• A full meal enjoyed together after cooking\n• Customized menus with dietary restrictions accommodated\n• Private use of the studio during your event\n• A fun and welcoming experience designed for all skill levels\n• Daytime and evening events available \nPopular Private Events\n• Corporate Team Building\n• Birthday Parties\n• Client & Employee Appreciation Events\n• Couples & Friends Night Out\n• Bridal & Baby Showers\n• Holiday Parties\n• Club & Organization Gatherings \nWhether your group is celebrating\, connecting\, or simply looking for something different to do together\, we’ll help create an event that’s memorable from the first ingredient to the last bite. Hands-on cooking…great food…meaningful time together! \nInterested in Hosting Your Own Event?\nLet our team help you plan the perfect private cooking and dining experience for your group. Contact hello@jaxcookingstudio.com or 904-379-6220 for details.
URL:https://jaxcookingstudio.com/class/private-event-healogics/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Special Event
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260928T183000
DTEND;TZID=America/New_York:20260928T203000
DTSTAMP:20260828T173205Z
CREATED:20260731T202644Z
LAST-MODIFIED:20260828T173205Z
UID:10008725-1790620200-1790627400@jaxcookingstudio.com
SUMMARY:Chicken Teriyaki
DESCRIPTION:Chicken Teriyaki Hibachi \nJoin us in the studio for a fun evening learning to make some Hibachi favorites! Our chef will guide you through each recipe\, equipping you with the knowledge you need to recreate a hibachi meal from the comfort of your own home. You will be feasting on what you prepare so come hungry! \nMenu:\nJapanese Clear Soup – A delicate\, savory broth infused with garlic\, ginger\, and fresh scallions/green onions\nFresh Salad with Ginger Vinaigrette – Crisp greens and fresh vegetables tossed in a bright\, homemade ginger vinaigrette\nFrom Scratch Teriyaki Chicken – Juicy\, tender chicken glazed in a homemade sweet-and-savory teriyaki sauce\nFried Rice with Homemade – Savory fried rice tossed with vegetables and seasonings\nYum Yum Sauce – Creamy\, tangy sauce for your chicken and rice\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class!
URL:https://jaxcookingstudio.com/class/chicken-teriyaki-hibachi/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,International,Kids & Teens
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260927T180000
DTEND;TZID=America/New_York:20260927T200000
DTSTAMP:20260811T194418Z
CREATED:20260730T185359Z
LAST-MODIFIED:20260811T194418Z
UID:10008722-1790532000-1790539200@jaxcookingstudio.com
SUMMARY:Fresh and Zesty Asian Dinner
DESCRIPTION:Fresh and Zesty Asian Dinner\nWe draw upon ingredients common in many Asian cultures in this fun class. These bright\, delicious\, and bold recipes are full of fresh and savory ingredients that will incite and impress not only your palate but anyone you make them for. You will be impressed with your culinary skills as you craft this delectable dinner with remarkable flavors and vibrant colors. \nMenu:\nWonton Soup with Homemade Dumplings\nSesame Noodles with a Soy Peanut Sauce\nMarinated Pork Chop with Hoisin\, Rice Wine Vinegar\, and Ginger Pan Sauce\nScallion-Laced Celery Salad with Cilantro\, Lime\, and Carrots\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/fresh-and-zesty-asian-dinner-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260927T103000
DTEND;TZID=America/New_York:20260927T123000
DTSTAMP:20260811T190229Z
CREATED:20260730T184754Z
LAST-MODIFIED:20260811T190229Z
UID:10008721-1790505000-1790512200@jaxcookingstudio.com
SUMMARY:Hands-On Baking Brunch with Mimosas
DESCRIPTION:Hands-On Baking Brunch with Mimosas\nWarm up your kitchen in this fun baking class. Join us for a cozy morning of baking where we’ll create comforting\, seasonal treats perfect for an end-of-winter brunch.  Mimosas will be available to adults. \nMenu:\nCranberry Orange Muffins – Tender\, citrusy muffins studded with tart cranberries and finished with a luscious bourbon-orange glaze\nJam Thumbprint Cookies – Buttery\, melt-in-your-mouth cookies filled with sweet jam—because who needs toast when you can have a cookie for breakfast?\nHomemade Breakfast Pizzas – Crispy\, golden pizza crust topped with savory bacon\, eggs\, and creamy ricotta\nMimosas \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/hands-on-baking-brunch-with-mimosas-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2025/10/winter-baking.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260926T183000
DTEND;TZID=America/New_York:20260926T210000
DTSTAMP:20260811T190802Z
CREATED:20260730T184253Z
LAST-MODIFIED:20260811T190802Z
UID:10008720-1790447400-1790456400@jaxcookingstudio.com
SUMMARY:Crab Ravioli with Shrimp Sauce
DESCRIPTION:Crab Ravioli with Shrimp Sauce\nEnjoy a fun evening making a delectable crab ravioli and velvety shrimp cream sauce from scratch! The Chef will guide you through correctly shaping\, cutting\, rolling\, and filling our pasta creations and then you roll up your sleeves and craft your own meal. Don’t miss this chance to impress your senses and your loved ones with a masterclass in seafood excellence. \nMenu:\nClassic Caprese – Fresh mozzarella\, tomatoes\, and basil\nPasta Dough from Scratch – Learn the tricks of the trade for making the perfect pasta dough\nCrab Ravioli – Delicate pasta pillows filled with sweet crab\, creamy ricotta\, garlic\, and fresh herbs\nShrimp Cream Sauce – Succulent shrimp simmered in a rich\, creamy sauce with sautéed onions\, garlic\, Parmesan\, and fresh herbs\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/crab-ravioli-with-shrimp-sauce-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260926T150000
DTEND;TZID=America/New_York:20260926T170000
DTSTAMP:20260810T170501Z
CREATED:20260729T142510Z
LAST-MODIFIED:20260810T170501Z
UID:10008713-1790434800-1790442000@jaxcookingstudio.com
SUMMARY:Ava Turns 10
DESCRIPTION:This event is booked for a child’s party. Our kids’ parties are great for BIRTHDAYS\, BOY or GIRL SCOUT events\, and END OF SEASON celebrations. We’re happy to accommodate dietary restrictions.  \nTo select the date and time\, add the ticket to your cart and proceed to the checkout page to pay the deposit.  \nThis kids’ cooking class includes:\n• 2 hours of chef-led instruction and supervision of hands-on cooking class\n• All ingredients for menu items; kids eat what they make\n• Tap water\n• Use of JAX Cooking Studio aprons during the party \nOPTION 1 – Flavor Fest: Choose 1 savory menu item and 1 sweet menu item\nSavory menu items: (choose 1)\n·         Personal pizza (kids make dough and house makes marinara sauce)\n·         Beef tacos & toppings\n·         Baked Mac-n-Cheese with ham and from-scratch cheesy bechamel sauce\n·         Cheeseburger sliders & toppings\nSweet menu items: (choose 1)\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles \nOPTION 2 – Sweet Tooth Social: Choose 2 sweet menu items\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         Sugar cookie fruit tarts with fresh fruit and pastry cream\n·         Brownies frosted with house-made chocolate glaze and sprinkles \nOPTION 3 – Mix and Munch Brunch: Choose 2 brunch menu options \n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         French Crepes with delicious toppings\n·         Vegetable Frittata\n·         Maple Turkey Sausage\n·         Funfetti Waffles\n·         Sweet Potato Hash\n·         Savory Cheddar and Chive Scones with Herbed Butter \nOptional Add-ons:\n• Non-alcoholic drink: $3 per person.\n• Grazing Board (serves 4): $65\n• Mimosas (serve up to 8 people)\n• Menu upgrades: price varies \nPricing and Policies:\n• $650 for up to ten children. Each additional guest is $60.\n• Fifty percent of minimum charge is required to reserve a date. Balance is due on day of the event.\n• Final guest count due 7 days before event and may not be reduced after this date.\n• If event is canceled 30 days before scheduled event\, a credit valid for one year will be issued. No credit or refunds will be issued for events canceled later than 30 days prior to the scheduled event.\nQuestions? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/available-kids-party-30/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids' Birthday & Scouting Events
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2025/01/Reserved-Kid-party.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260926T120000
DTEND;TZID=America/New_York:20260926T140000
DTSTAMP:20260810T164129Z
CREATED:20260729T141810Z
LAST-MODIFIED:20260810T164129Z
UID:10008712-1790424000-1790431200@jaxcookingstudio.com
SUMMARY:Evan Turns 9
DESCRIPTION:This event is booked for a child’s party. Our kids’ parties are great for BIRTHDAYS\, BOY or GIRL SCOUT events\, and END OF SEASON celebrations. We’re happy to accommodate dietary restrictions.  \nTo select the date and time\, add the ticket to your cart and proceed to the checkout page to pay the deposit.  \nThis kids’ cooking class includes:\n• 2 hours of chef-led instruction and supervision of hands-on cooking class\n• All ingredients for menu items; kids eat what they make\n• Tap water\n• Use of JAX Cooking Studio aprons during the party \nOPTION 1 – Flavor Fest: Choose 1 savory menu item and 1 sweet menu item\nSavory menu items: (choose 1)\n·         Personal pizza (kids make dough and house makes marinara sauce)\n·         Beef tacos & toppings\n·         Baked Mac-n-Cheese with ham and from-scratch cheesy bechamel sauce\n·         Cheeseburger sliders & toppings\nSweet menu items: (choose 1)\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles \nOPTION 2 – Sweet Tooth Social: Choose 2 sweet menu items\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         Sugar cookie fruit tarts with fresh fruit and pastry cream\n·         Brownies frosted with house-made chocolate glaze and sprinkles \nOPTION 3 – Mix and Munch Brunch: Choose 2 brunch menu options \n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         French Crepes with delicious toppings\n·         Vegetable Frittata\n·         Maple Turkey Sausage\n·         Funfetti Waffles\n·         Sweet Potato Hash\n·         Savory Cheddar and Chive Scones with Herbed Butter \nOptional Add-ons:\n• Non-alcoholic drink: $3 per person.\n• Grazing Board (serves 4): $65\n• Mimosas (serve up to 8 people)\n• Menu upgrades: price varies \nPricing and Policies:\n• $650 for up to ten children. Each additional guest is $60.\n• Fifty percent of minimum charge is required to reserve a date. Balance is due on day of the event.\n• Final guest count due 7 days before event and may not be reduced after this date.\n• If event is canceled 30 days before scheduled event\, a credit valid for one year will be issued. No credit or refunds will be issued for events canceled later than 30 days prior to the scheduled event.\nQuestions? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/available-kids-party-10/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids' Birthday & Scouting Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260926T090000
DTEND;TZID=America/New_York:20260926T110000
DTSTAMP:20260817T152639Z
CREATED:20260729T141316Z
LAST-MODIFIED:20260817T152639Z
UID:10008711-1790413200-1790420400@jaxcookingstudio.com
SUMMARY:Leah Turns 8
DESCRIPTION:This event is booked for a child’s party. Our kids’ parties are great for BIRTHDAYS\, BOY or GIRL SCOUT events\, and END OF SEASON celebrations. We’re happy to accommodate dietary restrictions.  \nTo select the date and time\, add the ticket to your cart and proceed to the checkout page to pay the deposit.  \nThis kids’ cooking class includes:\n• 2 hours of chef-led instruction and supervision of hands-on cooking class\n• All ingredients for menu items; kids eat what they make\n• Tap water\n• Use of JAX Cooking Studio aprons during the party \nOPTION 1 – Flavor Fest: Choose 1 savory menu item and 1 sweet menu item\nSavory menu items: (choose 1)\n·         Personal pizza (kids make dough and house makes marinara sauce)\n·         Beef tacos & toppings\n·         Baked Mac-n-Cheese with ham and from-scratch cheesy bechamel sauce\n·         Cheeseburger sliders & toppings\nSweet menu items: (choose 1)\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles \nOPTION 2 – Sweet Tooth Social: Choose 2 sweet menu items\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         Sugar cookie fruit tarts with fresh fruit and pastry cream\n·         Brownies frosted with house-made chocolate glaze and sprinkles \nOPTION 3 – Mix and Munch Brunch: Choose 2 brunch menu options \n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         French Crepes with delicious toppings\n·         Vegetable Frittata\n·         Maple Turkey Sausage\n·         Funfetti Waffles\n·         Sweet Potato Hash\n·         Savory Cheddar and Chive Scones with Herbed Butter \nOptional Add-ons:\n• Non-alcoholic drink: $3 per person.\n• Grazing Board (serves 4): $65\n• Mimosas (serve up to 8 people)\n• Menu upgrades: price varies \nPricing and Policies:\n• $650 for up to ten children. Each additional guest is $60.\n• Fifty percent of minimum charge is required to reserve a date. Balance is due on day of the event.\n• Final guest count due 7 days before event and may not be reduced after this date.\n• If event is canceled 30 days before scheduled event\, a credit valid for one year will be issued. No credit or refunds will be issued for events canceled later than 30 days prior to the scheduled event.\nQuestions? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/available-kids-party-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids' Birthday & Scouting Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260925T183000
DTEND;TZID=America/New_York:20260925T210000
DTSTAMP:20260811T200657Z
CREATED:20260730T183617Z
LAST-MODIFIED:20260811T200657Z
UID:10008719-1790361000-1790370000@jaxcookingstudio.com
SUMMARY:Classic Hibachi Steakhouse
DESCRIPTION:Classic Hibachi Steakhouse\nSkip the wait at your local hibachi restaurant and come to JAX Cooking Studio! In this fun new class\, you’ll learn to cook upgraded classic hibachi favorites. Our chef will guide you through each recipe\, equipping you with the knowledge you need to recreate a hibachi meal from the comfort of your own home. \nMenu:\nJapanese Clear Soup – A delicate\, savory broth infused with garlic\, ginger\, and fresh scallions/green onions\nFresh Salad with Ginger Vinaigrette – Crisp greens and fresh vegetables tossed in a bright\, homemade ginger vinaigrette\nSeared Hibachi Steak – Tender steak seared to perfection and infused with a savory sesame\, soy\, ginger\, and garlic marinade\nHomemade Fried Rice – Savory fried rice tossed with vegetables and seasonings\nYum Yum Sauce – Creamy\, tangy sauce for your steak and rice\nMatcha Green Tea Creme Brulée – Updated classic with a twist (chef demonstrated)\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/classic-hibachi-steakhouse-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260924T180000
DTEND;TZID=America/New_York:20260924T203000
DTSTAMP:20260608T164520Z
CREATED:20260605T162509Z
LAST-MODIFIED:20260608T164520Z
UID:10008620-1790272800-1790281800@jaxcookingstudio.com
SUMMARY:Private: VyStar Credit Union
DESCRIPTION:This event has been created for a specific group.  If you are interested in scheduling your own private event\, contact hello@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking.  If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home\n• Complimentary wine\n• Use of JAX Cooking Studio aprons \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Grazing Board (serves 4): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Non-refundable Deposit: 50% of the estimated event total due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/private-vystar-credit-union/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2024/10/Reserved-website-photo.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260924T143000
DTEND;TZID=America/New_York:20260924T170000
DTSTAMP:20260916T144837Z
CREATED:20260916T144837Z
LAST-MODIFIED:20260916T144837Z
UID:10008810-1790260200-1790269200@jaxcookingstudio.com
SUMMARY:Private Event: Lift Power
DESCRIPTION:This event has been booked for a private cooking experience. Interested in hosting your own private event at JAX Cooking Studio? Let us help you plan the perfect event! Contact us at hello@jaxcookingstudio.com or 904-379-6220. \nHost A Private Event at JAX Cooking Studio\nBring your group together for an interactive cooking and dining experience everyone will enjoy. At JAX Cooking Studio\, guests don’t just watch a demonstration — you will cook alongside our expert chefs and then sit down to enjoy the meal you’ve created together. \nWhat to Expect\n• A hands-on cooking experience led by our expert culinary team\n• A full meal enjoyed together after cooking\n• Customized menus with dietary restrictions accommodated\n• Private use of the studio during your event\n• A fun and welcoming experience designed for all skill levels\n• Daytime and evening events available \nPopular Private Events\n• Corporate Team Building\n• Birthday Parties\n• Client & Employee Appreciation Events\n• Couples & Friends Night Out\n• Bridal & Baby Showers\n• Holiday Parties\n• Club & Organization Gatherings \nWhether your group is celebrating\, connecting\, or simply looking for something different to do together\, we’ll help create an event that’s memorable from the first ingredient to the last bite. Hands-on cooking…great food…meaningful time together! \nInterested in Hosting Your Own Event?\nLet our team help you plan the perfect private cooking and dining experience for your group. Contact hello@jaxcookingstudio.com or 904-379-6220 for details.
URL:https://jaxcookingstudio.com/class/private-event-lift-power/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2024/10/Reserved-website-photo.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260923T183000
DTEND;TZID=America/New_York:20260923T203000
DTSTAMP:20260923T182342Z
CREATED:20260710T152746Z
LAST-MODIFIED:20260923T182342Z
UID:10008690-1790188200-1790195400@jaxcookingstudio.com
SUMMARY:Steak and Soufflés
DESCRIPTION:Steak and Soufflés\nHead to JAX Cooking Studio for this fun and delicious filled class! Our experienced chef will share professional tips and tricks for making soufflés that are light\, fluffy\, and delectable. Then we will put these tips into action making savory and sweet soufflés. Whether you’re a steak lover or a souffle aficionado\, this class is sure to be a fun and educational evening! \nMenu: \nSeared Prime Sirloin Steak with Creamy Brandy Pan Sauce\nCreamy Pommé Cheese Soufflé with Cheddar and Parmesan\nRoasted Carrots with Fresh Herbs\nSilky Chocolate Soufflé with Chantilly Cream (Chef-Demonstrated)\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/steak-and-souffles-25/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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DTSTART;TZID=America/New_York:20260922T183000
DTEND;TZID=America/New_York:20260922T203000
DTSTAMP:20260811T165708Z
CREATED:20260615T201706Z
LAST-MODIFIED:20260811T165708Z
UID:10008662-1790101800-1790109000@jaxcookingstudio.com
SUMMARY:Shrimp Scampi with Homemade Pasta
DESCRIPTION:Shrimp Scampi with Homemade Pasta\nLet’s have some fun in the kitchen learning to make delicious shrimp scampi. The chefs will guide you through the pasta making process and you’ll learn how easy it can be. We will also learn to make mouthwatering garlic buttery shrimp scampi sauce. \nMenu:\nDelightful Fresh Greens with a Homemade Italian Vinaigrette\nPasta Dough from Scratch – Learn the tips and tricks for making homemade pasta\nGarlic Butter Shrimp – Succulent shrimp seared until golden and tender\nScampi Sauce – A rich\, buttery garlic sauce with bright\, savory flavor\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/shrimp-scampi-with-homemade-pasta-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260921T183000
DTEND;TZID=America/New_York:20260921T203000
DTSTAMP:20260811T171007Z
CREATED:20260731T195323Z
LAST-MODIFIED:20260811T171007Z
UID:10008723-1790015400-1790022600@jaxcookingstudio.com
SUMMARY:Chicken Alfredo Linguine
DESCRIPTION:Chicken Alfredo Linguine\nSpend a fun evening bonding over the joy of preparing a pasta dinner from scratch. From making the creamy Alfredo sauce to perfectly cooking the chicken\, this class will equip you with the skills to recreate this classic Italian dish in your own kitchen. Get ready to create cherished memories and savor a mouthwatering meal! \nMenu:\nGarden Salad with Made from Scratch Ranch Dressing\nLinguine Pasta from Scratch – Learn the tips and tricks to making the perfect dough\nSeared Chicken – Juicy and perfectly seared\nRich Velvety Alfredo Sauce – Luxuriously creamy Alfredo Sauce made from scratch with Parmesan and butter\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/chicken-alfredo-linguine-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260920T180000
DTEND;TZID=America/New_York:20260920T200000
DTSTAMP:20260811T171334Z
CREATED:20260730T171511Z
LAST-MODIFIED:20260811T171334Z
UID:10008718-1789927200-1789934400@jaxcookingstudio.com
SUMMARY:Korean Street Food
DESCRIPTION:Korean Street Food\nLearn to cook something new in this fun and exciting class! Become a more confident chef as you perfect some of the most famous and loved Korean dishes. \nMenu:\nSaeu Mandu – Steamed shrimp and chive dumplings\nDakkochi – Chicken skewers with gochujang sauce\nJapchae — Stir fried glass noodles with vegetables seasoned with soy sauce and sesame oil\nOi Muchim – Spicy and sweet Korean cucumber salad\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/korean-street-food-9/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260920T140000
DTEND;TZID=America/New_York:20260920T160000
DTSTAMP:20260910T143426Z
CREATED:20260730T170721Z
LAST-MODIFIED:20260910T143426Z
UID:10008717-1789912800-1789920000@jaxcookingstudio.com
SUMMARY:Bayou Bites: A Taste of Louisiana
DESCRIPTION:Bayou Bites: A Taste of Louisiana\nImmerse yourself in the rich\, soulful flavors of Louisiana cuisine.  Discover how to balance bold spices and savory flavors in this class that will transport you to the heart of Louisiana. \nMenu:\nCrispy Pan Seared Crab Cakes with Remoulade\nCommander’s Palace Romaine Salad with Hard Boiled Egg\, Bacon\, Croutons\, and Creamy Black Pepper Dressing\nJambalaya with Rice – Chicken\, sausage\, and shrimp dish served over rice\nBeignets – Quintessential NOLA dessert with powdered sugar (Chef-Demonstrated) \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/bayou-bites-a-taste-of-louisiana-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260920T103000
DTEND;TZID=America/New_York:20260920T123000
DTSTAMP:20260811T163433Z
CREATED:20260730T170048Z
LAST-MODIFIED:20260811T163433Z
UID:10008716-1789900200-1789907400@jaxcookingstudio.com
SUMMARY:Autumn Farmhouse Brunch with Mimosas
DESCRIPTION:Autumn Farmhouse Brunch\nEmbrace the flavors of the fall season as you create dishes with delicious\, seasonal produce.  Complimentary mimosas will be available to adults during this cooking experience. \nMenu:\nCrispy Sweet Potato & Bacon Fritter – Golden\, crispy sweet potato fritter studded with savory bacon and served with a cool\, tangy dill sour cream sauce\nFall Vegetable Frittata – Fluffy baked eggs with roasted butternut squash\, creamy ricotta\, caramelized onion\, and fresh spinach\nSpiced Pear Tart – Sweet\, tender pears and warm fall spices baked on buttery\, flaky puff pastry\nMimosas \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/autumn-farmhouse-brunch-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Fall and Halloween,Family,Hands-on,Kids & Teens
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260919T180000
DTEND;TZID=America/New_York:20260919T203000
DTSTAMP:20260810T161433Z
CREATED:20260722T181409Z
LAST-MODIFIED:20260810T161433Z
UID:10008709-1789840800-1789849800@jaxcookingstudio.com
SUMMARY:Private Event: Power Home Remodeling
DESCRIPTION:This event has been booked for a private cooking experience. Interested in hosting your own private event at JAX Cooking Studio? Let us help you plan the perfect event! Contact us at hello@jaxcookingstudio.com or 904-379-6220. \nHost A Private Event at JAX Cooking Studio\nBring your group together for an interactive cooking and dining experience everyone will enjoy. At JAX Cooking Studio\, guests don’t just watch a demonstration — you will cook alongside our expert chefs and then sit down to enjoy the meal you’ve created together. \nWhat to Expect\n• A hands-on cooking experience led by our expert culinary team\n• A full meal enjoyed together after cooking\n• Customized menus with dietary restrictions accommodated\n• Private use of the studio during your event\n• A fun and welcoming experience designed for all skill levels\n• Daytime and evening events available \nPopular Private Events\n• Corporate Team Building\n• Birthday Parties\n• Client & Employee Appreciation Events\n• Couples & Friends Night Out\n• Bridal & Baby Showers\n• Holiday Parties\n• Club & Organization Gatherings \nWhether your group is celebrating\, connecting\, or simply looking for something different to do together\, we’ll help create an event that’s memorable from the first ingredient to the last bite. Hands-on cooking…great food…meaningful time together! \nInterested in Hosting Your Own Event?\nLet our team help you plan the perfect private cooking and dining experience for your group. Contact hello@jaxcookingstudio.com or 904-379-6220 for details.
URL:https://jaxcookingstudio.com/class/private-event-power-home-remodeling/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Special Event
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END:VCALENDAR