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DTSTART;TZID=America/New_York:20230623T183000
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SUMMARY:Five Star Seafood
DESCRIPTION:Join us for an unforgettable culinary experience featuring the finest seafood available. Our expert chefs will guide you through the preparation and cooking of some of the most luxurious and indulgent seafood dishes that are sure to impress your guests. We’ll use only the highest quality seafood and ingredients to create dishes that are worthy of a 5-star restaurant. You will learn the secrets of how to perfectly seared scallops\, and enjoy salmon with and truffle and mushroom risotto. We will finish the evening with decadent chocolate mousse! Complimentary wine will be served during the cooking experience. \nMenu:\nSeared Scallops with Herbed Butter Sauce\nSalmon with Herb and Garlic Cream Sauce\nCreamy Truffle and Mushroom Risotto\nButtery Roasted Asparagus with Cherry Tomatoes\nDark Chocolate Mousse with House Made Chantilly Cream \nPricing:\n$80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/five-star-seafood/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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CREATED:20221222T195930Z
LAST-MODIFIED:20221222T195930Z
UID:10005921-1675967400-1675976400@jaxcookingstudio.com
SUMMARY:Five Star Seafood
DESCRIPTION:Grab your friends and family and head to JAX Cooking Studio for a night of learning how to cook impressive seafood favorites! Our chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school! You will also learn the secrets of how to make a delicious crusted grouper and risotto. We will finish the evening with tasty chocolate mousse! Complimentary wine will be served during the cooking experience. \nMenu:\nSeared Scallops with Herbed Butter Sauce\nBaked Grouper with Horseradish and Panko Crust\nCreamy Parmesan and Mushroom Risotto\nAsparagus with Lemon Beurre Blanc\nDark Chocolate Mousse with House Made Chantilly Cream \nPricing:\n$75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/five-star-seafood-28/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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