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SUMMARY:Luck of the Irish Dinner
DESCRIPTION:Luck of the Irish Dinner\nSt. Patrick’s Day is coming up\, and we can’t get enough Irish food! Get your green on\, and come learn as our expert chefs teach you some delicious recipes that you’ll want to eat any time of the year! Complimentary wine will be available to adults during the cooking experience. \nMenu:\nIrish Brown Bread – A dense\, hearty bread made with molasses\nIrish Stew Pie – A classic Irish savory pie that’s hearty and loved by kids and adults\nColcannon – A traditional Irish dish of mashed potatoes with cabbage\nPot of Gold Cupcakes – Vanilla cupcakes decorated with candy rainbows and a pot of gold!\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \n 
URL:https://jaxcookingstudio.com/class/luck-of-the-irish-dinner/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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DTSTART;TZID=America/New_York:20250325T093000
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CREATED:20250210T222125Z
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SUMMARY:A Taste of the Emerald Isle - Tuesday AM
DESCRIPTION:St. Patrick’s Day was last week\, but we can’t get enough Irish food! You’ll begin by baking traditional Irish Brown Bread\, a hearty loaf perfect for soaking up savory flavors. Then\, you’ll create a comforting Irish Stew Pie\, filled with tender lamb\, root vegetables\, and a rich gravy. Colcannon\, a classic Irish side dish of mashed potatoes and cabbage\, adds a touch of green to the plate. Finally\, you’ll get festive by decorating St. Patty’s themed Sugar Cookies\, adding a touch of sweetness to the celebration. \nMenu: \n\nIrish Brown Bread – A dense\, hearty bread made with molasses\nIrish Stew Pie – A classic Irish savory pie\nColcannon – A traditional Irish dish of mashed potatoes with cabbage\nRolled Sugar Cookies- Sugar cookies rolled and decorated\n\nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/a-taste-of-the-emerald-isle-tuesday-am/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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DTSTART;TZID=America/New_York:20250324T183000
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SUMMARY:A Taste of the Emerald Isle
DESCRIPTION:St. Patrick’s Day was last week\, but we can’t get enough Irish food! You’ll begin by baking traditional Irish Brown Bread\, a hearty loaf perfect for soaking up savory flavors. Then\, you’ll create a comforting Irish Stew Pie\, filled with tender lamb\, root vegetables\, and a rich gravy. Colcannon\, a classic Irish side dish of mashed potatoes and cabbage\, adds a touch of green to the plate. Finally\, you’ll get festive by decorating St. Patty’s themed Sugar Cookies\, adding a touch of sweetness to the celebration. \nMenu: \n\nIrish Brown Bread – A dense\, hearty bread made with molasses\nIrish Stew Pie – A classic Irish savory pie\nColcannon – A traditional Irish dish of mashed potatoes with cabbage\nRolled Sugar Cookies- Sugar cookies rolled and decorated\n\nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/a-taste-of-the-emerald-isle/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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