BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//JAX Cooking Studio - ECPv6.15.17.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:JAX Cooking Studio
X-ORIGINAL-URL:https://jaxcookingstudio.com
X-WR-CALDESC:Events for JAX Cooking Studio
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20230312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20231105T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20240310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20241103T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240417T183000
DTEND;TZID=America/New_York:20240417T210000
DTSTAMP:20260506T031420
CREATED:20240223T160617Z
LAST-MODIFIED:20240223T160617Z
UID:10006917-1713378600-1713387600@jaxcookingstudio.com
SUMMARY:Plant Based Asian Small Plates
DESCRIPTION:In this hands-on cooking class\, you’ll learn how to create an array of delicious plant-based dishes inspired by the diverse cuisines of Asia. From tofu lettuce wraps to vegan sushi\, to dumplings\, you’ll enjoy a wide variety of some of the most popular dim sum plates. Get ready to tantalize your tastebuds and join us to see for yourself how delicious plant based food can be! Enjoy complimentary wine while you cook. \nMenu:\nTofu Lettuce Wraps – Filled with water chestnuts\, scallions\, cilantro\, cashews\, and soy sweet chili sauce\nVeggie Dumplings – Steamed with mushrooms\, carrots\, cabbage\, and garlic\, with soy dipping sauce\nOshinko Roll – Sushi with pickled daikon\, avocado\, cucumber\, and carrot with vegan sriracha mayo\nThai Papaya Salad – Vibrant salad with papaya\, carrots\, cucumber\, tomato\, and a zesty lime dressing\nMango Sticky Rice – Sweet way to end our night\, with fresh mango and sesame seeds \nPricing:\n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/plant-based-asian-small-plates/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Health & Wellness,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/06/Plant-Based-Asian-Favorites-1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
END:VCALENDAR