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DTSTART;TZID=America/New_York:20221021T143000
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DTSTAMP:20260404T144556
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UID:10005681-1666362600-1666371600@jaxcookingstudio.com
SUMMARY:Crab Ravioli with White Wine Cream Sauce
DESCRIPTION:Have some “Happy Hours” making a delectable crab ravioli and white wine cream sauce from scratch! The Chef will guide you through correctly shaping\, cutting\, rolling\, and filling our pasta creations and then you roll up your sleeves and craft your own meal. When we have finished cooking\, we’ll toast “Salute” to the weekend and enjoy the fruits of our labor with a glass or two of wine. Delizioso! \nMenu:\nAsparagus Wrapped in Prosciutto.\nPasta Dough from Scratch\nCrab Ravioli\nWhite Wine Cream Sauce\nHouse-made Garlic Bread\nSalted Caramel Tiramisu \nPricing:\n$70 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/crab-ravioli-with-white-wine-cream-sauce/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
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DTSTART;TZID=America/New_York:20220826T140000
DTEND;TZID=America/New_York:20220826T163000
DTSTAMP:20260404T144556
CREATED:20220720T183949Z
LAST-MODIFIED:20220720T183949Z
UID:10005545-1661522400-1661531400@jaxcookingstudio.com
SUMMARY:Friday Small Plates Happy Hour
DESCRIPTION:Celebrate the weekend early at JAX Cooking Studio! Gather your friends and escape the emails and Zoom calls for a fun afternoon cooking delicious small plates. You’ll learn how to make focaccia from scratch\, sear the perfect scallops\, and so much more! Enjoy bubbly cocktails\, including lemon and raspberry sparkling wine\, and wine during the cooking experience! \nMenu:\nBrie en Croute with Guest Made Brandy Berry Compote\nSeared Scallops in Herb Butter Sauce\nBacon\, Goat Cheese\, and Herb Focaccia\nCucumber Smoked Salmon Rolls with Dill and Cream Cheese\nNo Bake Strawberry Cheesecake \nPricing:\n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/friday-small-plates-happy-hour-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Scallops-900x675-1-jpg.webp
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DTSTART;TZID=America/New_York:20210326T140000
DTEND;TZID=America/New_York:20210326T163000
DTSTAMP:20260404T144556
CREATED:20210303T160956Z
LAST-MODIFIED:20210303T161116Z
UID:10004554-1616767200-1616776200@jaxcookingstudio.com
SUMMARY:Friday Small Plates Happy Hour
DESCRIPTION:Gather your friends and escape the Zoom calls for a fun afternoon cooking delicious small plates. Enjoy bubbly cocktails and wine during the cooking experience! \nMenu:\nBacon and Herb Focaccia\nSweet Potato Fritters topped with Chorizo and Tahini Aioli\nScallops with Sage Butter and Capers\nStrawberry Shortcake Cookies \nPricing:\n$60 per adult \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/friday-small-plates-happy-hour/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/03/Friday-Small-Plates-Scallops-with-Sage-900x675-1-jpg.webp
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