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DTSTART;TZID=America/New_York:20231112T140000
DTEND;TZID=America/New_York:20231112T163000
DTSTAMP:20260507T045927
CREATED:20230812T010246Z
LAST-MODIFIED:20230929T161259Z
UID:10006491-1699797600-1699806600@jaxcookingstudio.com
SUMMARY:Sushi in the Afternoon
DESCRIPTION:If you’re a sushi lover\, you won’t want to miss this class! So\, head to JAX Cooking Studio and learn how to roll your very own sushi! In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu:\n*Spicy Tuna Mango Avocado Roll — Simple yet delicious spicy tuna with mango and avocado\nInside Out Krab Roll — Krab with asparagus\, cucumber and cream cheese\, rice outside\, with fish egg on top\n*Smoked Salmon Jalapeno Roll — Salmon\, jalapeno\, carrots\, cucumber\, and cream cheese with eel sauce\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese House Salad — Often served at Hibachi restaurants\, this ginger dressing will be made by guest \nPricing:\n$75: per adult and children 14 years or older\n$135: One adult with one child 13 years or younger.\n$195: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.\n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/sushi-in-the-afternoon/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Sushi1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231107T183000
DTEND;TZID=America/New_York:20231107T210000
DTSTAMP:20260507T045927
CREATED:20230811T181758Z
LAST-MODIFIED:20230822T013252Z
UID:10006487-1699381800-1699390800@jaxcookingstudio.com
SUMMARY:Japanese Curry
DESCRIPTION:Discover the captivating world of Japanese curry in this brand new cooking class. We’ll unveil the art of crafting rich and flavorful Japanese curry from scratch. From mastering the precision of dumping folding to perfecting the balance of flavors in curry\, we’ll even end the night with a matcha green tea pudding. Learn techniques that transform simple ingredients into beloved Japanese dishes. Complimentary wine served during the cooking experience. \nMenu:\nShrimp Gyoza – Steamed shrimp dumplings\nJapanese Katsu Curry – Lightly fried chicken breast with bold curry\nChef-made Jasmine Rice and Pickled Daikon Radish\nSesame-Dressed Cucumber Salad\nMatcha Green Tea Pudding with Fresh Berries and Whipped Cream \nPricing:\n$75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/japanese-curry/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/02/Curries-Japanese-Katsu-Curry-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230325T140000
DTEND;TZID=America/New_York:20230325T163000
DTSTAMP:20260507T045927
CREATED:20221205T162804Z
LAST-MODIFIED:20221205T164431Z
UID:10005895-1679752800-1679761800@jaxcookingstudio.com
SUMMARY:Homemade Hibachi
DESCRIPTION:Join us in the studio for a fun afternoon learning to make some Hibachi favorites! Our chef will guide you through each recipe\, equipping you with the knowledge you need to recreate a hibachi meal from the comfort of your own home. You will be feasting on what you prepare so come hungry! Complimentary wine is served during the cooking experience. \nMenu:\nMiso Soup\nCucumber Krab and Avocado Salad\nPhilly Sushi Roll – Smoked salmon and cream cheese\nFrom Scratch Teriyaki Chicken\nFried Rice with Vegetables \nPricing:\n$75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/homemade-hibachi-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/12/Homemade-Hibachi-Chicken-Teriyaki-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230310T183000
DTEND;TZID=America/New_York:20230310T210000
DTSTAMP:20260507T045927
CREATED:20221129T172045Z
LAST-MODIFIED:20230207T171219Z
UID:10005869-1678473000-1678482000@jaxcookingstudio.com
SUMMARY:Elegant Japanese Seafood
DESCRIPTION:There’s more to Japan than just sushi! Join us for an elegant evening cooking your very own Japanese seafood feast! Starting with traditional clear soup and tuna tartare\, then learning how to make miso glazed salmon and teriyaki vegetables\, all served over Jasmine rice! Complimentary wine will be served during the cooking experience. \nMenu:\nClear Soup — Traditional soup garnished with mushrooms and scallions\nTuna Tartare — Sushi grade tuna tossed in sesame soy sauce\, packed on a bed of cucumber avocado\nMiso Glazed Salmon — Miso\, honey\, soy glazed crispy salmon\nTeriyaki Fresh Vegetables — Snow peas\, mushrooms\, red onions\, and more in a rich teriyaki sauce\nJasmine Rice (house made) \nPricing:\nAdults: $80 \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/elegant-japanese-seafood/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/03/Seared-Salmon-with-Brown-Sugar-Soy-Glaze900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211117T183000
DTEND;TZID=America/New_York:20211117T210000
DTSTAMP:20260507T045927
CREATED:20210827T195534Z
LAST-MODIFIED:20211022T033339Z
UID:10004866-1637173800-1637182800@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:Come learn how to roll your very own sushi at JAX Cooking Studio! In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \n\nMenu: \n*Spicy Tuna Avocado Roll — Simple yet delicious tuna elevated with avocado and sriracha mayo\n*Crab and Pineapple Roll — Crab and Pineapple with a scallion cream cheese\n*Fancy Dragon Roll — This is an inside out roll made with lightly fried shrimp\, smoked salmon\, cucumber and avocado\, fish egg on top\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese House Salad — Often served at Hibachi restaurants\, this ginger dressing will be made by guest \n\n\nPricing:\nAdults: $70 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/sushi-19/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Sushi1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210930T183000
DTEND;TZID=America/New_York:20210930T210000
DTSTAMP:20260507T045927
CREATED:20210716T192128Z
LAST-MODIFIED:20210930T022333Z
UID:10004766-1633026600-1633035600@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:Come learn how to roll your very own sushi at JAX Cooking Studio! In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu: \n*Spicy Tuna Avocado Roll — Simple yet delicious tuna elevated with avocado and sriracha mayo\n*Crab and Pineapple Roll — Crab and Pineapple with a scallion cream cheese\n*Fancy Dragon Roll — This is an inside out roll made with lightly fried shrimp\, smoked salmon\, cucumber and avocado\, fish egg on top\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese House Salad — Often served at Hibachi restaurants\, this ginger dressing will be made by guest\n\nPricing:\nAdults: $70 per person\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/sushi-18/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Sushi1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210825T183000
DTEND;TZID=America/New_York:20210825T210000
DTSTAMP:20260507T045927
CREATED:20210607T133126Z
LAST-MODIFIED:20210806T192023Z
UID:10004709-1629916200-1629925200@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:Come learn how to roll your very own sushi at JAX Cooking Studio! In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu: \n*Spicy Tuna Avocado Roll — Simple yet delicious tuna elevated with avocado and sriracha mayo\n*Crab and Pineapple Roll — Crab and Pineapple with a scallion cream cheese\n*Fancy Dragon Roll — This is an inside out roll made with lightly fried shrimp\, smoked salmon\, cucumber and avocado\, fish egg on top\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese House Salad — Often served at Hibachi restaurants\, this ginger dressing will be made by guest\n\nPricing:\nAdults: $70 per person\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/sushi-17/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Sushi1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210815T180000
DTEND;TZID=America/New_York:20210815T203000
DTSTAMP:20260507T045927
CREATED:20210604T182009Z
LAST-MODIFIED:20210806T191827Z
UID:10004705-1629050400-1629059400@jaxcookingstudio.com
SUMMARY:Family Sushi
DESCRIPTION:Learn the basics of sushi in this fun hands-on class. You’ll learn to roll sushi on mat\, use tempura batter to fry\, and artfully plate your sushi. With a little practice and our chef’s helpful hints\, you can become a sushi master in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu: \n*Tuna Avocado Roll — Simple yet delicious tuna elevated with avocado\n*Spicy Kani Salad Roll — avocado\, cream cheese\, and cucumber inside\, topped with krab salad\n*Salmon Mango Roll — This is an inside out roll made with fresh salmon\, cucumber and mango\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese House Salad — Often served at Hibachi restaurants\, this ginger dressing will be made by guest\n\nPricing:\nAdults or children over the age of 14 coming alone: $60 per person\nBring a child up to age 14 with a Registered Adult for $40. (Max of 2 child tickets per registered adult\, please).\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/family-sushi/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Sushi1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210522T183000
DTEND;TZID=America/New_York:20210522T210000
DTSTAMP:20260507T045927
CREATED:20210224T170413Z
LAST-MODIFIED:20210411T184028Z
UID:10004523-1621708200-1621717200@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu: \n*Spicy Tuna Avocado Roll — Simple yet delicious tuna elevated with avocado and sriracha mayo\n*Crab and Pineapple Roll — Crab and Pineapple with a scallion cream cheese\nShrimp Tempura Roll — This is an inside out roll made with lightly fried shrimp\, cucumber and avocado\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese House Salad — Often served at Hibachi restaurants\, this ginger dressing will be made by guest\n\nPricing:\nAdults: $70 per person\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/sushi-14/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210417T183000
DTEND;TZID=America/New_York:20210417T210000
DTSTAMP:20260507T045927
CREATED:20210119T204838Z
LAST-MODIFIED:20210219T141427Z
UID:10004449-1618684200-1618693200@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu: \nTuna Avocado Mango Maki — Simple yet delicious tuna elevated with avocado and mango!\nSpicy Kani Salad Roll — avocado\, cream cheese\, and cucumber inside\, topped with krab salad\nPhiladelphia Roll — a rolled sushi made with smoked salmon\, cream cheese\, and cucumber\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese Clear Soup — Often served at Hibachi restaurants\, this soup is also known as Japanese Onion Soup\n\nPricing:\nAdults: $70 per person\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/sushi-13/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210326T183000
DTEND;TZID=America/New_York:20210326T210000
DTSTAMP:20260507T045927
CREATED:20210112T184537Z
LAST-MODIFIED:20210302T200335Z
UID:10004431-1616783400-1616792400@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu: \n*Tuna Avocado Mango Maki — Simple yet delicious tuna elevated with avocado and mango!\n*Spicy Kani Salad Roll — avocado\, cream cheese\, and cucumber inside\, topped with krab salad\n*Philadelphia Roll — a rolled sushi made with smoked salmon\, cream cheese\, and cucumber\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese Clear Soup — Often served at Hibachi restaurants\, this soup is also known as Japanese Onion Soup\n\nPricing:\nAdults: $70 per person\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/sushi-12/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210310T183000
DTEND;TZID=America/New_York:20210310T210000
DTSTAMP:20260507T045927
CREATED:20201215T162053Z
LAST-MODIFIED:20201215T162053Z
UID:10004373-1615401000-1615410000@jaxcookingstudio.com
SUMMARY:Plant Based Ramen
DESCRIPTION:Ramen has been universally loved for years! Recently\, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal\, instead of the freeze dried packets we all grew up with. Join us in the studio to learn how to create your perfect bowl of plant based Ramen\, no packets needed! \nMenu:\nTsukemono (Seasonal Pickled Vegetables)\nRamen Noodles from Scratch\nVegetable Broth\nMiso Glazed Bok Choy\nAssorted Toppings: bamboo shoots\, scallions\, nori sheets\, etc.\n \nPricing:\nAdults: $65 per person
URL:https://jaxcookingstudio.com/class/plant-based-ramen/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Health & Wellness
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210220T183000
DTEND;TZID=America/New_York:20210220T210000
DTSTAMP:20260507T045927
CREATED:20201208T212525Z
LAST-MODIFIED:20210118T022252Z
UID:10004361-1613845800-1613854800@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu: \nTuna Avocado Mango Maki — Simple yet delicious tuna elevated with avocado and mango!\nSpicy Kani Salad Roll — avocado\, cream cheese\, and cucumber inside\, topped with krab salad\nPhiladelphia Roll — a rolled sushi made with smoked salmon\, cream cheese\, and cucumber\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese Clear Soup — Often served at Hibachi restaurants\, this soup is also known as Japanese Onion Soup\n\nPricing:\nAdults: $70 per person\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests.
URL:https://jaxcookingstudio.com/class/sushi-11/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210217T183000
DTEND;TZID=America/New_York:20210217T210000
DTSTAMP:20260507T045927
CREATED:20201208T203125Z
LAST-MODIFIED:20210124T194348Z
UID:10004358-1613586600-1613595600@jaxcookingstudio.com
SUMMARY:Ramen from Scratch
DESCRIPTION:Ramen has been universally loved for years! Recently\, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal\, instead of the freeze dried packets we all grew up with. Join us in the studio to learn how to create your perfect bowl of Ramen\, no packets needed! \nMenu:\nTsukemono (Seasonal Pickled Vegetables)\nRamen Noodles from Scratch\nChicken and Vegetable Broth\nSoft Boiled Eggs\nAssorted Toppings: bamboo shoots\, scallions\, nori sheets\, etc.\n \nPricing:\nAdults: $65 per person\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests.
URL:https://jaxcookingstudio.com/class/ramen-from-scratch-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/11/Ramen-from-Scratch-900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210129T183000
DTEND;TZID=America/New_York:20210129T210000
DTSTAMP:20260507T045927
CREATED:20201111T191346Z
LAST-MODIFIED:20201215T160143Z
UID:10004330-1611945000-1611954000@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu: \nTuna Avocado Mango Maki — Simple yet delicious tuna elevated with avocado and mango!\nSpicy Kani Salad Roll — avocado\, cream cheese\, and cucumber inside\, topped with krab salad\nPhiladelphia Roll — a rolled sushi made with smoked salmon\, cream cheese\, and cucumber\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese Clear Soup — Often served at Hibachi restaurants\, this soup is also known as Japanese Onion Soup\n\nPricing:\nAdults: $65 per person\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests.
URL:https://jaxcookingstudio.com/class/sushi-10/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/09/Sushi-for-Adults-and-Kids-900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
END:VCALENDAR