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DTSTART;TZID=America/New_York:20260926T183000
DTEND;TZID=America/New_York:20260926T210000
DTSTAMP:20260811T190802Z
CREATED:20260730T184253Z
LAST-MODIFIED:20260811T190802Z
UID:10008720-1790447400-1790456400@jaxcookingstudio.com
SUMMARY:Crab Ravioli with Shrimp Sauce
DESCRIPTION:Crab Ravioli with Shrimp Sauce\nEnjoy a fun evening making a delectable crab ravioli and velvety shrimp cream sauce from scratch! The Chef will guide you through correctly shaping\, cutting\, rolling\, and filling our pasta creations and then you roll up your sleeves and craft your own meal. Don’t miss this chance to impress your senses and your loved ones with a masterclass in seafood excellence. \nMenu:\nClassic Caprese – Fresh mozzarella\, tomatoes\, and basil\nPasta Dough from Scratch – Learn the tricks of the trade for making the perfect pasta dough\nCrab Ravioli – Delicate pasta pillows filled with sweet crab\, creamy ricotta\, garlic\, and fresh herbs\nShrimp Cream Sauce – Succulent shrimp simmered in a rich\, creamy sauce with sautéed onions\, garlic\, Parmesan\, and fresh herbs\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/crab-ravioli-with-shrimp-sauce-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/06/Lobster-Ravioli-2023-900x675-1-jpg.webp
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DTSTART;TZID=America/New_York:20260927T103000
DTEND;TZID=America/New_York:20260927T123000
DTSTAMP:20260811T190229Z
CREATED:20260730T184754Z
LAST-MODIFIED:20260811T190229Z
UID:10008721-1790505000-1790512200@jaxcookingstudio.com
SUMMARY:Hands-On Baking Brunch with Mimosas
DESCRIPTION:Hands-On Baking Brunch with Mimosas\nWarm up your kitchen in this fun baking class. Join us for a cozy morning of baking where we’ll create comforting\, seasonal treats perfect for an end-of-winter brunch.  Mimosas will be available to adults. \nMenu:\nCranberry Orange Muffins – Tender\, citrusy muffins studded with tart cranberries and finished with a luscious bourbon-orange glaze\nJam Thumbprint Cookies – Buttery\, melt-in-your-mouth cookies filled with sweet jam—because who needs toast when you can have a cookie for breakfast?\nHomemade Breakfast Pizzas – Crispy\, golden pizza crust topped with savory bacon\, eggs\, and creamy ricotta\nMimosas \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/hands-on-baking-brunch-with-mimosas-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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DTSTART;TZID=America/New_York:20260927T180000
DTEND;TZID=America/New_York:20260927T200000
DTSTAMP:20260811T194418Z
CREATED:20260730T185359Z
LAST-MODIFIED:20260811T194418Z
UID:10008722-1790532000-1790539200@jaxcookingstudio.com
SUMMARY:Fresh and Zesty Asian Dinner
DESCRIPTION:Fresh and Zesty Asian Dinner\nWe draw upon ingredients common in many Asian cultures in this fun class. These bright\, delicious\, and bold recipes are full of fresh and savory ingredients that will incite and impress not only your palate but anyone you make them for. You will be impressed with your culinary skills as you craft this delectable dinner with remarkable flavors and vibrant colors. \nMenu:\nWonton Soup with Homemade Dumplings\nSesame Noodles with a Soy Peanut Sauce\nMarinated Pork Chop with Hoisin\, Rice Wine Vinegar\, and Ginger Pan Sauce\nScallion-Laced Celery Salad with Cilantro\, Lime\, and Carrots\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/fresh-and-zesty-asian-dinner-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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DTSTART;TZID=America/New_York:20260928T183000
DTEND;TZID=America/New_York:20260928T203000
DTSTAMP:20260828T173205Z
CREATED:20260731T202644Z
LAST-MODIFIED:20260828T173205Z
UID:10008725-1790620200-1790627400@jaxcookingstudio.com
SUMMARY:Chicken Teriyaki
DESCRIPTION:Chicken Teriyaki Hibachi \nJoin us in the studio for a fun evening learning to make some Hibachi favorites! Our chef will guide you through each recipe\, equipping you with the knowledge you need to recreate a hibachi meal from the comfort of your own home. You will be feasting on what you prepare so come hungry! \nMenu:\nJapanese Clear Soup – A delicate\, savory broth infused with garlic\, ginger\, and fresh scallions/green onions\nFresh Salad with Ginger Vinaigrette – Crisp greens and fresh vegetables tossed in a bright\, homemade ginger vinaigrette\nFrom Scratch Teriyaki Chicken – Juicy\, tender chicken glazed in a homemade sweet-and-savory teriyaki sauce\nFried Rice with Homemade – Savory fried rice tossed with vegetables and seasonings\nYum Yum Sauce – Creamy\, tangy sauce for your chicken and rice\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class!
URL:https://jaxcookingstudio.com/class/chicken-teriyaki-hibachi/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/12/Homemade-Hibachi-Chicken-Teriyaki-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260929T183000
DTEND;TZID=America/New_York:20260929T203000
DTSTAMP:20260909T194219Z
CREATED:20260909T194219Z
LAST-MODIFIED:20260909T194219Z
UID:10008793-1790706600-1790713800@jaxcookingstudio.com
SUMMARY:An Argentinian Inspired Evening
DESCRIPTION:An Argentinian Inspired Evening\nBienvenidos! Join us for an evening inspired by the bold flavors and beloved dishes of Argentina. Together\, we’ll prepare a menu influenced by Argentine culinary traditions while enjoying a fun\, hands-on cooking experience. Whether you’re discovering these flavors for the first time or simply looking for a delicious night in the kitchen\, you’ll leave with new techniques\, great recipes\, and a memorable meal to enjoy. \nMenu:\nBeef Empanadas with Guest-made Flaky Dough\nChoripán – Sandwich with chorizo and fresh tomatoes\nChimichurri Sauce – A zesty blend of fresh herbs\, garlic\, vinegar\, and olive oil–perfect on your Choripán\nEnsalada Criolla – Fresh salad of avocado\, cherry tomatoes\, cilantro\, and lime juice\nComplimentary House Wine – Enjoy a glass of house wine with your meal \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/an-argentinian-inspired-evening-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/06/Family-Cooking-Argentinian-jpg.webp
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END:VEVENT
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