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SUMMARY:Brunching in Rome
DESCRIPTION:Join us for a delightful culinary journey through the streets of Rome as we explore the art of brunching in the Eternal City. You’ll learn to create traditional Roman dishes with a brunch twist. From rice croquettes to frittatas stuffed with fresh vegetables\, then we’ll end on a sweet note with tiramisu stuffed French toast. You’ll be sipping on complimentary mimosas and wine while you immerse yourself in everything Rome. \nMenu:\nSuppli alla Romana – Roman style rice croquettes with mozzarella cheese and chef made marinara\nFrittata Romana with Mushrooms\, Tomatoes\, Spinach\, Olives\, and Parmesan Cheese\nGuest Made Crispy Italian Sausage Patties\nItalian Roasted Potatoes with Fresh Rosemary and Garlic\nTiramisu Stuffed French Toast – Filled with sweetened mascarpone and drizzled with coffee glaze \nPricing:\n$70: per adult \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-in-rome/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/05/Brunching-in-Rome-Frittata-900x675-1.jpg
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