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DTSTART;TZID=America/New_York:20230901T183000
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UID:10006360-1693593000-1693602000@jaxcookingstudio.com
SUMMARY:Crab Ravioli with White Wine Cream Sauce
DESCRIPTION:Enjoy a fun evening making a delectable crab ravioli and white wine cream sauce from scratch! The Chef will guide you through correctly shaping\, cutting\, rolling\, and filling our pasta creations and then you roll up your sleeves and craft your own meal. Complimentary wine will be served during the cooking experience. Delizioso! \nMenu:\nAsparagus Wrapped in Prosciutto.\nPasta Dough from Scratch\nCrab Ravioli\nWhite Wine Cream Sauce\nHouse-made Garlic Bread\nSalted Caramel Tiramisu \nPricing:\n$75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/crab-ravioli-with-white-wine-cream-sauce-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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DTSTART;TZID=UTC:20221217T183000
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DTSTAMP:20260514T045804
CREATED:20220908T182913Z
LAST-MODIFIED:20221024T021341Z
UID:10005675-1671301800-1671310800@jaxcookingstudio.com
SUMMARY:From Scratch Lobster Ravioli with Creamy Shrimp Sauce
DESCRIPTION:Let’s have some fun in the kitchen learning to make delicious lobster ravioli with a creamy shrimp and lemon garlic sauce. The Chef will guide you through correctly shaping\, cutting\, rolling\, and filling our pasta creations. We will also learn to make a creamy shrimp and lemon garlic sauce to perfectly complement our ravioli\, and top off the night with a fan favorite chocolate mousse! When we have finished cooking\, we’ll dine on the fruits of our labor as we enjoy the meal we have prepared and a glass or two of wine. \nMenu:\nMixed Greens with Cranberries\, Candied Walnuts\, Goat Cheese\, and Champagne Vinaigrette\nPasta Dough from Scratch\nLobster Ravioli\nCreamy Shrimp and Lemon Garlic Sauce\nDecadent Chocolate Mousse with House Made Chantilly \nPricing:\nAdults: $90 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/from-scratch-lobster-ravioli-with-creamy-shrimp-sauce/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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