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DTSTART;TZID=America/New_York:20240121T100000
DTEND;TZID=America/New_York:20240121T123000
DTSTAMP:20231103T131322Z
CREATED:20231103T131322Z
LAST-MODIFIED:20231103T131322Z
UID:10006724-1705831200-1705840200@jaxcookingstudio.com
SUMMARY:Doughnuts from Scratch
DESCRIPTION:Ever want to learn how to make doughnuts from scratch? Come to JAX Cooking Studio and make yummy seasonal doughnuts! You will learn to make yeast-risen brown butter and vanilla doughnuts with vanilla glaze and cake-style doughnuts including maple bacon doughnuts and cinnamon bun with a cream cheese glaze. Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. Complimentary coffee and wine will be served at this cooking experience! \nMenu:\nCinnamon Bun Styled Baked Doughnut with Crumbled Brown Sugar Topping and Cream Cheese Glaze\nBrown Butter and Vanilla Doughnuts with Vanilla Glaze (Yeast Doughnut)\nBaked Maple Bacon Doughnut with Maple Glaze\nChef Demo Glazes and Filling – our chef will demonstrate these glazes and make enough for the whole class to utilize- maple glaze\, cream cheese glaze\, vanilla glaze\nAssorted toppings to adorn your doughnuts \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$185: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/doughnuts-from-scratch/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/04/Doughnut-Maple-Bacon-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230618T140000
DTEND;TZID=America/New_York:20230618T163000
DTSTAMP:20230406T031432Z
CREATED:20230406T031432Z
LAST-MODIFIED:20230406T031432Z
UID:10006209-1687096800-1687105800@jaxcookingstudio.com
SUMMARY:Doughnuts with Dad
DESCRIPTION:Grab your dad and head to JAX Cooking Studio for a fun afternoon making sweet and savory doughnuts. We will start with the basics of doughnut making\, including the proper dough consistency\, shaping techniques\, and frying or baking methods. From there\, we will explore a variety of flavor combinations that incorporate both sweet and savory elements. Guests will make a batch of each type of doughnut. Make some mouthwatering sweet and savory doughnuts and some wonderful memories together! \nMenu:\nMonte Cristo Doughnut Sliders\nHerbed Cream Cheese Filled Doughnut Holes\nClassic Cake Doughnuts with Strawberry Glaze\nBaked Chocolate Cake Doughnuts with Nutella Glaze\nChef Demo Glazes– our chef will demonstrate these glazes and make enough for the whole class to utilize- classic glaze\, Nutella glaze\, strawberry glaze.\nAssorted Topping– we will provide sprinkles and candies to adorn your doughnuts \nPricing:\n$70: per adult and children 14 years or older\n$125: One adult with one child 13 years or younger.\n$180: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/doughnuts-with-dad/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/02/Doughnuts-Savory-and-Sweet-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230521T140000
DTEND;TZID=America/New_York:20230521T163000
DTSTAMP:20230127T222508Z
CREATED:20230127T222508Z
LAST-MODIFIED:20230127T222508Z
UID:10006063-1684677600-1684686600@jaxcookingstudio.com
SUMMARY:Spring Doughnuts
DESCRIPTION:Let’s celebrate the spring season by making some yummy spring-themed doughnuts! You will learn to make yeast-risen doughnuts and cake-style doughnuts including blueberry doughnuts with vanilla glaze and strawberry doughnuts with a lime glaze. Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. \nMenu:\nClassic Lemon Zest Doughnuts with Raspberry Glaze (Yeast Risen)\nBlueberry Doughnuts with Vanilla Glaze (Cake Doughnut)\nBaked Strawberry Buttermilk Doughnuts with Lime Glaze\nChef Demo Glazes – our chef will demonstrate these glazes and make enough for the whole class to utilize- classic vanilla glaze\, raspberry glaze\, lime glaze\nAssorted spring toppings and fillings to adorn your doughnuts \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/spring-doughnuts-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/12/Doughnuts-for-Valentines-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230218T100000
DTEND;TZID=UTC:20230218T123000
DTSTAMP:20221230T044608Z
CREATED:20221102T205228Z
LAST-MODIFIED:20221230T044608Z
UID:10005827-1676714400-1676723400@jaxcookingstudio.com
SUMMARY:Doughnuts\, Savory and Sweet
DESCRIPTION:Most people assume that doughnuts are a tasty sweet treat\, but in this class we will make both savory and sweet doughnuts. You’ll have a tough time figuring out which you like best! Guests will make a batch of each type of doughnut. Enjoy some in the cooking studio and take the rest home! Complimentary wine will be served during this cooking experience. \nMenu:\nMaple Bacon Doughnuts – Yeast doughnuts with a delicious sweet and salty combination of toppings\nHerbed Cream Cheese Filled Doughnut Holes\nClassic Cake Doughnuts with Strawberry Glaze\nBaked Chocolate Cake Doughnuts with Nutella Glaze\nChef Demo Glazes– our chef will demonstrate these glazes and make enough for the whole class to utilize- classic glaze\, Nutella glaze\, strawberry glaze.\nAssorted Topping– we will provide sprinkles and candies to adorn your doughnuts \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/doughnuts-savory-and-sweet-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/04/Doughnut-Maple-Bacon-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221222T140000
DTEND;TZID=America/New_York:20221222T163000
DTSTAMP:20221205T115833Z
CREATED:20220901T174644Z
LAST-MODIFIED:20221205T115833Z
UID:10005639-1671717600-1671726600@jaxcookingstudio.com
SUMMARY:Holiday Doughnuts for Families
DESCRIPTION:Let’s welcome the winter months by making some yummy holiday-themed doughnuts! You will learn to make and decorate yeast-risen and cake-style doughnuts! Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home.  \nMenu:\nHoliday Sprinkle-topped Doughnuts with chocolate glaze (Yeast Risen) Gingerbread Doughnut Holes with Eggnog glaze (Cake Doughnut) Baked Chocolate Doughnuts with Peppermint Glaze Chef Demo Glazes and Frosting – our chef will demonstrate and make enough for the whole class to utilize! Assorted holiday-themed toppings and fillings to adorn your doughnuts  \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.*\n$175: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:   \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/holiday-doughnuts-for-families-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/09/Holiday-doughnuts-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221203T100000
DTEND;TZID=America/New_York:20221203T123000
DTSTAMP:20221025T141302Z
CREATED:20220809T194930Z
LAST-MODIFIED:20221025T141302Z
UID:10005591-1670061600-1670070600@jaxcookingstudio.com
SUMMARY:Winter Doughnuts
DESCRIPTION:Ever want to learn how to make doughnuts from scratch? Come to JAX Cooking Studio and make yummy winter-themed doughnuts! You will learn to make yeast-risen brown butter and vanilla doughnuts with bourbon glaze and cake-style doughnuts including peppermint mocha and cranberry orange doughnuts with a vanilla glaze. Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. \nMenu:\nBaked Peppermint Mocha Doughnuts with Chocolate Glaze and Crushed Peppermint\nBrown Butter and Vanilla Doughnuts with Bourbon Glaze (Yeast Doughnut)\nBaked Cranberry Orange Doughnuts with Vanilla Glaze\nChef Demo Glazes and Filling – our chef will demonstrate these glazes and make enough for the whole class to utilize- bourbon glaze\, chocolate glaze\, vanilla glaze\nAssorted toppings to adorn your doughnuts \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/winter-doughnuts/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/09/Fall-Doughnuts-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20221111T100000
DTEND;TZID=UTC:20221111T123000
DTSTAMP:20221102T201611Z
CREATED:20220908T205128Z
LAST-MODIFIED:20221102T201611Z
UID:10005677-1668160800-1668169800@jaxcookingstudio.com
SUMMARY:Sweet and Savory Thanksgiving Doughnuts
DESCRIPTION:Let’s celebrate Thanksgiving and a day off by making some yummy holiday themed doughnuts! You will learn to make and decorate yeast-risen and cake-style doughnuts! Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. Wine and apple cider will be served during this cooking experience.  \nMenu:\nBaked Cinnamon Sugar Pumpkin Doughnuts with Vanilla Glaze and Holiday Sprinkles\nClassic Fried Cake Donuts with an Apple Pie Filling and Caramel Glaze\nYeast Donut Monte Cristo with Turkey\, Dressing\, and Cranberry Sauce\nChef Demo Glazes and Frosting – our chef will demonstrate and make enough for the whole class to utilize!  \nPricing:\n$65: per adult and children 14 years or older\n$115: One adult with one child 13 years or younger.*\n$165: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.dough\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/sweet-and-savory-thanksgiving-doughnuts/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/09/Thanksgiving-Doughnuts-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221105T100000
DTEND;TZID=America/New_York:20221105T123000
DTSTAMP:20220830T010211Z
CREATED:20220726T203723Z
LAST-MODIFIED:20220830T010211Z
UID:10005550-1667642400-1667651400@jaxcookingstudio.com
SUMMARY:Fall Doughnuts
DESCRIPTION:Come celebrate National Doughnut Day by making some yummy fall-themed doughnuts! You will learn to make yeast-risen cinnamon sugar doughnuts filled with pumpkin crème and cake-style doughnuts including apple cider doughnuts with a caramel glaze and eggnog doughnuts with a bourbon glaze. Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. \nMenu:\nCinnamon Sugar Doughnuts Filled with Pumpkin Crème (Yeast Risen)\nApple Cider Doughnuts with Carmel Glaze (Cake Doughnut)\nBaked Eggnog Doughnut with Bourbon Glaze and Chopped Pecans\nChef Demo Glazes and Filling – our chef will demonstrate these glazes and make enough for the whole class to utilize- bourbon glaze\, caramel glaze\, pumpkin crème\nAssorted toppings and fillings to adorn your doughnuts \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/fall-doughnuts-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/02/Doughnuts-Savory-and-Sweet-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220917T100000
DTEND;TZID=UTC:20220917T123000
DTSTAMP:20220825T134303Z
CREATED:20220607T163437Z
LAST-MODIFIED:20220825T134303Z
UID:10005466-1663408800-1663417800@jaxcookingstudio.com
SUMMARY:All American Doughnuts
DESCRIPTION:There is nothing better than all American doughnuts for breakfast\, now learn to make them yourself! Doughnuts are a beloved breakfast item across our great nation! They gained their popularity during the first World War and have been a favorite since. Join us in the studio to learn to create your very own delicious doughnuts! Guests will make a batch of each type of doughnut. \nMenu:\nBavarian Cream with Chocolate Glaze – American-Style Yeast Risen Doughnuts\nMaple Bacon Doughnuts – Classic Cake Doughnuts\nBest-Ever Glazed Apple Fritters\nChef Demo Glazes– our chef will demonstrate these glazes and make enough for the whole class to utilize \nPricing: \n$65: per adult and children 14 years or older\n$115: One adult with one child 13 years or younger.*\n$165: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/all-american-doughnuts/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/04/Doughnut-Maple-Bacon-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220807T100000
DTEND;TZID=UTC:20220807T123000
DTSTAMP:20220504T144734Z
CREATED:20220413T180435Z
LAST-MODIFIED:20220504T144734Z
UID:10005386-1659866400-1659875400@jaxcookingstudio.com
SUMMARY:Summer Doughnuts
DESCRIPTION:Let’s indulge this summer season by making some yummy summer-themed doughnuts! You will learn to make yeast-risen doughnuts and cake-style doughnuts including s’more doughnuts\, and strawberry lemonade doughnuts with a lemon glaze. Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. \nMenu:\nClassic Lime Zest Doughnuts with Raspberry Glaze (Yeast Risen)\nS’more Doughnuts with Chocolate\, Marshmallow\, and Graham Cracker Topping (Cake Doughnut)\nBaked Strawberry Lemonade Doughnuts with Lemon Glaze\nChef Demo Glazes – our chef will demonstrate these glazes and make enough for the whole class to utilize- classic chocolate\, raspberry glaze\, lemon glaze\nAssorted summer toppings and fillings to adorn your doughnuts \nPricing: \n$65: per adult and children 13 years or older\n$115: One adult with one child 12 years or younger.*\n$165: One adult with two children 12 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/summer-doughnuts/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20220710T100000
DTEND;TZID=UTC:20220710T123000
DTSTAMP:20220616T151113Z
CREATED:20220323T163121Z
LAST-MODIFIED:20220616T151113Z
UID:10005337-1657447200-1657456200@jaxcookingstudio.com
SUMMARY:Doughnuts\, Savory and Sweet
DESCRIPTION:Most people assume that doughnuts are a tasty sweet treat\, but in this class we will make both savory and sweet doughnuts. You’ll have a tough time figuring out which you like best! Guests will make a batch of each type of doughnut. Enjoy some in the cooking studio and take the rest home! \nMenu:\nMaple Bacon Doughnuts – Yeast doughnuts with a delicious sweet and salty combination of toppings\nHerbed Cream Cheese Filled Doughnut Holes\nClassic Cake Doughnuts with Strawberry Glaze\nBaked Chocolate Cake Doughnuts with Nutella Glaze\nChef Demo Glazes– our chef will demonstrate these glazes and make enough for the whole class to utilize- classic glaze\, Nutella glaze\, strawberry glaze.\nAssorted Topping– we will provide sprinkles and candies to adorn your doughnuts \nPricing:\n$65: per adult and children 13 years or older\n$115: One adult with one child 12 years or younger.*\n$165: One adult with two children 12 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/doughnuts-savory-and-sweet-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220424T100000
DTEND;TZID=America/New_York:20220424T123000
DTSTAMP:20220120T193904Z
CREATED:20220120T193904Z
LAST-MODIFIED:20220120T193904Z
UID:10005199-1650794400-1650803400@jaxcookingstudio.com
SUMMARY:Doughnuts\, Savory and Sweet
DESCRIPTION:Most people assume that doughnuts are a tasty sweet treat\, but in this class we will make both savory and sweet doughnuts. You’ll have a tough time figuring out which you like best! Guests will make a batch of each type of doughnut. Enjoy some in the cooking studio and take the rest home! \nMenu:\nCheddar Jalapeno Doughnuts Stuffed with Ham and Herb Cream Cheese (Yeast Risen)\nHerbed Cream Cheese Filled Doughnut Holes\nClassic Cake Doughnuts with Strawberry Glaze\nBaked Chocolate Cake Doughnuts with Nutella Glaze\nChef Demo Glazes– our chef will demonstrate these glazes and make enough for the whole class to utilize- classic glaze\, Nutella glaze\, strawberry glaze.\nAssorted Topping– we will provide sprinkles and candies to adorn your doughnuts \nPricing: \nAdults and children over 13: $65\nChildren 12 years or younger with a Registered Adult: $45 (Max of 2 child tickets per registered adult\, please). For pastry classes\, adults registered with a child will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/doughnuts-savory-and-sweet-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220313T140000
DTEND;TZID=America/New_York:20220313T163000
DTSTAMP:20220302T021219Z
CREATED:20211220T183604Z
LAST-MODIFIED:20220302T021219Z
UID:10005105-1647180000-1647189000@jaxcookingstudio.com
SUMMARY:Spring Doughnuts
DESCRIPTION:Let’s welcome the warmer weather by making some yummy spring-themed doughnuts! You will learn to make yeast-risen doughnuts and cake-style doughnuts including blueberry doughnuts with vanilla glaze and strawberry doughnuts with a lime glaze. Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. \nMenu:\nClassic Lemon Zest Doughnuts with Raspberry Glaze (Yeast Risen)\nBlueberry Doughnuts with Vanilla Glaze (Cake Doughnut)\nBaked Strawberry Buttermilk Doughnuts with Lime Glaze\nChef Demo Glazes – our chef will demonstrate these glazes and make enough for the whole class to utilize- classic vanilla glaze\, raspberry glaze\, lime glaze\nAssorted spring toppings and fillings to adorn your doughnuts \nPricing: \nAdults: $65\nChildren 12 years or younger with a Registered Adult: $45 (Max of 2 child tickets per registered adult\, please). For pastry classes\, adults registered with a child will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/spring-doughnuts/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211016T140000
DTEND;TZID=America/New_York:20211016T163000
DTSTAMP:20210918T010331Z
CREATED:20210721T183714Z
LAST-MODIFIED:20210918T010331Z
UID:10004791-1634392800-1634401800@jaxcookingstudio.com
SUMMARY:Fall Doughnuts
DESCRIPTION:Let’s welcome the cooler weather by making some yummy fall-themed doughnuts! You will learn to make yeast-risen maple bacon doughnuts and cake-style doughnuts including apple cider doughnuts with a caramel glaze and pumpkin doughnuts with a classic sugar glaze. Save up your calories because guests will make a batch of each type of doughnut to enjoy in the studio and take home. \nMenu:\nMaple Bacon Doughnuts (Yeast Risen)\nApple Cider Doughnuts with Carmel Glaze (Cake Doughnut)\nBaked Pumpkin Doughnuts with a Classic Sugar Glaze\nChef Demo Glazes – our chef will demonstrate these glazes and make enough for the whole class to utilize- classic sugar glaze\, caramel glaze\, maple glaze\nAssorted toppings and fillings to adorn your doughnuts \nPricing:\n$60 per person: Adults and Children over the age of 14\n$40 per child up to 14 years old with a Registered Adult: (Max of 2 child tickets per registered adult\, please). Adults registered with a child will make one recipe together. If you and your child would like to each make your own full recipe\, please register for two adult tickets.\nChef’s Kitchen Tickets:\nWhen a class has sold out of regular tickets\, we add two tickets in the Chef’s Kitchen up front. The guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. If other guests who purchased tickets for the class are not able to attend at the last minute\, the Chef’s Kitchen guests will cook at one of our eight cooking stations\, not at the Chef’s Kitchen. The Chef’s Kitchen tickets are offered at a discounted rate in recognition of the flexibility requested of these guests. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/fall-doughnuts-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/04/Doughnut-Maple-Bacon-900x675-1-jpg.webp
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END:VEVENT
END:VCALENDAR