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DTSTART;TZID=America/New_York:20230528T100000
DTEND;TZID=America/New_York:20230528T123000
DTSTAMP:20260820T022551
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UID:10006050-1685268000-1685277000@jaxcookingstudio.com
SUMMARY:Brunching on the Italian Riviera
DESCRIPTION:Indulge in the flavors of the Italian Riviera with a sumptuous brunch that captures the essence of this enchanting coastal region. Picture yourself basking in the warm Mediterranean sunshine\, with the azure sea stretching out before you as you as you create your delicious brunch from scratch! As you treat yourself to a true gastronomic experience\, sip on complimentary mimosas and wine. \nMenu:\nCaprese Salad with Arugula and Balsamic Drizzle\nItalian Breakfast Frittata with Italian sausage\, tomatoes\, spinach\, olives\, and feta cheese\nCreamy Polenta with Parmesan Cheese\nMediterranean Greens with Lemon Thyme Vinaigrette\nBolzano Apple Cake with House-made Whipped Cream \nPricing:\n$70: per adult and children 14 years or older\n$125: One adult with one child 13 years or younger.\n$180: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-on-the-italian-riviera-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/08/Brunching-on-Italian-Riviera-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230226T100000
DTEND;TZID=America/New_York:20230226T123000
DTSTAMP:20260820T022551
CREATED:20221208T215512Z
LAST-MODIFIED:20221214T030739Z
UID:10005906-1677405600-1677414600@jaxcookingstudio.com
SUMMARY:Brunching on the Italian Riviera
DESCRIPTION:Escape to JAX Cooking Studio to make an Italian Riviera brunch. The menu savored by Italian locals includes Caprese salad\, a Mediterranean frittata\, and a house favorite–Bolzano apple cake. As you treat yourself to a true gastronomic experience\, sip on mimosas and wine. \nMenu:\nCaprese Salad with Arugula and Balsamic Drizzle\nItalian Breakfast Frittata with Italian sausage\, tomatoes\, spinach\, olives\, and feta cheese\nCreamy Polenta with Parmesan Cheese\nMediterranean Greens with Lemon Thyme Vinaigrette\nBolzano Apple Cake with House-made Whipped Cream \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-on-the-italian-riviera-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/08/Brunching-on-Italian-Riviera-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221106T100000
DTEND;TZID=America/New_York:20221106T123000
DTSTAMP:20260820T022551
CREATED:20220711T193520Z
LAST-MODIFIED:20221019T202257Z
UID:10005534-1667728800-1667737800@jaxcookingstudio.com
SUMMARY:Brunching on the Italian Riviera
DESCRIPTION:Just for an afternoon you can escape to the Italian Riviera by coming to JAX Cooking Studio. You will enjoy making brunch favorites savored by Italian locals including caprese salad\, frittata\, and finish your meal with bolzona apple cake. As you treat yourself to a true gastronomic experience\, sip on mimosas and wine. \nMenu:\nCaprese Salad with Arugula and Balsamic Drizzle\nItalian Breakfast Frittata with Italian sausage\, tomatoes\, spinach\, olives\, and feta cheese\nCreamy Polenta with Parmesan Cheese\nMediterranean Greens with Lemon Thyme Vinaigrette\nBolzona Apple Cake with House-made Whipped Cream \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-on-the-italian-riviera-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/08/Brunching-on-Italian-Riviera-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211002T100000
DTEND;TZID=America/New_York:20211002T123000
DTSTAMP:20260820T022551
CREATED:20210812T182122Z
LAST-MODIFIED:20211001T195938Z
UID:10004823-1633168800-1633177800@jaxcookingstudio.com
SUMMARY:Brunching on the Italian Riviera
DESCRIPTION:While international travel may still be on hold for many of us\, you can enjoy making brunch favorites enjoyed by locals and tourists in the Italian Riviera. As you treat yourself to a true gastronomic experience\, sip on mimosas\, sparkling cider\, and coffee. \nMenu:\nItalian Breakfast Frittata with Italian sausage\, tomatoes\, spinach\, olives\, and feta cheese\nCreamy Polenta with Parmesan Cheese\nMediterranean Greens with Lemon Thyme Vinaigrette\nBolzano Apple Cake with House-made Whipped Cream \nPrice:\n$60 per adult and child over 14.\nBring a child up to age 14 with a Registered Adult for $40. (Max of 2 child tickets per registered adult\, please). \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-on-the-italian-riviera/
LOCATION:FL
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/08/Brunching-on-Italian-Riviera-900x675-1-jpg.webp
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