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DTSTART;TZID=America/New_York:20251025T183000
DTEND;TZID=America/New_York:20251025T210000
DTSTAMP:20260504T100402
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LAST-MODIFIED:20250721T090744Z
UID:10008038-1761417000-1761426000@jaxcookingstudio.com
SUMMARY:From Scratch Pumpkin Ravioli
DESCRIPTION:You’re certain to “fall” for this delicious class\, where you’ll learn to make ravioli from scratch! We will make pasta dough and stuff our pasta pockets with a creamy pumpkin and nutmeg ricotta filling. Then we’ll make a delicious sage brown butter sauce in which to bathe our ravioli. Complimentary wine will be available to adults during the cooking experience. \nMenu:\nMixed Greens with Cranberries\, Candied Walnuts\, Goat Cheese\, and Apple Cider Vinaigrette\nPasta Dough from Scratch\nPumpkin Ravioli Filling with Ricotta and Spices\nSage Brown Butter Sauce with Spinach\, Mushrooms\, and Bacon Crumble\nNo Bake Caramel Apple Cheesecake\nComplimentary Wine \nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$155 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/from-scratch-pumpkin-ravioli-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Fall and Halloween,Family,Hands-on,International
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DTSTART;TZID=America/New_York:20241017T183000
DTEND;TZID=America/New_York:20241017T210000
DTSTAMP:20260504T100402
CREATED:20240820T150558Z
LAST-MODIFIED:20240820T150558Z
UID:10007230-1729189800-1729198800@jaxcookingstudio.com
SUMMARY:From Scratch Pumpkin Ravioli
DESCRIPTION:Come celebrate National Pasta Day at JAX Cooking Studio. Perfect for chilly weather\, learn to make ravioli from scratch! We will make pasta dough and stuff our pasta pockets with creamy pumpkin and nutmeg ricotta filling. Then we’ll make a delicious sage brown butter sauce in which to bathe our ravioli. Complimentary wine will be served during the cooking experience. \nMenu:\nMixed Greens with Cranberries\, Candied Walnuts\, Goat Cheese\, and Apple Cider Vinaigrette\nPasta Dough from Scratch\nPumpkin Ravioli Filling with Ricotta and Spices\nSage Brown Butter Sauce with Spinach\, Mushrooms\, and Bacon Crumble\nNo Bake Caramel Apple Cheesecake \nPricing: $75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/from-scratch-pumpkin-ravioli-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Fall and Halloween,Family,Hands-on,International
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DTSTART;TZID=America/New_York:20231024T183000
DTEND;TZID=America/New_York:20231024T210000
DTSTAMP:20260504T100402
CREATED:20230727T200617Z
LAST-MODIFIED:20230809T155604Z
UID:10006443-1698172200-1698181200@jaxcookingstudio.com
SUMMARY:From Scratch Pumpkin Ravioli
DESCRIPTION:Perfect for chilly weather\, learn to make ravioli from scratch! We will make pasta dough and stuff our pasta pockets with creamy pumpkin and nutmeg ricotta filling. Then we’ll make a delicious sage brown butter sauce in which to bathe our ravioli. Complimentary wine will be served during the cooking experience. \nMenu:\nMixed Greens with Cranberries\, Candied Walnuts\, Goat Cheese\, and Apple Cider Vinaigrette\nPasta Dough from Scratch\nPumpkin Ravioli with Sage Brown Butter Sauce\nRoasted Brussels Sprouts with Mushrooms and Bacon\nNo Bake Caramel Apple Cheesecake \nPricing: $75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/from-scratch-pumpkin-ravioli/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Fall and Halloween,Hands-on,International
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