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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231226T100000
DTEND;TZID=America/New_York:20231226T123000
DTSTAMP:20260510T093114
CREATED:20230915T210650Z
LAST-MODIFIED:20231110T023106Z
UID:10006616-1703584800-1703593800@jaxcookingstudio.com
SUMMARY:French Bistro Brunch Favorites
DESCRIPTION:Join us for a culinary adventure that will transport you to the heart of France. Our French Bistro Brunch Cooking Class promises not only delicious dishes but also the joy of mastering the art of French cooking\, all in a relaxed and welcoming atmosphere reminiscent of a cozy Parisian bistro. Complimentary Mimosas\, wine\, and coffee will be served during the cooking experience. Bon appétit! \nMenu:\nSpinach and Mushroom Crepes Topped with a Rich Mornay Sauce\nPâte à Choux – a delicate pastry dough used in many French pastries\nFrench Crullers and Eclairs topped with Chocolate Ganache\nHam and Gruyere Gougeres with Thyme and a Hint of Nutmeg \nPricing:\n$70: per adult and children 14 years or older.\n$130: One adult with one child 13 years or younger OR two children 9 or older coming without an adult.\n$185: One adult with two children 13 years or younger OR three children 9 or older coming without an adult.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-bistro-brunch-favorites-11/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Holiday & Winter Break,International,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/09/French-Bistro-Brunch-Cruellers-900x675-1.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230624T183000
DTEND;TZID=America/New_York:20230624T210000
DTSTAMP:20260510T093114
CREATED:20230302T200340Z
LAST-MODIFIED:20230302T200340Z
UID:10006148-1687631400-1687640400@jaxcookingstudio.com
SUMMARY:An Evening in a French Bistro
DESCRIPTION:Learn to cook a delicious French meal under the guidance of our chef. From escargot to steak to crème brûlée\, you’ll escape to the Eiffel Tower for the night. Just imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine served during the cooking experience. \nMenu:\nEscargot – Snails with mushrooms\, onions\, and herbed butter over puff pastry\nSeared Steak with House Made Compound Truffle Butter\nGarlic Herb Mashed Potatoes\nBroccoli Au Gratin\nClassic Vanilla Crème Brûlée \nPricing: \n$85 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/an-evening-in-a-french-bistro-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/10/French-Bistro-900x675-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230228T183000
DTEND;TZID=UTC:20230228T210000
DTSTAMP:20260510T093114
CREATED:20221102T215345Z
LAST-MODIFIED:20221102T215527Z
UID:10005830-1677609000-1677618000@jaxcookingstudio.com
SUMMARY:French Countryside Cooking
DESCRIPTION:Learn to cook a delicious French meal under the guidance of our chef. From a fresh French Bistro salad to the perfectly seared porkchop to a luscious crème bruleè\, you’ll escape to the quiet French countryside for the night. Just imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine served during the cooking experience. \nMenu:\nFrench Bistro Salad with Pears\, Blue Cheese\, Red Onions\, Walnuts\, and a Lemon Vinaigrette\nSeared Porkchop with a Dijon Cream Sauce\nCarrot Parmesan Risotto\nRoasted Brussel Sprouts with Goat Cheese and Cranberries\nClassic Crème Bruleè with Fresh Berries \nPricing: \n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-countryside-cooking/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/11/Rustic-Italian-Cooking-Pork-Chop-in-Cast-Iron-Pan-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230131T183000
DTEND;TZID=UTC:20230131T210000
DTSTAMP:20260510T093114
CREATED:20221210T052944Z
LAST-MODIFIED:20221212T171639Z
UID:10005907-1675189800-1675198800@jaxcookingstudio.com
SUMMARY:An Evening in a French Bistro
DESCRIPTION:Take a culinary trip to France as we make delicious French bistro dishes. We’ll indulge in some French favorites as the chef guides you through each recipe\, teaching your tips and tricks along the way. Enjoy complimentary wine during your cooking experience! \nMenu:\nFrench Onion Soup – Traditional onion soup topped with crostini and cheese\nCoq Au Vin Blanc – Chicken in white wine with cremini mushrooms and crispy bacon\nPotato Puree – Smooth whipped potatoes finished with cream and butter\nOven-Roasted Asparagus (House-made)\nChocolate Mousse with Home-made Vanilla Chantilly \nPricing:\n$70 per person\nChef’s Kitchen Tickets:\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/an-evening-in-a-french-bistro-13/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/05/An-Evening-in-a-French-Bistro-Coq-Au-Vin-Blanc-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221229T183000
DTEND;TZID=UTC:20221229T210000
DTSTAMP:20260510T093114
CREATED:20220922T180001Z
LAST-MODIFIED:20220922T180001Z
UID:10005700-1672338600-1672347600@jaxcookingstudio.com
SUMMARY:An Evening in a French Bistro
DESCRIPTION:Learn to cook a delicious French meal under the guidance of our chef. From coquille saint Jacques to the perfectly seared salmon to a luscious chocolate mousse\, you’ll escape to the Eiffel Tower for the night. Just imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine served during the cooking experience. \nMenu:\nCoquille Saint Jacques- Scallops in a decadent\, creamy sauce\nSeared Salmon with a Champagne Lemon Dill Sauce\nTruffle Parmesan Risotto\nRoasted Lemon Asparagus\nChocolate Mousse with House Made Chantilly \nPricing: \n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/an-evening-in-a-french-bistro-11/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/07/An-Evening-in-a-French-Bistro-Salmon-with-Champagne-Dill-Sauce-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220831T183000
DTEND;TZID=UTC:20220831T210000
DTSTAMP:20260510T093114
CREATED:20220523T175238Z
LAST-MODIFIED:20220813T203803Z
UID:10005437-1661970600-1661979600@jaxcookingstudio.com
SUMMARY:An Evening in a French Bistro
DESCRIPTION:Take a culinary trip to France as we make delicious French bistro dishes. We’ll indulge in some French favorites as the chef guides you through each recipe\, teaching your tips and tricks along the way. In this class we’ll make some French culinary favorites from pork chops to chocolate mousse. Get transported to this magnificent country while enjoying complimentary wine during your cooking experience! \nMenu:\nFrench Onion Soup – Traditional onion soup topped with crostini and cheese\nCoq Au Vin Blanc – Chicken in white wine with cremini mushrooms and crispy bacon\nPotato Puree – Smooth whipped potatoes finished with cream and butter\nOven-Roasted Asparagus (House-made)\nChocolate Mousse with Home-made Vanilla Chantilly \nPricing:\n$70 per person\nChef’s Kitchen Tickets:\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/an-evening-in-a-french-bistro-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/05/An-Evening-in-a-French-Bistro-Coq-Au-Vin-Blanc-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220523T183000
DTEND;TZID=America/New_York:20220523T210000
DTSTAMP:20260510T093114
CREATED:20220221T223243Z
LAST-MODIFIED:20220221T223243Z
UID:10005293-1653330600-1653339600@jaxcookingstudio.com
SUMMARY:An Evening in a French Bistro
DESCRIPTION:Learn to cook a delicious French meal under the guidance of our chef. From goat cheese tart to champagne chicken to crème brûlée\, you’ll escape to the Eiffel Tower for the night. Just imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine served during the cooking experience. \nMenu:\nCherry Tomato\, Caramelized Onion\, and Goat Cheese Puff Pastry Tart\nCreamy Champagne Chicken\nGarlic and Herb Mashed Potatoes\nGreen Bean Almondine\nClassic Vanilla Crème Brûlée \nPricing: \n$65 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/an-evening-in-a-french-bistro/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/10/French-Bistro-900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210821T183000
DTEND;TZID=America/New_York:20210821T210000
DTSTAMP:20260510T093114
CREATED:20210725T225342Z
LAST-MODIFIED:20210813T144301Z
UID:10004806-1629570600-1629579600@jaxcookingstudio.com
SUMMARY:An Evening in a French Bistro
DESCRIPTION:Learn to cook a delicious French meal under the guidance of our chef. Then imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine served during the cooking experience. \nMenu:\nCaramelized Onion and Goat Cheese Puff Pastry Tart (House-made)\nCreamy Champagne Chicken\nRoasted New Potatoes with Herb Butter\nGreen Beans Almondine\nHoney-Lavender Creme Brûlée \nPricing:\n$65 per person\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/an-evening-in-a-french-bistro-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/10/French-Bistro-900x675-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
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