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DTSTART;TZID=America/New_York:20260223T183000
DTEND;TZID=America/New_York:20260223T210000
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SUMMARY:Knife Skills and Spanish Cuisine
DESCRIPTION:Knife Skills and Spanish Cuisine\nWelcome to our Knife Skills and Spanish Cuisine class where guests will sharpen their knife skills and become more confident cooks. We’ll learn the essential techniques such as proper knife grip\, how to hold and guide the blade\, and various cutting methods to enhance cooking abilities. Feel like a pro in no time! Complimentary wine will be available to adults during the cooking experience. \nMenu:\nEnsalade Verde – Fresh salad started and learn how to make a vinaigrette\nSkillet Chicken Fajitas with Bell Peppers\, Onions\, and Garlic\nGarden Fresh Pico de Gallo – Tomatoes\, onions\, cilantro\, lime juice\nOven Roasted Spanish Potatoes – With paprika\, Manchego\, and chimichurri\nTarta de Manzana – Cinnamon sugar apples wrapped in puff pastry\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \n 
URL:https://jaxcookingstudio.com/class/knife-skills-and-spanish-cuisine-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Techniques
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250603T183000
DTEND;TZID=America/New_York:20250603T210000
DTSTAMP:20260429T001620
CREATED:20250225T165146Z
LAST-MODIFIED:20250225T165517Z
UID:10007778-1748975400-1748984400@jaxcookingstudio.com
SUMMARY:Knife Skills and Spanish Cuisine
DESCRIPTION:Welcome to our Knife Skills and Spanish Cuisine class where guests will sharpen their knife skills and become more confident cooks. We’ll learn the essential techniques such as proper knife grip\, how to hold and guide the blade\, and various cutting methods to enhance cooking abilities. Feel like a pro in no time! Complimentary wine will be served during the cooking experience. \nMenu:\nEnsalade Verde – Fresh salad started and learn how to make a vinaigrette\nSkillet Chicken Fajitas with Bell Peppers\, Onions\, and Garlic\nGarden Fresh Pico de Gallo – Tomatoes\, onions\, cilantro\, lime juice\nOven Roasted Spanish Potatoes – With paprika\, Manchego\, and chimichurri\nTarta de Manzana – Cinnamon sugar apples wrapped in puff pastry \nPricing & Gratuity:\n$80 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/knife-skills-and-spanish-cuisine/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Techniques
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DTSTART;TZID=America/New_York:20230709T100000
DTEND;TZID=America/New_York:20230709T123000
DTSTAMP:20260429T001620
CREATED:20230409T151702Z
LAST-MODIFIED:20230613T004615Z
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SUMMARY:Spanish Tapas Brunch
DESCRIPTION:Come along on a culinary journey through Spain with a brunch twist! Our chef will guide you as you make traditional Spanish tapas dishes that are perfect for a lazy weekend brunch. From huevos a la flamenca to patatas bravas and churros\, you’ll create delicious and flavorful dishes as you learn new skills. Enjoy complimentary sangria and Café con leche during the cooking experience. \nMenu:\nHuevos a la Flamenca – A traditional Spanish dish of baked eggs\, chorizo\, and tomato sauce served with crusty bread for dipping\nCroquetas de Jamón y Queso – Creamy ham and cheese croquettes\nTostada de Aguacate – Avocado on crostini topped with prosciutto\nPatatas bravas – Crispy fried potatoes served with spicy tomato sauce and garlic aioli\nChurros con chocolate – Traditional Spanish fried dough pastry dusted with sugar and served with a rich chocolate dipping sauce \nPricing:\n$70: per adult and children 14 years or older\n$125: One adult with one child 13 years or younger.\n$180: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/spanish-tapas-brunch/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
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DTSTART;TZID=America/New_York:20220408T183000
DTEND;TZID=America/New_York:20220408T210000
DTSTAMP:20260429T001620
CREATED:20220106T170815Z
LAST-MODIFIED:20220106T170815Z
UID:10005144-1649442600-1649451600@jaxcookingstudio.com
SUMMARY:Paella and Tapas Night
DESCRIPTION:Learn about authentic Spanish dishes as our Chef takes you on a journey through the delicious history of Paella. As you create your own meal\, you’ll blend traditional Spanish flavors with fresh\, seasonal ingredients. Relax and sip on our house-made Sangria while making this tasty traditional cuisine. \nMenu:\nPaella Valenciana from Scratch with Seafood & Chicken\nFried Calamari with Garlic Cilantro Aioli\nRoasted Red Peppers and Olives on Toasted Baguettes (house-made)\nSpanish Flan\nSangria \nPricing:\n$80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/paella-and-tapas-night-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
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DTSTART;TZID=America/New_York:20220226T183000
DTEND;TZID=America/New_York:20220226T210000
DTSTAMP:20260429T001620
CREATED:20211215T175045Z
LAST-MODIFIED:20220224T141724Z
UID:10005081-1645900200-1645909200@jaxcookingstudio.com
SUMMARY:Paella and Tapas Night
DESCRIPTION:Learn about authentic Spanish dishes as our Chef takes you on a journey through the delicious history of Paella. As you create your own meal\, you’ll blend traditional Spanish flavors with fresh\, seasonal ingredients. Relax and sip on our house-made Sangria while making this tasty traditional cuisine. \nMenu:\nPaella Valenciana from Scratch with Seafood & Chicken\nFried Calamari with Garlic Cilantro Aioli\nRoasted Red Peppers and Olives on Toasted Baguettes (house-made)\nSpanish Flan\nSangria \nPricing:\n$80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/paella-and-tapas-night-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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