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DTSTART;TZID=America/New_York:20250102T140000
DTEND;TZID=America/New_York:20250102T163000
DTSTAMP:20260404T111631
CREATED:20241023T155551Z
LAST-MODIFIED:20241209T190926Z
UID:10007432-1735826400-1735835400@jaxcookingstudio.com
SUMMARY:Chef Brunch Favorites
DESCRIPTION:Ever wonder what a chef enjoys for brunch? Head to JAX Cooking Studio this winter break and have some fun as our chefs teach you their most loved brunch recipes! From fan favorite eggs benedict and cinnamon rolls\, to perfecting a hollandaise sauce\, you’ll learn all the tricks of the trade to becoming a master chef. Complimentary mimosas\, coffee\, and wine will be served during the cooking experience. \nMenu:Bacon and Corn Fritters with Guest Made Buttermilk RanchClassic Eggs Benedict with Guest Made Hollandaise SauceSweet and Salty Crispy Million Dollar BaconRoasted Cheesy Breakfast Potatoes with Onions\, Paprika\, and MozzarellaCinnamon Rolls with Cream Cheese Icing \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/chef-brunch-favorites-12/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Holiday & Winter Break,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250103T100000
DTEND;TZID=America/New_York:20250103T123000
DTSTAMP:20260404T111631
CREATED:20241023T162426Z
LAST-MODIFIED:20241209T191242Z
UID:10007433-1735898400-1735907400@jaxcookingstudio.com
SUMMARY:Sweet and Savory Baking Fun
DESCRIPTION:Head to JAX Cooking Studio this winter break for some cooking fun! Learn to make a variety of both sweet and savory baked goods that are perfect for any occasion. Whether you’re a beginner or an experienced baker\, we’ll guide you through each step of the process and teach you new techniques that you can use in your own kitchen. So put on your apron and get ready to have some fun! Complimentary mimosas and wine served to adults. \nMenu:\nFlatbread with Bacon\, Cheddar\, Bell Peppers\, Onions\, with Guest-made Chimichurri Dipping Sauce\nFrom Scratch Yeast Risen Flatbread Dough\nCinnamon Roll Doughnut with Brown Sugar Crumble\nMaple Bacon Cupcakes with Cream Cheese Frosting\nPear and Cranberry Turnovers Sprinkled with Sugar \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/sweet-and-savory-baking-fun/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Holiday & Winter Break,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250103T140000
DTEND;TZID=America/New_York:20250103T163000
DTSTAMP:20260404T111631
CREATED:20241023T163628Z
LAST-MODIFIED:20241209T192223Z
UID:10007434-1735912800-1735921800@jaxcookingstudio.com
SUMMARY:Sweet and Savory Baking Fun
DESCRIPTION:Head to JAX Cooking Studio this winter break for some cooking fun! Learn to make a variety of both sweet and savory baked goods that are perfect for any occasion. Whether you’re a beginner or an experienced baker\, we’ll guide you through each step of the process and teach you new techniques that you can use in your own kitchen. So put on your apron and get ready to have some fun! Complimentary mimosas and wine served to adults. \nMenu:\nFlatbread with Bacon\, Cheddar\, Bell Peppers\, Onions\, with Guest-made Chimichurri Dipping Sauce\nFrom Scratch Yeast Risen Flatbread Dough\nCinnamon Roll Doughnut with Brown Sugar Crumble\nMaple Bacon Cupcakes with Cream Cheese Frosting\nPear and Cranberry Turnovers Sprinkled with Sugar \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/sweet-and-savory-baking-fun-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Holiday & Winter Break,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250106T140000
DTEND;TZID=America/New_York:20250106T163000
DTSTAMP:20260404T111631
CREATED:20241023T170802Z
LAST-MODIFIED:20241209T193811Z
UID:10007436-1736172000-1736181000@jaxcookingstudio.com
SUMMARY:Disney Inspired Holiday Baking
DESCRIPTION:Head to JAX Cooking Studio this winter break\, where the magic never ends. We absolutely love the holiday season at Disney\, from festive decorations to delicious treats approved by the Big Cheese himself! Join us as we have some fun recreating favorite winter classics from Disney Parks and Resorts. Complimentary mimosas and wine will be served to adults during the cooking experience. \nMenu:\nRed Velvet Wreath – Baked doughnut topped with buttercream and sprinkles (Booth near the Castle)\nChristmas Pinwheel Cookies with Holiday Sprinkles (EPCOT Canada Pavillon)\nMickey Mouse Cake Pops Dipped in White Chocolate Decorated with Fun Holiday Sprinkles (Disneyland Paris)\nHoliday Ham Hand Pie – Guest made flaky pie crust stuffed with ham\, sweet potatoes\, spiced pecans\, and drizzled with pineapple glaze (Mickey’s Very Merry Christmas Party) \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/disney-inspired-holiday-baking-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Holiday & Winter Break,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250119T100000
DTEND;TZID=America/New_York:20250119T123000
DTSTAMP:20260404T111631
CREATED:20241108T180920Z
LAST-MODIFIED:20241210T203005Z
UID:10007488-1737280800-1737289800@jaxcookingstudio.com
SUMMARY:Winter Baking Brunch
DESCRIPTION:Warm up your kitchen this winter season in this new and fun baking class. As the chill settles outside\, join us for a cozy morning of baking where we’ll create comforting\, seasonal treats perfect for a winter brunch. From flaky pastries to spiced breads\, to savory doughnuts\, this class will teach you the art of baking winter’s finest flavors like cinnamon\, maple\, and cranberry. Whether you’re hosting holiday brunch or just looking to brighten a cold day\, these delightful recipes will make your table feel festive and full of warmth. Complimentary mimosas\, wine\, and coffee will be served during this cooking experience. \nMenu:\nCranberry Orange Muffins with Bourbon Orange Glaze\nBaked Maple Bacon Doughnuts with Maple Glaze\nChai-Spiced Cinnamon Rolls with Cream Cheese Icing\nBacon\, Caramelized Onion\, and Goat Cheese Tarts on Puff Pastry\nFresh Side Salad with Lemon Vinaigrette to Enjoy with Your Tart \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/winter-baking-brunch/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250125T100000
DTEND;TZID=America/New_York:20250125T123000
DTSTAMP:20260404T111631
CREATED:20241030T205711Z
LAST-MODIFIED:20250125T125804Z
UID:10007471-1737799200-1737808200@jaxcookingstudio.com
SUMMARY:French Breakfast Pastries
DESCRIPTION:Transport yourself to a quaint Parisian cafe with this immersive\, hands-on class. We will teach you the art of creating both sweet and savory French Pastries from scratch. Perfect for pastry lovers and baking enthusiasts\, this class promises a delicious and educational experience. Complimentary mimosas\, coffee\, and wine will be served during the cooking experience. \nMenu:\nQuiche Lorriane – Filled with gruyere cheese and bacon with guest made crust\nCherry Clafoutis – Classic custard-like dish with dark cherries and dusted with powdered sugar\nSavory Palmier – Delicious puff pastry filled with fig jam\, goat cheese\, and fresh basil\nPâte à Choux for Eclairs – a delicate pastry dough used in many French pastries \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/french-breakfast-pastries-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250126T140000
DTEND;TZID=America/New_York:20250126T163000
DTSTAMP:20260404T111631
CREATED:20241030T212537Z
LAST-MODIFIED:20241210T213902Z
UID:10007474-1737900000-1737909000@jaxcookingstudio.com
SUMMARY:Best Desserts from Around the USA
DESCRIPTION:Let’s spend a fun afternoon fulfilling childhood fantasies by making nothing but some of the best desserts from around the United States. From Georgia peach cobbler to Hawaiian pineapple cake\, we’ll span the whole United States! Enjoy some in the cooking studio and take the rest home to share with family and friends! Complimentary wine will be served at this cooking experience. \nMenu:\nGeorgia Peach Cobbler – We’ve perfected Georgia’s luscious peach cobbler!\nBoston Cream Pie Cupcakes – Vanilla cupcakes filled with guest made pastry cream and topped with chocolate ganache\nOhio Buckeyes – Peanut butter truffles dipped in a decadent dark chocolate\nHawaiian Pineapple Cake – Super-moist fresh pineapple cake finished with cream cheese icing\, toasted coconut\, and walnuts \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/best-desserts-from-around-the-usa-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
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