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UID:10006300-1691330400-1691339400@jaxcookingstudio.com
SUMMARY:French Bistro Favorites
DESCRIPTION:Take a culinary trip to France as we make delicious French bistro favorites. The French love their crepes\, and for good reason – they are delicious! In this class\, we practice the art of crepe-making as we prepare a savory and a sweet crepe. Get transported to this magnificent country while enjoying complimentary Mimosas\, wine\, sparkling cider\, or coffee! \nMenu:\nSummer Salad with Goat Cheese\, Peas\, Radishes\, and Lemon Vinaigrette\nSavory Crepe – Pesto\, Smoked Gouda\, Fresh Tomatoes\, Prosciutto\, and Parmesan\nSweet Crepe – Crème Bruleè Crepe with Fresh Berries Topped with From-Scratch Whipped Cream\nMillion Dollar Bacon\nSweet Potato Hash with Fresh Garlic Herb Sour Cream \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-bistro-favorites-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230121T100000
DTEND;TZID=UTC:20230121T123000
DTSTAMP:20260501T185255
CREATED:20221004T211059Z
LAST-MODIFIED:20230109T165450Z
UID:10005749-1674295200-1674304200@jaxcookingstudio.com
SUMMARY:French Bistro Favorites
DESCRIPTION:Take a culinary trip to France as we make delicious French bistro favorites. The French love their crepes\, and for good reason – they are delicious! In this class\, we practice the art of crepe-making as we prepare a savory and a sweet crepe. Get transported to this magnificent country while enjoying complimentary Mimosas\, wine\, sparkling cider\, or coffee! \nMenu:\nWinter Salad with Apples\, Walnuts\, Cranberries\, Feta\, and  Apple Cider Vinaigrette\nSavory Crepe – Pesto\, Smoked Gouda\, Fresh Tomatoes\, Prosciutto\, and Parmesan\nSweet Crepe – Crème Bruleè Crepe with Raspberries and Blueberries Topped with From-Scratch Whipped Cream\nMillion Dollar Bacon\nSweet Potato Hash with Fresh Garlic Herb Sour Cream \nPricing:\n$65: per adult and children 14 years or older\n$115: One adult with one child 13 years or younger.*\n$165: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-bistro-favorites-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221008T100000
DTEND;TZID=UTC:20221008T123000
DTSTAMP:20260501T185255
CREATED:20220621T202205Z
LAST-MODIFIED:20220916T130217Z
UID:10005499-1665223200-1665232200@jaxcookingstudio.com
SUMMARY:French Bistro Favorites
DESCRIPTION:Take a culinary trip to France as we make delicious French bistro favorites. The French love their crepes\, and for good reason – they are delicious! In this class\, we practice the art of crepe-making as we prepare a savory and a sweet crepe. Get transported to this magnificent country while enjoying complimentary Mimosas\, wine\, sparkling cider\, or coffee! \nMenu:\nAutumn Fresh Salad with a Maple Apple Cider Vinaigrette\nSavory Crepe – Pesto\, Smoked Gouda\, Fresh Tomatoes\, Prosciutto\, and Parmesan\nSweet Crepe – Crème Bruleè Crepe with Raspberries and Blueberries Topped with From-Scratch Whipped Cream\nMillion Dollar Bacon\nSweet Potato Hash with Fresh Garlic Herb Sour Cream \nPricing:\n$65: per adult and children 14 years or older\n$115: One adult with one child 13 years or younger.*\n$165: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-bistro-favorites-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
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END:VEVENT
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DTSTART;TZID=UTC:20220911T100000
DTEND;TZID=UTC:20220911T123000
DTSTAMP:20260501T185255
CREATED:20220602T165830Z
LAST-MODIFIED:20220828T181021Z
UID:10005451-1662890400-1662899400@jaxcookingstudio.com
SUMMARY:French Bistro Brunch Favorites
DESCRIPTION:Take a culinary trip to France as we make delicious French bistro favorites. The French love their crepes\, and for good reason – they are delicious! In this class\, we practice the art of crepe-making as we prepare a savory and a sweet crepe. Get transported to this magnificent country while enjoying complimentary Mimosas\, wine\, sparkling cider\, or coffee! \nMenu:Savory Crepe – Pesto\, Smoked Gouda\, Fresh Tomatoes\, Prosciutto\, and ParmesanSweet Crepe – Crème Bruleè Crepe with Raspberries and Blueberries Topped with From-Scratch Whipped CreamArugula Fennel Salad with a Lemon Dijon VinaigretteSweet Potato Hash with Fresh Garlic Herb Sour CreamMimosas\, Wine\, Sparkling Cider\, and Coffee \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nGratuity:Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-bistro-brunch-favorites-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220515T100000
DTEND;TZID=America/New_York:20220515T123000
DTSTAMP:20260501T185255
CREATED:20220202T200641Z
LAST-MODIFIED:20220507T132124Z
UID:10005231-1652608800-1652617800@jaxcookingstudio.com
SUMMARY:French Bistro Brunch Favorites
DESCRIPTION:Take a culinary trip to France as we make delicious French bistro favorites. The French love their crepes\, and for good reason – they are delicious! In this class\, we practice the art of crepe-making as we prepare a savory and a sweet crepe. Get transported to this magnificent country while enjoying complimentary Mimosas\, wine\, sparkling cider\, or coffee! \nMenu:\nSavory Crepe – Pesto\, Smoked Gouda\, Fresh Tomatoes\, Prosciutto\, and Parmesan\nSweet Crepe – Crème Bruleè Crepe with Raspberries and Blueberries Topped with From-Scratch Whipped Cream\nArugula Fennel Salad with a Lemon Dijon Vinaigrette\nSweet Potato Hash with Fresh Garlic Herb Sour Cream\nMimosas\, Wine\, Sparkling Cider\, and Coffee \nPricing:\nAdults and children over 12 years: $65\nChildren 12 years or younger with a Registered Adult: $50 (Max of 2 child tickets per registered adult\, please). For pastry classes\, adults registered with a child will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-bistro-brunch-favorites-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220130T100000
DTEND;TZID=America/New_York:20220130T123000
DTSTAMP:20260501T185255
CREATED:20211124T014742Z
LAST-MODIFIED:20220128T204651Z
UID:10005027-1643536800-1643545800@jaxcookingstudio.com
SUMMARY:French Bistro Brunch Favorites
DESCRIPTION:Take a culinary trip to France as we make delicious French bistro favorites. The French love their crepes\, and for good reason – they are delicious! In this class\, we practice the art of crepe-making as we prepare a savory and a sweet crepe. Get transported to this magnificent country while enjoying complimentary Mimosas\, wine\, sparkling cider\, or coffee! \nMenu:\nSavory Crepe – Pesto\, Smoked Gouda\, Fresh Tomatoes\, Prosciutto\, and Parmesan\nSweet Crepe – Crème Bruleè Crepe with Raspberries and Blueberries Topped with From-Scratch Whipped Cream\nArugula Fennel Salad with a Lemon Dijon Vinaigrette\nSweet Potato Hash with Fresh Garlic Herb Sour Cream\nMimosas\, Wine\, Sparkling Cider\, and Coffee \nPricing:\nAdults and children over 12 years: $65\nChildren 12 years or younger with a Registered Adult: $45 (Max of 2 child tickets per registered adult\, please). For pastry classes\, adults registered with a child will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-bistro-brunch-favorites-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/04/French-Brunch-Favorites-900x675-1-jpg.webp
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