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DTSTART;TZID=America/New_York:20231104T100000
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DTSTAMP:20260509T082549
CREATED:20230811T134436Z
LAST-MODIFIED:20230811T134503Z
UID:10006483-1699092000-1699101000@jaxcookingstudio.com
SUMMARY:Brunching in Atlanta
DESCRIPTION:Immerse yourself in the flavors of Atlanta’s brunching scene. Our chef will guide you through crafting iconic dishes from Fried Chicken Benedict to Georgia Peach Cobbler so you can bring Atlanta’s Southern charm to your table. Bellinis\, sparkling cider\, and coffee will be served during the cooking experience. \nMenu:\nBuckhead Chopped Salad – Avocados\, tomatoes\, greens\, red onions\, bacon\, and gorgonzola with an herb vinaigrette\nFried Chicken Benedict served on From-Scratch Biscuits with House Made Jalapeño Cheddar Spread\nCreamy Cheddar Grits\nGeorgia Peach Cobbler \nPricing:\n$70: per adult and children 14 years or older\n$125: One adult with one child 13 years or younger.\n$180: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket.\nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-in-atlanta-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Brunching-in-Atlanta-Fried-Chicken-Benedict-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230116T100000
DTEND;TZID=UTC:20230116T123000
DTSTAMP:20260509T082549
CREATED:20221101T200937Z
LAST-MODIFIED:20230108T155011Z
UID:10005812-1673863200-1673872200@jaxcookingstudio.com
SUMMARY:Brunching in Atlanta
DESCRIPTION:In honor of Martin Luther King’s birthplace\, get out of the house and head to JAX Cooking Studio for a fun and delicious Atlanta brunching adventure. Georgia restaurants have mastered the Southern brunch\, from fried chicken to peach cobbler. Enjoy a fun morning cooking a delicious brunch from scratch a la Atlanta style! Mimosas\, sparkling cider\, and coffee will be served during the cooking experience. \nMenu:\nBuckhead Chopped Salad – Avocados\, tomatoes\, greens\, red onions\, bacon\, and gorgonzola with an herb vinaigrette\nFried Chicken Benedict served on From-Scratch Biscuits with House Made Jalapeño Cheddar Spread\nCreamy Cheddar Grits\nGeorgia Peach Cobbler \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-in-atlanta-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Brunching-in-Atlanta-Fried-Chicken-Benedict-900x675-1-jpg.webp
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221126T100000
DTEND;TZID=America/New_York:20221126T123000
DTSTAMP:20260509T082549
CREATED:20220809T160450Z
LAST-MODIFIED:20221105T152116Z
UID:10005585-1669456800-1669465800@jaxcookingstudio.com
SUMMARY:Brunching in Atlanta
DESCRIPTION:Get out of the house and head to JAX Cooking Studio for a fun and delicious brunching adventure. Atlanta restaurants have mastered the Southern brunch\, from fried chicken to peach cobbler. Enjoy a fun morning cooking a delicious brunch from scratch a la Atlanta style! Mimosas\, sparkling cider\, and coffee will be served during the cooking experience. \nMenu:\nBuckhead Chopped Salad – Avocados\, tomatoes\, greens\, red onions\, bacon\, and gorgonzola with an herb vinaigrette\nFried Chicken Benedict served on From-Scratch Biscuits with House Made Jalapeño Cheddar Spread\nCreamy Cheddar Grits\nGeorgia Peach Cobbler \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-in-atlanta-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Brunching-in-Atlanta-Fried-Chicken-Benedict-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220109T100000
DTEND;TZID=America/New_York:20220109T123000
DTSTAMP:20260509T082549
CREATED:20211114T223027Z
LAST-MODIFIED:20211205T002242Z
UID:10005013-1641722400-1641731400@jaxcookingstudio.com
SUMMARY:Brunching in Atlanta
DESCRIPTION:Atlanta restaurants have mastered the Southern brunch. Enjoy a fun morning cooking a delicious brunch from scratch a la Atlanta style! Mimosas\, sparkling cider\, and coffee will be served during the cooking experience. \nMenu:\nBuckhead Chopped Salad – Avocados\, tomatoes\, greens\, red onions\, bacon\, and gorgonzola with an herb vinaigrette\nFried Chicken Benedict served on From-Scratch Biscuits with House Made Jalapeño Cheddar Spread\nCreamy Grits\nGeorgia Peach Cobbler \nPricing:\nAdults and children over 12 years: $65\nChildren 12 years or younger with a Registered Adult: $45 (Max of 2 child tickets per registered adult\, please). For pastry classes\, adults registered with a child will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-in-atlanta-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Brunching-in-Atlanta-Fried-Chicken-Benedict-900x675-1-jpg.webp
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