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DTSTART;TZID=America/New_York:20251230T100000
DTEND;TZID=America/New_York:20251230T123000
DTSTAMP:20260613T055547
CREATED:20251106T212747Z
LAST-MODIFIED:20251226T152326Z
UID:10008194-1767088800-1767097800@jaxcookingstudio.com
SUMMARY:Macarons
DESCRIPTION:Making macarons is truly an art. These delicate pastries are as much fun to make as they are delicious to eat\, so you are sure to have an enjoyable time in the cooking studio with our pastry chefs! \nMenu:\nColorful Macarons with Lemon Buttercream and Jam Filling\nChocolate Macarons with Chocolate Buttercream Filling \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/macarons/
CATEGORIES:Adults,Family,Techniques
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2025/11/macarons.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240105T100000
DTEND;TZID=America/New_York:20240105T123000
DTSTAMP:20260613T055547
CREATED:20230929T170346Z
LAST-MODIFIED:20231017T193732Z
UID:10006666-1704448800-1704457800@jaxcookingstudio.com
SUMMARY:Harry Potter Brunch
DESCRIPTION:You’ve officially received your Acceptance Letter to Hogwarts School of Witchcraft and Wizardry. Come cook a Harry Potter inspired brunch with us! Immerse yourself in this whimsical world fit for witches\, wizards\, and muggles alike! Dress as your favorite character\, if you wish\, for some added fun. The butterbeer will be flowing! \nMenu:\nChamber of Secrets Breakfast Bowl (a delicious combination of from-scratch buttermilk biscuits\, sausage gravy\, and fried eggs)\nButterbeer Crepes (with house-made butterscotch whipped cream and cherry compote)\nPumpkin Pasties with House-made Chocolate Frogs \nPricing:\n$70: per adult and children 14 years or older.\n$130: One adult with one child 13 years or younger OR two children 9 or older coming without an adult.\n$185: One adult with two children 13 years or younger OR three children 9 or older coming without an adult.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/harry-potter-brunch-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Holiday & Winter Break,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240103T100000
DTEND;TZID=America/New_York:20240103T123000
DTSTAMP:20260613T055547
CREATED:20230929T165421Z
LAST-MODIFIED:20231017T193157Z
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SUMMARY:Ratatouille’s French Brunch
DESCRIPTION:Cook a delicious French brunch inspired by Disney’s Ratatouille. Remy is a rat with great culinary talent who proves that anyone can cook! Our chefs will help you understand French flavor combinations while you cook a French brunch Remy would approve. Complimentary mimosas\, orange juice\, and coffee will be served during the brunch. \nMenu:\nPain au Chocolat using house-made croissant dough—you shape\, fill\, and bake these delicious pastries\nRemy’s Omelet – with ham\, basil\, Parmesan\, feta cheese and red peppers\nRatatouille\, of course! – A Provençal dish full of summer vegetables\, seasonings\, and olive oil\nCreme Brûlée with Fresh Berries \nPricing:\n$70: per adult and children 14 years or older.\n$130: One adult with one child 13 years or younger OR two children 9 or older coming without an adult.\n$185: One adult with two children 13 years or younger OR three children 9 or older coming without an adult.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/ratatouilles-french-brunch-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Holiday & Winter Break,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231223T183000
DTEND;TZID=America/New_York:20231223T210000
DTSTAMP:20260613T055547
CREATED:20230808T011844Z
LAST-MODIFIED:20230913T193904Z
UID:10006462-1703356200-1703365200@jaxcookingstudio.com
SUMMARY:Beef Wellington
DESCRIPTION:Come to JAX Cooking Studio for one our hottest classes! Join us in the studio for an evening learning to make Beef Wellington! Our chef will guide you through each recipe as you create your very own Beef Wellington and all the sides to accompany your meal. Finish the night with a decadent chocolate soufflé. Complimentary wine will be served during the cooking experience. \nMenu:\nBacon Wrapped Dates with Goat Cheese and Honey Drizzle\nBeef Wellington\nGoat Cheese Smashed Potatoes\nSeasonal Roasted Vegetables\nWarm Chocolate Soufflé \nPricing:\n$95 per person\nChef’s Kitchen Tickets:\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/beef-wellington-13/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231219T100000
DTEND;TZID=America/New_York:20231219T123000
DTSTAMP:20260613T055547
CREATED:20230923T031517Z
LAST-MODIFIED:20231015T184419Z
UID:10006650-1702980000-1702989000@jaxcookingstudio.com
SUMMARY:Harry Potter Holiday Baking Class
DESCRIPTION:Step into the enchanting world of Hogwarts in this magical Harry Potter Holiday Baking Class. Whether you’re a die-hard Potterhead or simply a fan of festive treats\, grab your wand (or spatula) and join us for a delightful\, spellbinding adventure in the studio! Accio\, delicious treats! Complimentary hot chocolate and hot apple cider will be served. \nMenu:\nButterbeer Cupcakes – Cupcakes with a rich butterscotch flavor with frothy “Butterbeer” frosting\nMrs. Weasley’s Homemade Fudge –Craft creamy and decadent fudge using Mrs. Weasley’s secret recipe\nYule Ball Snowflake Sugar Cookies Decorated with Royal Icing – Create elegant sugar cookies for the wizardry school’s Yule Ball\nTreacle Tarts with Guest-made Flaky Pie Crust and Lemon-Infused Filling – Harry’s favorite dessert! \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.*\n$185: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/harry-potter-holiday-baking-class/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Holiday & Winter Break,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/09/Harry-Potter-Holiday-Baking-900x675-1.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231204T183000
DTEND;TZID=America/New_York:20231204T210000
DTSTAMP:20260613T055547
CREATED:20231103T133901Z
LAST-MODIFIED:20231103T133901Z
UID:10006726-1701714600-1701723600@jaxcookingstudio.com
SUMMARY:CSX Private Cooking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/csx-private-cooking-experience-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231121T090000
DTEND;TZID=America/New_York:20231121T113000
DTSTAMP:20260613T055547
CREATED:20231004T024453Z
LAST-MODIFIED:20231015T190227Z
UID:10006678-1700557200-1700566200@jaxcookingstudio.com
SUMMARY:Holiday Appetizers
DESCRIPTION:Join us for a fun Holiday Appetizers class and discover the art of creating stunning appetizers that will leave your guests impressed and your holiday gatherings unforgettable. Whether you’re hosting an intimate family gathering or a grand holiday party\, this class will equip you with the skills and inspiration to set the perfect appetizing tone for the season’s celebrations. Complimentary coffee and mimosas will be served during the cooking experience. \nMenu:\nBaked Brie En Croute with Guest-made Berry Brandy Compote\nSpinach and Artichoke Dip with Crostini\nBacon Wrapped Scallops\nShallow Fried Sausage and Parmesan Arancini with House-made Marinara\nHoliday Chocolate Cake Balls with Peppermint Schnapps Covered in White Chocolate \nPricing:\n$75 per person \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/holiday-appetizers/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,Holiday & Winter Break,Make and Take,Techniques
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231120T183000
DTEND;TZID=America/New_York:20231120T210000
DTSTAMP:20260613T055547
CREATED:20231004T024750Z
LAST-MODIFIED:20231015T190237Z
UID:10006679-1700505000-1700514000@jaxcookingstudio.com
SUMMARY:Holiday Appetizers
DESCRIPTION:Join us for a fun Holiday Appetizers class and discover the art of creating stunning appetizers that will leave your guests impressed and your holiday gatherings unforgettable. Whether you’re hosting an intimate family gathering or a grand holiday party\, this class will equip you with the skills and inspiration to set the perfect appetizing tone for the season’s celebrations. Complimentary wine will be served during the cooking experience. \nMenu:\nBaked Brie En Croute with Guest-made Berry Brandy Compote\nSpinach and Artichoke Dip with Crostini\nBacon Wrapped Scallops\nShallow Fried Sausage and Parmesan Arancini with House-made Marinara\nHoliday Chocolate Cake Balls with Peppermint Schnapps Covered in White Chocolate \nPricing:\n$75 per person \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/holiday-appetizers-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,Holiday & Winter Break,Make and Take,Techniques
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231113T183000
DTEND;TZID=America/New_York:20231113T210000
DTSTAMP:20260613T055547
CREATED:20231004T023514Z
LAST-MODIFIED:20231015T190447Z
UID:10006677-1699900200-1699909200@jaxcookingstudio.com
SUMMARY:Holiday Breads and Desserts
DESCRIPTION:Get into the festive spirit and elevate your holiday baking skills with our Holiday Breads and Desserts Cooking Class! In this hands-on class\, you’ll learn to create an array of delectable breads and desserts that will dazzle your friends and family during holiday gatherings. Complimentary wine will be served during the cooking experience. \nMenu:\nSnowflake Brioche – buttery brioche beautifully shaped like a snowflake\nPumpkin Cinnamon Rolls with Cream Cheese Frosting\nApple Fritters with Sugar Glaze\nSavory Leek Galette with Guest Made Pie Crust \nPricing:\n$75 per person \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/holiday-breads-and-desserts-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,Holiday & Winter Break,Make and Take,Techniques
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231107T090000
DTEND;TZID=America/New_York:20231107T113000
DTSTAMP:20260613T055547
CREATED:20231004T021938Z
LAST-MODIFIED:20231010T182133Z
UID:10006674-1699347600-1699356600@jaxcookingstudio.com
SUMMARY:Holiday Cooking: Stuffed to Perfection
DESCRIPTION:In this fun cooking class\, learn different techniques for preparing holiday foods that are stuffed with delicious ingredients! From acorn squash to jalapeños to flank steak roulade\, the chef will teach you the techniques involved in creating these tasty stuffed dishes. Then we’ll end on a sweet note when you learn to make from-scratch eclairs using pate choux dough. Complimentary coffee and mimosas will be served during the cooking experience. \nNovember 7 – Stuffed to Perfection\nApple\, Cranberries\, Goat Cheese\, and Walnut Stuffed Acorn Squash\nBacon Wrapped Sausage and Cheese Stuffed Jalapeños\nFlank Steak Roulade with Balsamic Drizzle – stuffed with spinach\, mozzarella\, and feta\nFrom Scratch Eclairs Filled with Guest-made Whipped Cream with Chef-made Chocolate Ganache \nPricing:\n$75 per person \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/holiday-cooking-stuffed-to-perfection/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,Techniques
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/10/Adult-Series-Flank-Steak-Roulade-1-900x675-1.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231106T183000
DTEND;TZID=America/New_York:20231106T210000
DTSTAMP:20260613T055547
CREATED:20231004T022420Z
LAST-MODIFIED:20231010T182212Z
UID:10006675-1699295400-1699304400@jaxcookingstudio.com
SUMMARY:Holiday Cooking: Stuffed to Perfection
DESCRIPTION:In this fun cooking class\, learn different techniques for preparing holiday foods that are stuffed with delicious ingredients! From acorn squash to jalapeños to flank steak roulade\, the chef will teach you the techniques involved in creating these tasty stuffed dishes. Then we’ll end on a sweet note when you learn to make from-scratch eclairs using pate choux dough. Complimentary wine will be served during the cooking experience. \nNovember 7 – Stuffed to Perfection\nApple\, Cranberries\, Goat Cheese\, and Walnut Stuffed Acorn Squash\nBacon Wrapped Sausage and Cheese Stuffed Jalapeños\nFlank Steak Roulade with Balsamic Drizzle – stuffed with spinach\, mozzarella\, and feta\nFrom Scratch Eclairs Filled with Guest-made Whipped Cream with Chef-made Chocolate Ganache \nPricing:\n$75 per person \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/holiday-cooking-stuffed-to-perfection-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,Techniques
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221129T180000
DTEND;TZID=America/New_York:20221129T203000
DTSTAMP:20260613T055547
CREATED:20220907T153505Z
LAST-MODIFIED:20220907T153505Z
UID:10005670-1669744800-1669753800@jaxcookingstudio.com
SUMMARY:Private Gingerbread House Making Party
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nGather your friends and family together for a private gingerbread house making party! We’ll supply a 10″ x 6″ preassembled\, freshly-baked gingerbread house\, three gingerbread people\, and enough gingerbread stars for you to assemble and decorate one star gingerbread tree\, Then you have fun embellishing with edible decorations such as gumdrops\, candy canes\, and royal icing. Holiday tunes and hot chocolate accompany this fun Christmas tradition. \nTo schedule an event\, please complete this form\, and we will be in touch to help you plan your fabulous culinary event! To reserve a date and time\, a non-refundable deposit of the 50% of the required minimum is required. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-gingerbread-house-making-party/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Make and Take,Special Event
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211219T180000
DTEND;TZID=America/New_York:20211219T203000
DTSTAMP:20260613T055547
CREATED:20210923T223724Z
LAST-MODIFIED:20211121T021741Z
UID:10004925-1639936800-1639945800@jaxcookingstudio.com
SUMMARY:Easy\, Elegant Holiday Appetizers
DESCRIPTION:Enjoy a fun evening learning to prepare appetizers for the upcoming holiday season. The chef will share tips for preparing effortless chic appetizers\, some of which can be prepared well in advance of your gathering. You’ll be eating the delicious appetizers you prepare\, so come hungry! Complimentary wine will be served during the cooking experience. \nMenu:\nSausage Stuffing Meatballs\nBlue Cheese\, Bacon\, and Caramelized Onion Puffs\nCherry Tomatoes Piped with Avocado Mousse\nPumpkin Hummus with House-made Naan Bread\nCranberry Almond Rum Balls \nPricing:\n$60 per adult or child\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/easy-elegant-holiday-appetizers/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
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END:VCALENDAR