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DTSTART;TZID=America/New_York:20240610T183000
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UID:10006882-1718044200-1718053200@jaxcookingstudio.com
SUMMARY:Summer Cooking for Older Kids: My Big Fat Greek Cooking Class
DESCRIPTION:Immerse yourself in the flavors and aromas of Greece as you prepare time-honored Greek dishes. We’ll make iconic Greek dishes and master the art of working with delicate phyllo dough as you make baklava and spanakopita. This is going to be an action-packed Mediterranean class. Whether you are preparing your child to fly the nest and want him to learn to make inexpensive\, healthy meals\, or whether you just want to hang out with her in a fun interactive setting\, our Monday evening summer series is for you! Opa! \nAges: This series is appropriate for children 12 or older coming alone\, or adults coming with a child 10 or older. \nMenu:\nSpanakopita – a luscious combination of Greek spinach and feta encased in phyllo and folded into triangles\nSouvlaki – chunks of chicken marinated in lemon\, garlic\, oregano\, and olive oil oven-roasted and served with house-made pita bread\nTzatziki Sauce – a tangy creamy yogurt\, cucumber\, and dill sauce to accompany your souvlaki\nClassic Greek Salad with Red Wine Vinaigrette –no Greek meal is complete without a refreshing Greek Salad\nTraditional Baklava – a beloved Greek dessert with layers of flaky phyllo\, chopped walnuts\, cinnamon\, drenched in a honey syrup \nPricing:\n$75: per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/summer-cooking-for-older-kids-my-big-fat-greek-cooking-class/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens,Summer Camp
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/12/Greek-Small-Plates-900x675-1-jpg.webp
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221114T183000
DTEND;TZID=America/New_York:20221114T210000
DTSTAMP:20260503T152301
CREATED:20220809T222453Z
LAST-MODIFIED:20221025T162324Z
UID:10005603-1668450600-1668459600@jaxcookingstudio.com
SUMMARY:Family Mediterranean Cuisine
DESCRIPTION:Take a trip to the Mediterranean without ever leaving Florida! We will we prepare several dishes commonly found in the countries surrounding the Mediterranean Sea. Complimentary wine served to adults during the cooking experience. \nMenu:\nGreek Spanakopita – Spinach Pie\nSpanish Chicken with Mushrooms (Pollo Con Champiñones)\nSmashed Potatoes with Goat Cheese and Chives\nMoroccan Doughnuts (Sfenj) – crisp on the outside and chewy and fluffy on the inside \nPricing:\n$65 per adults and children over 13.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-mediterranean-cuisine/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210915T183000
DTEND;TZID=America/New_York:20210915T210000
DTSTAMP:20260503T152301
CREATED:20210706T150140Z
LAST-MODIFIED:20210915T201917Z
UID:10004744-1631730600-1631739600@jaxcookingstudio.com
SUMMARY:Mediterranean Cuisine
DESCRIPTION:Take a trip to the Mediterranean without ever leaving Florida. Join us at JAX Cooking Studio where we will draw inspiration from Greek\, Tuscan\, and Moroccan flavors as we prepare several dishes commonly found in the countries surrounding the Mediterranean Sea. Enjoy complimentary wine while cooking. \nMenu:\nSpanakopita (Greek Spinach Pie)\nLamb Chops with Guest Made Tzatziki\nFarro with Arugula and a Lemon Thyme Vinaigrette\nFrom Scratch Baklava \nPricing:\n$70 per adult\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests. \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/mediterranean-cuisine-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
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