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DTSTART;TZID=America/New_York:20250305T183000
DTEND;TZID=America/New_York:20250305T210000
DTSTAMP:20260501T055354
CREATED:20240821T201803Z
LAST-MODIFIED:20250225T210739Z
UID:10007263-1741199400-1741208400@jaxcookingstudio.com
SUMMARY:Tantalizing Thai Seafood
DESCRIPTION:Our chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet\, sour\, and savory come together to make this country’s cuisine one of the most popular in Asia. From summer rolls to salmon with a green curry sauce\, then we’ll finish the night with mango sticky rice! You will be creating your dinner\, so come hungry! Complimentary wine will be served during the cooking experience. \nMenu:\nShrimp Summer Rolls with Rice Noodles\, Cabbage\, Cucumber\, Peppers\, and Bean Sprouts with Sweet Thai Chili Sauce\nThai Cucumber Salad with Fresh Lime Juice\, Red Onion\, and Peanuts\nGreen Curry Salmon – Tender salmon\, fresh baby bok choy\, and a delicious Thai-inspired lime coconut green curry sauce\nZucchini Noodles – Guest Made zucchini noodles for the salmon\nMango Sticky Rice (Khao Niaow Ma Muang) – the heavenly classic Thai dessert \nPricing & Gratuity:\n$80 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/tantalizing-thai-seafood-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/06/Tantalizing-Thai-Salmon-in-Green-Curry-Sauce-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240613T183000
DTEND;TZID=America/New_York:20240613T210000
DTSTAMP:20260501T055354
CREATED:20240313T210609Z
LAST-MODIFIED:20240313T210609Z
UID:10006987-1718303400-1718312400@jaxcookingstudio.com
SUMMARY:Tantalizing Thai Seafood
DESCRIPTION:Our chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet\, sour\, and savory come together to make this country’s cuisine one of the most popular in Asia. From summer rolls to salmon with a green curry sauce\, then we’ll finish the night with mango sticky rice! You will be creating your dinner\, so come hungry! Complimentary wine will be served during the cooking experience. \nMenu:\nShrimp Summer Rolls with Rice Noodles\, Cabbage\, Cucumber\, Peppers\, and Bean Sprouts with Sweet Thai Chili Sauce\nThai Cucumber Salad with Fresh Lime Juice\, Red Onion\, and Peanuts\nGreen Curry Salmon – Tender salmon\, fresh baby bok choy\, and a delicious Thai-inspired lime coconut green curry sauce Zucchini Noodles – Guest Made zucchini noodles for the salmon\nMango Sticky Rice (Khao Niaow Ma Muang) – the heavenly classic Thai dessert \nPricing:\n$80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/tantalizing-thai-seafood-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/06/Tantalizing-Thai-Salmon-in-Green-Curry-Sauce-900x675-1-jpg.webp
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DTSTART;TZID=America/New_York:20240526T180000
DTEND;TZID=America/New_York:20240526T203000
DTSTAMP:20260501T055354
CREATED:20240307T200200Z
LAST-MODIFIED:20240507T221445Z
UID:10006972-1716746400-1716755400@jaxcookingstudio.com
SUMMARY:Tantalizing Thai
DESCRIPTION:Our chef will take you on a culinary journey of the many regions of Thailand! In this popular class you will learn about the spices and ingredients that make this country’s cuisine one of the most popular in Asia. From fan favorite chicken lettuce wraps to green curry with shrimp you’ll impress your friends and family. You will be creating your dinner\, so come hungry! Complimentary wine will be served during the cooking experience. \nMenu:\nThai Chicken Lettuce Wraps\nCrispy Thai Egg Rolls with Sweet Chili Sauce – Learn how easy it is to make your own egg rolls!\nGreen Curry with Shrimp – This authentic Thai dish uses coconut milk\, green curry\, and plenty of shrimp and vegetables\nHouse Made Jasmine Rice\nCucumber Salad – Light and fresh salad that it’ll be a great side for our curry dish \nPricing:\n$75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/tantalizing-thai-16/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/06/Tantalizing-Thai-1-900x675-1-jpg.webp
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DTSTART;TZID=America/New_York:20240326T183000
DTEND;TZID=America/New_York:20240326T210000
DTSTAMP:20260501T055354
CREATED:20230809T201953Z
LAST-MODIFIED:20231204T165703Z
UID:10006475-1711477800-1711486800@jaxcookingstudio.com
SUMMARY:Tantalizing Thai Seafood
DESCRIPTION:Our chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet\, sour\, and savory come together to make this country’s cuisine one of the most popular in Asia. From summer rolls to salmon with a green curry sauce\, then we’ll finish the night with mango sticky rice! You will be creating your dinner\, so come hungry! Complimentary wine will be served during the cooking experience. \nMenu:\nShrimp Summer Rolls with Rice Noodles\, Cabbage\, Cucumber\, Peppers\, and Bean Sprouts with Sweet Thai Chili Sauce\nGreen Curry Salmon – Tender salmon\, fresh baby bok choy\, and a delicious Thai-inspired lime coconut green curry sauce Zucchini Noodles – Guest Made zucchini noodles for the salmon\nAsian Five Spice Green Beans\nMango Sticky Rice (Khao Niaow Ma Muang) – the heavenly classic Thai dessert \nPricing:\nAdults: $80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/tantalizing-thai-seafood/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/06/Tantalizing-Thai-Salmon-in-Green-Curry-Sauce-900x675-1-jpg.webp
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