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DTSTART;TZID=America/New_York:20230704T183000
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DTSTAMP:20260515T074007
CREATED:20230531T184331Z
LAST-MODIFIED:20230531T190346Z
UID:10006316-1688495400-1688504400@jaxcookingstudio.com
SUMMARY:4th of July BBQ
DESCRIPTION:Celebrate Independence Day with a fun family barbecue. We’ll make a delicious menu and spend some quality time away from electronics! Complimentary lemonade\, blueberry champagne spritzer with a strawberry garnish\, and wine will be served. \nMenu:\nFrito Pie with Loaded Nacho Toppings\nSeared Steak Skewers with Guest Made BBQ Sauce\nCheesy Oven Roasted Broccoli\nFrom Scratch Mac-n-Cheese\nIce Cream In a Bag with a Sundae Toppings Bar\nLemonade – House-made\nBlueberry Champagne Spritzer with a Strawberry Garnish – House-made \nPricing:\n$70: per adult and children 14 years or older\n$125: One adult with one child 9 years or younger.\n$180: One adult with two children 9 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. Each person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/4th-of-july-bbq-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Team Challenge
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/05/Fourth-of-July-BBQ-Seared-Steak-Skewers-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230702T180000
DTEND;TZID=America/New_York:20230702T203000
DTSTAMP:20260515T074007
CREATED:20230407T030307Z
LAST-MODIFIED:20230628T175544Z
UID:10006214-1688320800-1688329800@jaxcookingstudio.com
SUMMARY:Ethnic Cuisines in the USA
DESCRIPTION:This Independence Day weekend\, join us for a culinary journey celebrating the diverse cultural heritage of people living in the USA. Explore flavors that have been passed down from generations of immigrants as you learn to cook delicious recipes and taste the melting pot of America. Complimentary wine will be served during the cooking experience. \nMenu:\nIndian Somosas with Guest-made Tomato Chutney – a pan-fried pastry filled with spiced potatoes\, onions\, and peas\nKorean Bulgogi – marinated beef that’s sweet\, savory\, and bursting with flavor\nChef-made White Rice\nElote – Mexican Street Corn topped with cotija cheese\, cilantro\, and chili powder\nApple Pie with Guest-made Flaky Pie Dough served with Vanilla Ice Cream – A classic American dessert that originated in England \nPricing:\n$75: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/ethnic-cusines-in-the-usa/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230702T140000
DTEND;TZID=America/New_York:20230702T163000
DTSTAMP:20260515T074007
CREATED:20230408T021950Z
LAST-MODIFIED:20230408T022414Z
UID:10006230-1688306400-1688315400@jaxcookingstudio.com
SUMMARY:Fourth of July Treats
DESCRIPTION:Celebrate Independence Day weekend by joining our Fourth of July Treats cooking class! Our chef will guide you through the step-by-step process as you create delicious and festive treats to wow your friends and family. Complimentary Sparkling Wine (and non-alcoholic sparkling cider) with Red and Blue Berries will be served–the perfect way to toast America’s independence. \nMenu:\nIndependence Day Themed Sugar Cookie Cut Outs Decorated with Royal Icing\nBerry Cheesecake Bars – Creamy cheesecake bars with a graham cracker crust\, topped with fresh berries.\nFirecracker White Chocolate Dipped Strawberries\nBBQ Chicken Sliders: Pan-seared chicken thighs tossed in a tangy barbecue sauce served on mini buns with chef-made crispy coleslaw \nPricing:\n$70: per adult and children 14 years or older\n$125: One adult with one child 13 years or younger.\n$180: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes.
URL:https://jaxcookingstudio.com/class/fourth-of-july-treats/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220703T180000
DTEND;TZID=UTC:20220703T203000
DTSTAMP:20260515T074007
CREATED:20220303T223335Z
LAST-MODIFIED:20220618T153318Z
UID:10005322-1656871200-1656880200@jaxcookingstudio.com
SUMMARY:Family Fourth of July BBQ
DESCRIPTION:Celebrate Independence Day this 4th of July weekend with a fun family barbecue. Grab your friends and family and head over to JAX Cooking Studio where we’ll make a delicious menu and spend some quality time away from electronics! Complimentary lemonade\, wine\, and beer will be served. \nMenu:\nFrito Pie with Loaded Nacho Toppings\nBBQ Steak Skewers with Guest Made Sauce\nCheesy Oven Roasted Broccoli\nFrom Scratch Mac-n-Cheese\nDreamy Chocolate Brownies \nPricing:\n$65: per adult and children 13 years or older\n$115: One adult with one child 12 years or younger.*\n$165: One adult with two children 12 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience
URL:https://jaxcookingstudio.com/class/family-fourth-of-july-bbq/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/04/Fourth-of-July-BBQ-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220703T140000
DTEND;TZID=UTC:20220703T163000
DTSTAMP:20260515T074007
CREATED:20220303T220755Z
LAST-MODIFIED:20220622T124611Z
UID:10005320-1656856800-1656865800@jaxcookingstudio.com
SUMMARY:Fourth of July Treats
DESCRIPTION:Come to JAX Cooking Studio this 4th of July weekend for some patriotic classic treats! Enjoy some time with family and friends creating some fun and tasty treats like strawberry shortcake and no bake cheesecake! You’ll eat some in the studio and take the rest home to share. \nMenu:\nIndependence Day Themed Sugar Cookie Cut Outs Decorated with Royal Icing\nClassic Strawberry Shortcake – A Summertime favorite\nRed\, White and Blueberry No Bake Cheesecake\nFirecracker White Chocolate Dipped Strawberries \nPricing:\n$65: adults and children 13 years or older\n$50: Children 12 years or younger. We do not sell a child’s ticket unless it is accompanied by a Registered Adult (Max of 2 child tickets per registered adult\, please). For pastry classes\, adults registered with a child will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/4th-of-july-treats/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/05/Fourth-of-July-Cookies-900x675-jpg.webp
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