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DTSTART;TZID=America/New_York:20230425T090000
DTEND;TZID=America/New_York:20230425T113000
DTSTAMP:20260723T010351
CREATED:20230302T162852Z
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UID:10006142-1682413200-1682422200@jaxcookingstudio.com
SUMMARY:Knife Skills and Sauces in Asian Cuisine
DESCRIPTION:Learn to hold and properly cut with your knife. The chef will demonstrate how to sharpen and hone your knives so that you keep them sharp and ready to use in your home kitchen. Then practice different cuts of herbs and vegetables as you make a delicious Asian-inspired meal. You will also learn to make three different sauces that can elevate any dish into a restaurant-quality meal! Complimentary wine will be served. \nMenu:\nTom Kha Soup (Vegetarian Thai Coconut Soup)\nThai Peanut Beef with an Incredibly Delicious Peanut Sauce\nOven-roasted Veggies with Chermoula Sauce\nFresh-cut Seasonal Fruit Salad with Basil and Crème Anglaise \nLearn about the Entire 5 Week Series here. \nPricing:\n$75 per person\nAdult Series: $350 for the entire 5 week series.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/knife-skills-and-sauces-in-asian-cuisine/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/03/Knife-Skills-and-Sauces-in-Asian-Cuisine-Steak-with-Peanut-Sauce-900x675-1-jpg.webp
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DTSTART;TZID=America/New_York:20230228T090000
DTEND;TZID=America/New_York:20230228T113000
DTSTAMP:20260723T010351
CREATED:20230202T002010Z
LAST-MODIFIED:20230202T002047Z
UID:10006079-1677574800-1677583800@jaxcookingstudio.com
SUMMARY:Asian Cuisine
DESCRIPTION:We will demystify Asian cuisine in this fun\, hands-on\, interactive class. From dumplings to spring rolls to sushi to pancit\, you will get a thorough overview of Asian cookery. You will eat what you prepare are take the rest home. Come with a healthy appetite! Complimentary wine is included. \nThis class is part of of the Five Week Spring Cooking Series. The classes are suitable for the beginner cook or those who simply want a refresher. \nMenu:\nHar Gow – Shrimp steamed dumplings\nVegetable Spring Roll – Shallowed fried rolls with Thai sweet dipping sauce\nSalmon Sushi Roll – Smoked salmon\, cream cheese\, and cucumber\nChicken Pancit – Stir fried noodles with soy sauce \nLearn about the Entire 5 Week Series here. \nPricing:\n$75 per person\nAdult Series: $350 for the entire 5 week series. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/asian-cuisine/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,Techniques
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/02/Asian-Cuisine-Har-Gow-900x675-1-jpg.webp
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