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DTSTART;TZID=America/New_York:20230903T100000
DTEND;TZID=America/New_York:20230903T123000
DTSTAMP:20260405T014008
CREATED:20230629T223341Z
LAST-MODIFIED:20230830T132925Z
UID:10006356-1693735200-1693744200@jaxcookingstudio.com
SUMMARY:Uptown Southern Brunch
DESCRIPTION:Join us for a delightful Uptown Southern Brunch. We’ll explore the rich and comforting flavors of traditional Southern cuisine with an upscale twist. From Chicken and Waffles Benedict to pimento cheese and collard greens\, we’ll guide you through creating a mouthwatering brunch spread that will transport you to the charming streets of the South. Complimentary mimosas\, OJ\, coffee\, and wine served during the cooking experience. \nMenu:\nFried Chicken and Waffles Benedict Topped with Tangy Hollandaise Sauce and Served with Maple Syrup\nSouthern Style Collard Greens – Discover how to infuse these nutritious greens with flavor using ingredients like onions\, garlic\, vegetable broth\, and smoky spices.\nGuest-made Pimento Cheese with Crostini\nGeorgia Peach Cobbler with Chef-made Whipped Cream \nPricing:\n$70: per adult and children 14 years or older\n$125: One adult with one child 13 years or younger.\n$180: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/uptown-southern-brunch-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/06/Brunch-Chicken-and-Waffles-Benedict-900x675-1.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230820T100000
DTEND;TZID=America/New_York:20230820T123000
DTSTAMP:20260405T014008
CREATED:20230601T210710Z
LAST-MODIFIED:20230716T004422Z
UID:10006322-1692525600-1692534600@jaxcookingstudio.com
SUMMARY:Uptown Southern Brunch
DESCRIPTION:Grab your friends and family and join us this Sunday as we cook a menu filled with the deliciousness found in traditional southern restaurants. Our chef will guide you through each recipe as you create your own feast\, and you’ll leave with the culinary skills to recreate this tasty meal in your own home. Complimentary mimosas\, coffee\, wine\, and orange juice will be served during the cooking experience. \nMenu:\nFried Green Tomatoes with Guest Made Ranch Dressing\nWaffle Breakfast Sandwich — Guest made fluffy Belgian waffles with cheddar\, bacon\, and scrambled eggs\nMillion Dollar Bacon — A delicious sweet and savory addition for your sandwich\nRoasted Southern Potatoes with Bell Peppers and Onions\nKey Lime Pie with Chef-Made Whipped Cream \nPricing:\n$70: per adult and children 14 years or older\n$125: One adult with one child 13 years or younger\n$180: One adult and two children 13 years or younger\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/uptown-southern-brunch-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230529T100000
DTEND;TZID=America/New_York:20230529T123000
DTSTAMP:20260405T014008
CREATED:20230313T194720Z
LAST-MODIFIED:20230416T010156Z
UID:10006157-1685354400-1685363400@jaxcookingstudio.com
SUMMARY:Uptown Southern Brunch
DESCRIPTION:Join us this Memorial Day as we cook a menu filled with the deliciousness found in traditional southern restaurants. Our chef will guide you through each recipe as you create your own feast\, and you’ll leave with the culinary skills to recreate this tasty meal in your own home. Complimentary mimosas\, coffee\, wine\, and orange juice will be served during the cooking experience. \nMenu:\nFried Green Tomatoes with Guest Made Ranch Dressing\nWaffle Breakfast Sandwich — Guest made fluffy Belgian waffles with cheddar\, bacon\, and scrambled eggs\nMillion Dollar Bacon — A delicious sweet and savory addition for your sandwich\nRoasted Southern Potatoes with Bell Peppers and Onions\nKey Lime Pie with Chef-Made Whipped Cream \nPricing:\n$70: per adult and children 14 years or older\n$125: One adult with one child 13 years or younger.\n$180: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/uptown-southern-brunch-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
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