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DTSTART;TZID=America/New_York:20260210T183000
DTEND;TZID=America/New_York:20260210T210000
DTSTAMP:20260818T170303
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UID:10008301-1770748200-1770757200@jaxcookingstudio.com
SUMMARY:Plant Based Valentine's Dinner (Vegan)
DESCRIPTION:Plant Based Valentine’s Dinner (Vegan)\nCome celebrate with your Valentine\, and indulge in this decadent and satisfying Valentine’s dinner with a plant-based menu. Complimentary wine will be available to adults during the cooking experience. \nMenu:\nSpinach\, Artichoke\, and Onion Tart with Vegan Cream Cheese\nEggplant Involtini – Eggplant wrapped cashew ricotta\nFrom Scratch Marinara Sauce\n“Buttery” Mashed Potatoes with Garlic Confit and Fresh Herbs\nChampagne Cake with Berry Jam Filling and Vegan Buttercream Frosting\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \n 
URL:https://jaxcookingstudio.com/class/plant-based-valentines-dinner-vegan/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Health & Wellness
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250211T183000
DTEND;TZID=America/New_York:20250211T210000
DTSTAMP:20260818T170303
CREATED:20241113T191945Z
LAST-MODIFIED:20250210T200014Z
UID:10007533-1739298600-1739307600@jaxcookingstudio.com
SUMMARY:Plant Based Valentine's Dinner
DESCRIPTION:Come celebrate Valentine’s Day early and upgrade your night with a plant-based menu! Grab your sweetie and best friends and indulge in this decadent and satisfying Valentine’s dinner. This meal will be sure to please your palate\, from mushroom and pea arancini to pasta from scratch with a vegan bechamel and pesto\, to finishing the night with a decadent chocolate raspberry cake! Complimentary wine will be served during the cooking experience. \nMenu:\nMushroom and Pea Arancini – Lightly breaded and fried rice balls with marinara\nPasta from Scratch – Learn the tips and tricks to making the perfect dough\nVegan Bechamel with Basil Walnut Pesto – To bathe the pasta in\nFresh Panzanella Side Salad with Tomatoes\, Cucumber\, Peppers\, Onions\, and Red Wine Vinegar\nChocolate Raspberry Cake with Vegan Buttercream Frosting \nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/plant-based-valentines-dinner-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Health & Wellness
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DTSTART;TZID=America/New_York:20240207T183000
DTEND;TZID=America/New_York:20240207T210000
DTSTAMP:20260818T170303
CREATED:20231030T201239Z
LAST-MODIFIED:20231030T201703Z
UID:10006718-1707330600-1707339600@jaxcookingstudio.com
SUMMARY:Plant Based Valentine's Dinner
DESCRIPTION:Come celebrate Valentine’s early and upgrade your night with a plant based menu! Grab your sweetie and best friends and indulge in this decadent and satisfying Valentine’s dinner. This meal will be sure to please your palate\, from spinach artichoke tarts and eggplant involtini\, to finishing the night with a decadent champagne berry cake! Complimentary wine will be served during the cooking experience. \nMenu:\nSpinach\, Artichoke\, and Onion Tarts with Vegan Cream Cheese\nEggplant Involtini – Eggplant wrapped cashew ricotta\, topped with marinara and vegan cheese\nRoasted Asparagus with Plant Based Feta and Lemon\nButtery Mashed Potatoes with Garlic Confit and Fresh Herbs\nChampagne Cake with Berry Jam Filling and Vegan Buttercream Frosting \nPricing: \n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/plant-based-valentines-dinner-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Health & Wellness
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