BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//JAX Cooking Studio - ECPv6.15.17.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:JAX Cooking Studio
X-ORIGINAL-URL:https://jaxcookingstudio.com
X-WR-CALDESC:Events for JAX Cooking Studio
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20221106T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20230312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20231105T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20240310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20241103T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230320T183000
DTEND;TZID=America/New_York:20230320T210000
DTSTAMP:20260503T234528
CREATED:20230202T041329Z
LAST-MODIFIED:20230217T001027Z
UID:10006085-1679337000-1679346000@jaxcookingstudio.com
SUMMARY:Decadent Stuffed Meats and Sauces
DESCRIPTION:In this class\, we will take standard grocery store proteins and turn them into elegant dinners perfect for entertaining guests. We will pack chicken\, salmon\, and pork with an extra layer of flavor and bring a little stuffin’ action into your year-round meal rotation. You will eat what you prepare are take the rest home. Come with a healthy appetite! Complimentary wine is included. \nThis class is part of of the Five Week Spring Cooking Series. The classes are suitable for the beginner cook or those who simply want a refresher. \nMenu:\nChicken Breast Stuffed with Asparagus\, Prosciutto\, and Mozzarella with Guest Made Red Sauce\nShrimp and Crab Stuffed Salmon with Guest Made Bearnaise Sauce\nPork Roulade of Stuffed Spinach\, Sun-dried Tomatoes\, and Feta\, Wrapped in Bacon \nLearn about the Entire 5 Week Series here. \nPricing:\n$80 per person\nAdult Series: $350 for the entire 5 week series.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/decadent-stuffed-meats-and-sauces-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,Techniques
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/02/Stuffed-Meats-Bacon-Wrapped-Pork-Loin-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230307T090000
DTEND;TZID=America/New_York:20230307T113000
DTSTAMP:20260503T234528
CREATED:20230202T021637Z
LAST-MODIFIED:20230202T021637Z
UID:10006080-1678179600-1678188600@jaxcookingstudio.com
SUMMARY:Decadent Stuffed Meats and Sauces
DESCRIPTION:In this class\, we will take standard grocery store proteins and turn them into elegant dinners perfect for entertaining guests. We will pack chicken\, salmon\, and pork with an extra layer of flavor and bring a little stuffin’ action into your year-round meal rotation. You will eat what you prepare are take the rest home. Come with a healthy appetite! Complimentary wine is included. \nThis class is part of of the Five Week Spring Cooking Series. The classes are suitable for the beginner cook or those who simply want a refresher. \nMenu:\nChicken Breast Stuffed with Asparagus\, Prosciutto\, and Mozzarella with Guest Made Red Sauce\nShrimp and Crab Stuffed Salmon with Guest Made Bearnaise Sauce\nPork Roulade of Stuffed Spinach\, Sun-dried Tomatoes\, and Feta\, Wrapped in Bacon \nLearn about the Entire 5 Week Series here. \nPricing:\n$80 per person\nAdult Series: $350 for the entire 5 week series. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/decadent-stuffed-meats-and-sauces/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,Techniques
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/02/Stuffed-Meats-Bacon-Wrapped-Pork-Loin-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
END:VCALENDAR