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DTSTART;TZID=America/New_York:20240420T183000
DTEND;TZID=America/New_York:20240420T210000
DTSTAMP:20260506T154314
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UID:10006919-1713637800-1713646800@jaxcookingstudio.com
SUMMARY:Evening in Provence
DESCRIPTION:Come escape for the night and learn about Provence\, France in this delicious new class. This is the southeast region that extends from the Rhone to the Italian border. Where the land meets the Mediterranean Sea we’ll have some fun crafting some sweet and savory dishes using the bounty of the French countryside. Enjoy favorites like salad niçoise\, steak with herbs de Provence\, ratatouille\, and a blueberry tart! You’ll eat what you make so come hungry! Complimentary wine will be served during your cooking experience. \nMenu:\nSalad Niçoise with Seared Tuna – Potatoes\, hard boiled egg\, green beans\, and more\nHerbes de Provence Seared Steak with a Cabernet Pan Sauce\nClassic Ratatouille of Zucchini\, Squash\, Eggplant\, and Tomato\nGoat Cheese Smashed Potatoes with Garlic and Chive\nBlueberry Tart with Fresh Chantilly \nPricing:\nAdults: $85 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/evening-in-provence-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/11/Cooking-with-Chocolate-Steak-and-Mashed-Potatoes-900x675-1-jpg.webp
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230812T183000
DTEND;TZID=America/New_York:20230812T210000
DTSTAMP:20260506T154314
CREATED:20230509T180007Z
LAST-MODIFIED:20230701T225732Z
UID:10006285-1691865000-1691874000@jaxcookingstudio.com
SUMMARY:Summer in France
DESCRIPTION:Come take a culinary journey to the beautiful French countryside at JAX Cooking Studio and learn more about classic French cuisine. Have some fun crafting some sweet and savory dishes using the fresh\, seasonal summer bounty. Enjoy favorites like salad niçoise\, steak with ratatouille\, truffle potato puree\, and apple tarte tatin! You’ll eat what you make so come hungry! Complimentary wine will be served during your cooking experience. \nMenu:\nSalad Niçoise with Seared Tuna – Potatoes\, hard boiled egg\, green beans\, and more\nSeared Steak Au Poivre – Pepper crusted steak with creamy brandy sauce\nClassic Ratatouille – Layers of squash\, zucchini\, and eggplant over guest made tomato sauce\nTruffle Potato Puree with Mascarpone\nApple Tarte Tatin – Caramelize apples with puff pastry and house made whipped chantilly \nPricing:\nAdults: $85 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/summer-in-france/
LOCATION:FL
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/05/Brandy-Shes-a-Fine-Girl-Steak-au-Poivre-900x675-1-jpg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221202T183000
DTEND;TZID=America/New_York:20221202T210000
DTSTAMP:20260506T154314
CREATED:20220809T205215Z
LAST-MODIFIED:20220809T205215Z
UID:10005595-1670005800-1670014800@jaxcookingstudio.com
SUMMARY:French Cooking with Julia
DESCRIPTION:Julia Child is one of the most beloved culinarians of our time! Chefs and home-cooks alike have drawn inspiration from her over the years. Join us in the studio for an evening of fun\, cooking some of Julia’s most loved dishes! Complimentary wine will be served during the cooking experience. \nMenu:\nClassic French Onion Soup\nSteak Au Poivre – Seared steak with creamy brandy sauce\nOven Roasted Asparagus with Hollandaise Sauce\nScalloped Potatoes\nDecadent Chocolate Mousse \nPricing:\nAdults: $85 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-cooking-with-julia-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/French-Cooking-with-Julia-childs-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220924T183000
DTEND;TZID=UTC:20220924T210000
DTSTAMP:20260506T154314
CREATED:20220607T194742Z
LAST-MODIFIED:20220923T140223Z
UID:10005475-1664044200-1664053200@jaxcookingstudio.com
SUMMARY:French Night Cooking
DESCRIPTION:Learn to cook a delicious French meal under the guidance of our chef. From savory escargot to steak to chocolate mousse\, you’ll escape to the Eiffel Tower for the night. Just imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine served during the cooking experience. \nMenu:\nEscargot – Snails with mushrooms\, onions\, and herbed butter over puff pastry\nClassic French Steak Diane – Flambeed cognac sauce with mushrooms\nGoat Cheese Smashed Potatoes\nParmesan Au Gratin Broccoli\nChocolate Mousse with House Made Chantilly Cream \nPricing: \n$85 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-night-cooking-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/06/French-Night-Steak-Diane-900x675-1-jpg.webp
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