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DTSTART;TZID=America/New_York:20260810T180000
DTEND;TZID=America/New_York:20260810T200000
DTSTAMP:20260728T123841
CREATED:20260626T163200Z
LAST-MODIFIED:20260626T163200Z
UID:10008683-1786384800-1786392000@jaxcookingstudio.com
SUMMARY:Plant-Based Tour of Asia (Vegan)
DESCRIPTION:Plant-Based Tour of Asia (Vegan)\nEmbark on a culinary adventure that showcases the vibrant\, bold\, and complex flavors of Asian cuisine-entirely plant based! In this class you’ll learn how to create satisfying and nutritious dishes inspired by traditional recipes. Using fresh vegetables\, tofu\, and plant based ingredients\, you’ll discover how to build layers of flavor with aromatic herbs\, spices\, and umami-rich sauces. Perfect for vegans\, vegetarians\, or anyone to looking to add more plant bases meals into their repertoire while still enjoying the essence of Asian cuisine. Join us and see for yourself! Enjoy complimentary wine while you cook. \nMenu:\nVietnamese Fresh Spring Rolls – Filled with cabbage\, mushrooms\, carrots\, and lightly fried\nVegan Kimbap – Korean dish of rice rolled in nori\, stuffed with pickled radish\, cucumber\, spinach\, and more!\nSpicy Thai Basil Tofu Stir Fry – With bell peppers\, green beans\, and onions\, in ginger garlic soy sauce\nChef-Made Jasmine Rice for Your Stir Fry\nAsian Side Salad with Oranges\, Avocado\, Water Chestnuts\, Red Cabbage\, and Ginger Vinaigrette\nVegan Matcha Chocolate Chips – Fun and sweet twist to the end of the night \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/plant-based-tour-of-asia-vegan-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Health & Wellness,International
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DTSTART;TZID=America/New_York:20260812T183000
DTEND;TZID=America/New_York:20260812T203000
DTSTAMP:20260728T123841
CREATED:20260611T213739Z
LAST-MODIFIED:20260611T213739Z
UID:10008640-1786559400-1786566600@jaxcookingstudio.com
SUMMARY:Filipino Favorites
DESCRIPTION:Filipino Favorites\nLearn to cook some classic Filipino dishes in this hands-on class. We’ll have fun practicing the techniques of preparing dishes enjoyed in the Philippines\, and you will go home with the knowledge needed to add this country’s cuisine to your culinary repertoire.  Complimentary wine will be available to adults during the cooking experience. \nMenu:\nLumpia – Lightly fried spring rolls filled with pork and vegetables with soy dipping sauce\nShrimp Pancit – Traditional noodle dish with cabbage\, carrots\, green beans\, and dark sauce\nEnsaladang Pipino – Light side salad of cucumber\, onions\, vinegar\, and chili\nFilipino Orange Leche Flan – Creamy custard made with egg yolk and condensed milk (chef-demonstrated)\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/filipino-favorites-17/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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DTSTART;TZID=America/New_York:20260816T180000
DTEND;TZID=America/New_York:20260816T200000
DTSTAMP:20260728T123841
CREATED:20260612T170749Z
LAST-MODIFIED:20260612T170749Z
UID:10008648-1786903200-1786910400@jaxcookingstudio.com
SUMMARY:Homemade Hibachi for Families
DESCRIPTION:Homemade Hibachi for Families\nJoin us in the studio for a fun evening learning to make some Hibachi favorites! Our chef will guide you through each recipe\, equipping you with the knowledge you need to recreate a hibachi meal from the comfort of your own home. You will be feasting on what you prepare so come hungry! Complimentary wine is available to adults during the cooking experience. \nMenu:\nClear Soup – Traditional soup and the perfect start to a meal\nGinger Salad – Fresh side salad with ginger vinaigrette\nFrom Scratch Teriyaki Chicken – Dark soy sauce with garlic and ginger\, with yum yum sauce\nFried Rice with Vegetables – Learn how easy and delicious it is to make your own!\nRed or White wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class!
URL:https://jaxcookingstudio.com/class/homemade-hibachi-for-families-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/12/Homemade-Hibachi-Chicken-Teriyaki-900x675-1-jpg.webp
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DTSTART;TZID=America/New_York:20260817T183000
DTEND;TZID=America/New_York:20260817T203000
DTSTAMP:20260728T123841
CREATED:20260612T162407Z
LAST-MODIFIED:20260612T162407Z
UID:10008645-1786991400-1786998600@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:Sushi\nIf you’re a sushi lover\, you won’t want to miss this class! So\, head to JAX Cooking Studio and learn how to roll your very own sushi! In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is available to adults during the cooking experience. \nMenu:\n*Smoked Salmon Roll — Simple yet delicious smoked salmon with cream cheese and cucumber\nCalifornia Roll with Pickled Daikon — Krab\, cucumber\, avocado\, and pickled daikon radish\n*Spicy Tuna Mango Roll — Tuna with mango\, asparagus\, and avocado\, topped with sliced jalapeno & sriracha mayo\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese House Salad — Often served at Hibachi restaurants\, with a delightful ginger dressing\n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/sushi-47/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Sushi1-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260825T183000
DTEND;TZID=America/New_York:20260825T203000
DTSTAMP:20260728T123841
CREATED:20260615T182143Z
LAST-MODIFIED:20260619T204305Z
UID:10008659-1787682600-1787689800@jaxcookingstudio.com
SUMMARY:Pop Japanese Favorites
DESCRIPTION:Pop Japanese Favorites\nSpend some time learning to make some of Japan’s most loved foods in this action-packed class! Come hungry to enjoy the Japanese spread you make. Complimentary wine will be available to adults during the cooking experience. \nMenu:\nClear Soup – Traditional soup and the perfect start to a meal\nPan Seared Edamame – With ginger\, garlic\, and chef made yum-yum sauce\nSmoked Salmon Sushi Roll – Filled with cream cheese and cucumber\nSunomono – Japanese cucumber salad with garlic\, rice wine vinegar\, peanuts\, and cilantro\nTeriyaki Chicken with House Made White Rice\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/pop-japanese-favorites-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/12/Homemade-Hibachi-Chicken-Teriyaki-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260830T180000
DTEND;TZID=America/New_York:20260830T200000
DTSTAMP:20260728T123841
CREATED:20260618T150746Z
LAST-MODIFIED:20260618T150746Z
UID:10008671-1788112800-1788120000@jaxcookingstudio.com
SUMMARY:Tantalizing Thai
DESCRIPTION:Tantalizing Thai\nOur chef will take you on a culinary journey of the many regions of Thailand! In this popular class you will learn about the spices and ingredients that make this country’s cuisine one of the most popular in Asia. You will be creating your dinner\, so come hungry! Complimentary wine will be available to adults during the cooking experience. \nMenu:\nThai Chicken Lettuce Wraps – Chicken with water chestnuts\, onions\, and rich dark sauce\nCrispy Thai Egg Rolls with Sweet Chili Sauce – Learn how easy it is to make your own egg rolls!\nGreen Curry with Shrimp – This authentic Thai dish uses coconut milk\, green curry\, and plenty of shrimp and vegetables\nJasmine Rice for your curry\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/tantalizing-thai-21/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/06/Tantalizing-Thai-1-900x675-1-jpg.webp
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END:VEVENT
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