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DTSTART;TZID=America/New_York:20260601T090000
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DTSTAMP:20260511T054552
CREATED:20251117T154139Z
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UID:10008213-1780304400-1780315200@jaxcookingstudio.com
SUMMARY:A Tour of Italy I - Week 1 Camp: June 1-5 (AM)
DESCRIPTION:A Tour of Italy I\nKids will explore Italian cooking one delicious dish at a time. They’ll knead pizza dough\, make pasta from scratch\, and more as they taste their way across Italy — all while learning real kitchen skills and classic techniques. Buon appetito! \n(Recipes in Tour of Italy I will be different from Tour of Italy II. Campers may take either or both sessions—they do not have to attend Tour of Italy I in order to attend Tour of Italy II.) \nABOUT JAX COOKING STUDIO SUMMER CAMPS\nJAX Cooking Studio Summer Camps are sure to be a highlight of your child’s summer! Each day blends hands-on instruction with plenty of fun—giving kids the skills and confidence to recreate their favorite recipes at home. Each week\, we feature a different camp theme and recipes. Kids will learn\, cook\, and then eat what they prepare. Yum!\nCamps are intended for kids 7-17 years old. Campers must be capable of following directions and cooperating with others in the class.\nKids will work in teams of 2 or 3 to cook the day’s recipes.\nWe are happy to accommodate food allergies and dietary restrictions.\nKids should bring a water bottle. For safety\, kids should wear closed-toed shoes and keep long hair tied back or in a hat. \nEach session runs Monday-Friday.\nMorning Camps: 9am-noon\nAfternoon Camps: 1:30-4:30pm \nCANCELLATION POLICY\nThe cost of Summer Camp includes a $50 non-refundable camp deposit. If your child is unable to attend the summer camp session for which you registered\, please inform us in writing as soon as possible at hello@jaxcookingstudio.com. If you cancel at least 21 days before the first day of the camp\, we will issue you a credit for the cost of the camp less the deposit or a refund for the cost of the camp less the deposit and the credit card processing fees we encountered. If you provide at least 14 days’ notice\, we will attempt to rebook the summer camp session. If rebooked\, we will provide you with a 1-year credit for the camp cost minus the deposit. If we are not able to rebook the camp session or if you provide less than 14 days’ notice\, we regret that no refund or store credit will be issued. You are welcome to gift the camp session to another child and provide us with that child’s contact information.   \nSUMMER CAMP POLICIES AND WAIVERS\nWhen you enroll your child in a JAX Cooking Studio summer camp session\, you indicate that you have read and accepted the policies\, procedures\, terms and conditions\, and waivers of liability set forth on this page or emailed to you before the start of the camp session. You assert that your child’s participation in the summer camp is voluntary and you knowingly assume all risks associated therewith. This waiver specifically includes any claims made by you arising from the alleged negligent acts of JAX Cooking Studio\, all other members of its cooking studio staff whether contracted or employed\, agents\, and any related parent and/or subsidiary entities. This release shall be binding to the fullest extent permitted by law. If any provision of this release is found to be unenforceable\, the remaining terms shall be enforceable.
URL:https://jaxcookingstudio.com/class/cooking-camp-week-1-june-1-5-am/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids & Teens,Summer Camp,Techniques
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260601T133000
DTEND;TZID=America/New_York:20260601T163000
DTSTAMP:20260511T054552
CREATED:20260130T213118Z
LAST-MODIFIED:20260130T213118Z
UID:10008375-1780320600-1780331400@jaxcookingstudio.com
SUMMARY:A Tour of Italy I - Week 1 Camp: June 1-5 (PM)
DESCRIPTION:A Tour of Italy I\nKids will explore Italian cooking one delicious dish at a time. They’ll knead pizza dough\, make pasta from scratch\, and more as they taste their way across Italy — all while learning real kitchen skills and classic techniques. Buon appetito! \n(Recipes in Tour of Italy I will be different from Tour of Italy II. Campers may take either or both sessions—they do not have to attend Tour of Italy I in order to attend Tour of Italy II.) \nABOUT JAX COOKING STUDIO SUMMER CAMPS\nJAX Cooking Studio Summer Camps are sure to be a highlight of your child’s summer! Each day blends hands-on instruction with plenty of fun—giving kids the skills and confidence to recreate their favorite recipes at home. Each week\, we feature a different camp theme and recipes. Kids will learn\, cook\, and then eat what they prepare. Yum!\nCamps are intended for kids 7-17 years old. Campers must be capable of following directions and cooperating with others in the class.\nKids will work in teams of 2 or 3 to cook the day’s recipes.\nWe are happy to accommodate food allergies and dietary restrictions.\nKids should bring a water bottle. For safety\, kids should wear closed-toed shoes and keep long hair tied back or in a hat. \nEach session runs Monday-Friday.\nMorning Camps: 9am-noon\nAfternoon Camps: 1:30-4:30pm \nCANCELLATION POLICY\nThe cost of Summer Camp includes a $50 non-refundable camp deposit. If your child is unable to attend the summer camp session for which you registered\, please inform us in writing as soon as possible at hello@jaxcookingstudio.com. If you cancel at least 21 days before the first day of the camp\, we will issue you a credit for the cost of the camp less the deposit or a refund for the cost of the camp less the deposit and the credit card processing fees we encountered. If you provide at least 14 days’ notice\, we will attempt to rebook the summer camp session. If rebooked\, we will provide you with a 1-year credit for the camp cost minus the deposit. If we are not able to rebook the camp session or if you provide less than 14 days’ notice\, we regret that no refund or store credit will be issued. You are welcome to gift the camp session to another child and provide us with that child’s contact information.   \nSUMMER CAMP POLICIES AND WAIVERS\nWhen you enroll your child in a JAX Cooking Studio summer camp session\, you indicate that you have read and accepted the policies\, procedures\, terms and conditions\, and waivers of liability set forth on this page or emailed to you before the start of the camp session. You assert that your child’s participation in the summer camp is voluntary and you knowingly assume all risks associated therewith. This waiver specifically includes any claims made by you arising from the alleged negligent acts of JAX Cooking Studio\, all other members of its cooking studio staff whether contracted or employed\, agents\, and any related parent and/or subsidiary entities. This release shall be binding to the fullest extent permitted by law. If any provision of this release is found to be unenforceable\, the remaining terms shall be enforceable.
URL:https://jaxcookingstudio.com/class/a-tour-of-italy-i-week-1-camp-june-1-5-pm/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids & Teens,Summer Camp,Techniques
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260601T180000
DTEND;TZID=America/New_York:20260601T200000
DTSTAMP:20260511T054552
CREATED:20260125T224430Z
LAST-MODIFIED:20260130T214235Z
UID:10008399-1780336800-1780344000@jaxcookingstudio.com
SUMMARY:Chicken Parmesan & Homemade Pasta: Summer Cooking for Kids and Teens
DESCRIPTION:Our Monday evening Summer Cooking Series for Kids and Teens is the perfect way to get a break from the Florida heat. JAX Cooking Studio is THE place to be on Monday evenings where fun is baked right in! (Adults are optional!) \nJune 1: Chicken Parmesan with Homemade Pasta\nYoung chefs learn to bread\, cook\, and assemble classic chicken parmesan while making fresh pasta dough from scratch. This hands-on class builds confidence with foundational skills and finishes with a comforting\, restaurant-worthy meal. \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nGratuity is not required but appreciated. \nAge Policies:\nAll attendees require a ticket.\nClasses are intended for kids 7-17 years old. Children must be capable of following directions and cooperating with others in the class. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \nPOLICIES AND WAIVERS\nWhen you enroll your child in a JAX Cooking Studio session\, you indicate that you have read and accepted the policies\, procedures\, terms and conditions\, and waivers of liability set forth on this page or emailed to you before the start of the camp session. You assert that your child’s participation in the class is voluntary and you knowingly assume all risks associated therewith. This waiver specifically includes any claims made by you arising from the alleged negligent acts of JAX Cooking Studio\, all other members of its cooking studio staff whether contracted or employed\, agents\, and any related parent and/or subsidiary entities. This release shall be binding to the fullest extent permitted by law. If any provision of this release is found to be unenforceable\, the remaining terms shall be enforceable.
URL:https://jaxcookingstudio.com/class/chicken-parmesan-with-pasta-summer-cooking-for-kids-and-teens/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens,Summer Camp
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260602T183000
DTEND;TZID=America/New_York:20260602T210000
DTSTAMP:20260511T054552
CREATED:20260414T212516Z
LAST-MODIFIED:20260415T174729Z
UID:10008535-1780425000-1780434000@jaxcookingstudio.com
SUMMARY:An Asian Adventure
DESCRIPTION:An Asian Adventure\nEnjoy a fun evening at JAX Cooking Studio learning some tips and tricks on how to prepare authentic Southeast Asian cuisine. Sample some of the most flavorful\, fresh dishes these countries have to offer. Complimentary wine will be available to adults during the cooking experience. \nMenu\nHar Gow – Steamed shrimp and chive dumpling with soy dipping sauce\nVeggie Spring Rolls – Lightly fried spring rolls filled with fresh vegetables and served with sweet chili sauce\nBahn Mi – Vietnamese sandwich of pork meatballs and fresh veggies with a spicy sauce\nMango Sticky Rice – Sweet way to end the class\, with fresh mango\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/an-asian-adventure-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260603T183000
DTEND;TZID=America/New_York:20260603T210000
DTSTAMP:20260511T054552
CREATED:20260414T213440Z
LAST-MODIFIED:20260414T213440Z
UID:10008536-1780511400-1780520400@jaxcookingstudio.com
SUMMARY:Shrimp Gnocchi from Scratch
DESCRIPTION:Shrimp Gnocchi from Scratch\nCome have some fun learning how to make traditional potato gnocchi\, a classic Italian style pasta. Learn how to roll\, cut\, shape\, blanch\, and sear off this crowd-pleasing dish! Wine will be available to adults during this cooking experience. \nMenu:\nFresh Greens with Bacon\, Radishes\, Peas\, Goat Cheese and Lemon Vinaigrette\nHand-Rolled Gnocchi – Learn the tips and tricks to make the perfect gnocchi\nCreamy Sauce with Seared Shrimp – To bathe your gnocchi in\nClassic Tiramisu – Coffee dipped lady fingers layered with sweetened whip and mascarpone (Chef-Demonstrated)\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/shrimp-gnocchi-from-scratch-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260604T180000
DTEND;TZID=America/New_York:20260604T203000
DTSTAMP:20260511T054552
CREATED:20260204T171034Z
LAST-MODIFIED:20260222T164447Z
UID:10008419-1780596000-1780605000@jaxcookingstudio.com
SUMMARY:Private: GuidePoint Security
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private event\, contact hello@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking.  If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home\n• Complimentary wine\n• Tap water\n• Use of JAX Cooking Studio aprons \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Grazing Board (serves 5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Non-refundable Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/private-guidepoint-security/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Special Event,Team Challenge
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260605T183000
DTEND;TZID=America/New_York:20260605T210000
DTSTAMP:20260511T054552
CREATED:20260409T224641Z
LAST-MODIFIED:20260414T193348Z
UID:10008529-1780684200-1780693200@jaxcookingstudio.com
SUMMARY:Summer Date Night
DESCRIPTION:Summer Date Night\nEmbrace the flavors of summer as you sneak away for a scrumptious date night. You’ll learn to make delicious dishes that you can recreate at home. Whether you’re a seasoned home cook or culinary enthusiast\, this class promises to inspire and delight your senses. Complimentary wine will be available to adults during the cooking experience. \nMenu:\nHerb Roasted Chicken with Carrots\, Celery\, and Onions\nWatermelon Feta Salad – demonstrating the deliciousness of fruit in a savory salad\nPan Sautéed Green Beans with Lemon\, Garlic\, and Onions\nRoasted Red Peppers and Olives on Toasted Baguettes\nChocolate Chip Cookie – Chef-Made\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/summer-date-night-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260606T100000
DTEND;TZID=America/New_York:20260606T123000
DTSTAMP:20260511T054552
CREATED:20260409T225637Z
LAST-MODIFIED:20260409T225903Z
UID:10008530-1780740000-1780749000@jaxcookingstudio.com
SUMMARY:Brunching in Atlanta
DESCRIPTION:Brunching in Atlanta\nImmerse yourself in the flavors of Atlanta’s brunch scene. Once our chef guides you through crafting iconic dishes\, you’ll be able to bring Atlanta’s Southern charm to your kitchen table at home. Don’t miss this fun\, educational\, and delicious class! Complimentary mimosas will be available to adults during the cooking experience. \nMenu:\nFried Chicken Benedict served with a Silky Champagne Hollandaise\nFrom-Scratch Buttermilk Biscuits – a Southern delight\nCreamy Cheddar Grits – Unlock the secrets of making the perfect grits\nClassic Georgia Peach Cobbler – A sweet treat to end the class\nMimosas \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/brunching-in-atlanta-13/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260606T140000
DTEND;TZID=America/New_York:20260606T163000
DTSTAMP:20260511T054552
CREATED:20260414T214924Z
LAST-MODIFIED:20260414T214924Z
UID:10008537-1780754400-1780763400@jaxcookingstudio.com
SUMMARY:An Afternoon in a French Bistro
DESCRIPTION:An Afternoon in a French Bistro\nEscape to the Eiffel Tower for an afternoon at JAX Cooking Studio. Just imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you learn some delicious French recipes.  \nMenu:\nFrench Bistro Salad with Lemon Vinaigrette\nPoulet à la Moutarde – Pan seared chicken in a creamy mustard sauce\nSavory Palmier with jam\, goat cheese\, and basil\nTraditional Sweet Palmier Cookies \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/an-afternoon-in-a-french-bistro-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260606T183000
DTEND;TZID=America/New_York:20260606T210000
DTSTAMP:20260511T054552
CREATED:20260414T215802Z
LAST-MODIFIED:20260414T215802Z
UID:10008538-1780770600-1780779600@jaxcookingstudio.com
SUMMARY:Elegant Seafood Dinner
DESCRIPTION:Elegant Seafood Dinner\nJoin us at JAX Cooking Studio for an immersive cooking experience that will elevate your culinary skills and delight your taste buds. In this new class you’ll learn to create a sumptuous meal featuring an array of exquisite seafood dishes. Complimentary wine will be available to adults during this cooking experience. \nMenu:\nPan Seared Scallops with White Wine Herbed Butter Sauce on a Bed of Greens\nSalmon Wellington – Salmon fillets wrapped in puff pastry with a layer of spinach herbed cream cheese\, baked to golden perfection\, served with dill cream sauce\nCreamy Lemon Herbed Risotto with White Wine\nButtery Sauteed Garlic Green Beans with Crunchy Almonds\nChef-demonstrated dessert: Blondies\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/elegant-seafood-dinner-8/
LOCATION:FL
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Scallops-900x675-1-jpg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260607T100000
DTEND;TZID=America/New_York:20260607T123000
DTSTAMP:20260511T054552
CREATED:20260414T221007Z
LAST-MODIFIED:20260414T221007Z
UID:10008539-1780826400-1780835400@jaxcookingstudio.com
SUMMARY:Brunching with Beer
DESCRIPTION:Brunching with Beer\nJoin us in the studio for a morning of fun where beer takes center stage in every course! Whether you’re a beer enthusiast or a culinary aficionado\, this class offers a fun and educational experience that brings together the best of both worlds. Complimentary “beer-mosas” will be available to adults during the cooking experience. \nMenu:\nBacon\, Goat Cheese\, and Beer Braised Onion Tart\nBeer and Brown Sugar Marinated Flank Steak and Eggs your Way\nFresh Side Salad with Blue Cheese\, Pears\, Walnuts\, and Citrus-Beer Vinaigrette\nStout Chocolaty Brownies\nBeer-Mosas for adults (like a mimosa but with beer!) \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/brunching-with-beer-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/12/Cooking-with-Beer-US-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260607T140000
DTEND;TZID=America/New_York:20260607T163000
DTSTAMP:20260511T054552
CREATED:20260421T164154Z
LAST-MODIFIED:20260421T164154Z
UID:10008558-1780840800-1780849800@jaxcookingstudio.com
SUMMARY:Cake Baking and Decorating Start to Finish
DESCRIPTION:Cake Baking and Decorating Start to Finish\nOur pastry chef reveals trade secrets for baking light and airy cakes. You will learn about the best tools professionals use when baking and decorating cakes. You’ll also learn the art of leveling\, applying a crumb coat\, frosting\, and decorating. You will practice piping frosting in beautiful rosettes. Each guest will bake a two layer cake\, but during class\, you will learn to decorate using pre-made cake layers which have been thoroughly cooled and ready to be frosted. You will take your cake layers home to practice again while the lessons of the class are still fresh in your mind! This class is appropriate for anyone interested in baking. \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/cake-baking-and-decorating-start-to-finish-12/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Holiday & Winter Break,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2025/12/cake-decorating-rosettes.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260607T180000
DTEND;TZID=America/New_York:20260607T203000
DTSTAMP:20260511T054552
CREATED:20260414T232022Z
LAST-MODIFIED:20260414T232022Z
UID:10008542-1780855200-1780864200@jaxcookingstudio.com
SUMMARY:Tex-Mex Fiesta
DESCRIPTION:Tex-Mex Fiesta\nExplore the deliciousness of a blend of Texas and Mexican cuisine in this hands-on cooking class. The chef will take you on a virtual trip to the Lone Star State while you learn some fun and delicious recipes that you’ll want to make again at home. Complimentary wine will be available to adults during the cooking experience. \nMenu:\nNachos with Chorizo Queso — Sooo much better than concession stand nachos\nGuacamole and Pico de Gallo — Learn how quick and simple it is to make both guacamole and Pico de Gallo for your nachos!\nChimichanga — Pan fried burrito stuffed with chicken\, beans\, and spices\nTres Leches Cake – Sweet end to the night\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \n 
URL:https://jaxcookingstudio.com/class/tex-mex-fiesta-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Hip-Mexican-Cuisine-Chicken-Chimichangas-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260608T090000
DTEND;TZID=America/New_York:20260608T120000
DTSTAMP:20260511T054552
CREATED:20260130T214306Z
LAST-MODIFIED:20260130T214306Z
UID:10008379-1780909200-1780920000@jaxcookingstudio.com
SUMMARY:Junior Chefs' Academy I - Week 2 Camp: June 8-12 (AM)
DESCRIPTION:Junior Chefs’ Academy I\nKids will be cooking like professional chefs in no time after this confidence-building week in the kitchen! Campers will master real\, age-appropriate culinary skills — including knife safety\, sautéing\, seasoning\, and teamwork — while creating delicious dishes they’ll be proud to share. Heard? Yes\, Chef! \n(Recipes in Junior Chefs’ Academy I will be different from Junior Chefs’ Academy II. Campers may take either or both sessions—they do not have to attend Junior Chefs’ Academy I in order to attend Junior Chefs’ Academy II.) \nABOUT JAX COOKING STUDIO SUMMER CAMPS\nJAX Cooking Studio Summer Camps are sure to be a highlight of your child’s summer! Each day blends hands-on instruction with plenty of fun—giving kids the skills and confidence to recreate their favorite recipes at home. Each week\, we feature a different camp theme and recipes. Kids will learn\, cook\, and then eat what they prepare. Yum!\nCamps are intended for kids 7-17 years old. Campers must be capable of following directions and cooperating with others in the class.\nKids will work in teams of 2 or 3 to cook the day’s recipes.\nWe are happy to accommodate food allergies and dietary restrictions.\nKids should bring a water bottle. For safety\, kids should wear closed-toed shoes and keep long hair tied back or in a hat. \nEach session runs Monday-Friday.\nMorning Camps: 9am-noon\nAfternoon Camps: 1:30-4:30pm \nCANCELLATION POLICY\nThe cost of Summer Camp includes a $50 non-refundable camp deposit. If your child is unable to attend the summer camp session for which you registered\, please inform us in writing as soon as possible at hello@jaxcookingstudio.com. If you cancel at least 21 days before the first day of the camp\, we will issue you a credit for the cost of the camp less the deposit or a refund for the cost of the camp less the deposit and the credit card processing fees we encountered. If you provide at least 14 days’ notice\, we will attempt to rebook the summer camp session. If rebooked\, we will provide you with a 1-year credit for the camp cost minus the deposit. If we are not able to rebook the camp session or if you provide less than 14 days’ notice\, we regret that no refund or store credit will be issued. You are welcome to gift the camp session to another child and provide us with that child’s contact information.   \nSUMMER CAMP POLICIES AND WAIVERS\nWhen you enroll your child in a JAX Cooking Studio summer camp session\, you indicate that you have read and accepted the policies\, procedures\, terms and conditions\, and waivers of liability set forth on this page or emailed to you before the start of the camp session. You assert that your child’s participation in the summer camp is voluntary and you knowingly assume all risks associated therewith. This waiver specifically includes any claims made by you arising from the alleged negligent acts of JAX Cooking Studio\, all other members of its cooking studio staff whether contracted or employed\, agents\, and any related parent and/or subsidiary entities. This release shall be binding to the fullest extent permitted by law. If any provision of this release is found to be unenforceable\, the remaining terms shall be enforceable.
URL:https://jaxcookingstudio.com/class/junior-chefs-academy-i-week-2-camp-june-8-12-am/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids & Teens,Summer Camp,Techniques
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2026/01/Summer-Camp-Week-2.jpg
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260608T133000
DTEND;TZID=America/New_York:20260608T163000
DTSTAMP:20260511T054552
CREATED:20260130T214338Z
LAST-MODIFIED:20260130T214338Z
UID:10008378-1780925400-1780936200@jaxcookingstudio.com
SUMMARY:Junior Chefs' Academy I - Week 2 Camp: June 8-12 (PM)
DESCRIPTION:Junior Chefs’ Academy I\nKids will be cooking like professional chefs in no time after this confidence-building week in the kitchen! Campers will master real\, age-appropriate culinary skills — including knife safety\, sautéing\, seasoning\, and teamwork — while creating delicious dishes they’ll be proud to share. Heard? Yes\, Chef! \n(Recipes in Junior Chefs’ Academy I will be different from Junior Chefs’ Academy II. Campers may take either or both sessions—they do not have to attend Junior Chefs’ Academy I in order to attend Junior Chefs’ Academy II.) \nABOUT JAX COOKING STUDIO SUMMER CAMPS\nJAX Cooking Studio Summer Camps are sure to be a highlight of your child’s summer! Each day blends hands-on instruction with plenty of fun—giving kids the skills and confidence to recreate their favorite recipes at home. Each week\, we feature a different camp theme and recipes. Kids will learn\, cook\, and then eat what they prepare. Yum!\nCamps are intended for kids 7-17 years old. Campers must be capable of following directions and cooperating with others in the class.\nKids will work in teams of 2 or 3 to cook the day’s recipes.\nWe are happy to accommodate food allergies and dietary restrictions.\nKids should bring a water bottle. For safety\, kids should wear closed-toed shoes and keep long hair tied back or in a hat. \nEach session runs Monday-Friday.\nMorning Camps: 9am-noon\nAfternoon Camps: 1:30-4:30pm \nCANCELLATION POLICY\nThe cost of Summer Camp includes a $50 non-refundable camp deposit. If your child is unable to attend the summer camp session for which you registered\, please inform us in writing as soon as possible at hello@jaxcookingstudio.com. If you cancel at least 21 days before the first day of the camp\, we will issue you a credit for the cost of the camp less the deposit or a refund for the cost of the camp less the deposit and the credit card processing fees we encountered. If you provide at least 14 days’ notice\, we will attempt to rebook the summer camp session. If rebooked\, we will provide you with a 1-year credit for the camp cost minus the deposit. If we are not able to rebook the camp session or if you provide less than 14 days’ notice\, we regret that no refund or store credit will be issued. You are welcome to gift the camp session to another child and provide us with that child’s contact information.   \nSUMMER CAMP POLICIES AND WAIVERS\nWhen you enroll your child in a JAX Cooking Studio summer camp session\, you indicate that you have read and accepted the policies\, procedures\, terms and conditions\, and waivers of liability set forth on this page or emailed to you before the start of the camp session. You assert that your child’s participation in the summer camp is voluntary and you knowingly assume all risks associated therewith. This waiver specifically includes any claims made by you arising from the alleged negligent acts of JAX Cooking Studio\, all other members of its cooking studio staff whether contracted or employed\, agents\, and any related parent and/or subsidiary entities. This release shall be binding to the fullest extent permitted by law. If any provision of this release is found to be unenforceable\, the remaining terms shall be enforceable.
URL:https://jaxcookingstudio.com/class/junior-chefs-academy-i-week-2-camp-june-8-12-pm/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids & Teens,Summer Camp,Techniques
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260608T180000
DTEND;TZID=America/New_York:20260608T200000
DTSTAMP:20260511T054552
CREATED:20260127T204052Z
LAST-MODIFIED:20260130T214353Z
UID:10008402-1780941600-1780948800@jaxcookingstudio.com
SUMMARY:Asian Bistro: Summer Cooking for Kids and Teens
DESCRIPTION:Our Monday evening Summer Cooking Series for Kids and Teens is the perfect way to get a break from the Florida heat. JAX Cooking Studio is THE place to be on Monday evenings where fun is baked right in! (Adults are optional!) \nJune 8: Asian Bistro\nKids and teens explore big flavors as they prepare Har Gow (steamed dumplings)\, lightly fried spring rolls\, and Bahn Mi (a Vietnamese sandwich.) This class focuses on teamwork\, tasting\, and balancing sweet\, savory\, and umami flavors. \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nGratuity is not required but appreciated. \nAge Policies:\nAll attendees require a ticket.\nClasses are intended for kids 7-17 years old. Children must be capable of following directions and cooperating with others in the class.\nKids work in teams or 2 or 3 to cook the recipes. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \nPOLICIES AND WAIVERS\nWhen you enroll your child in a JAX Cooking Studio session\, you indicate that you have read and accepted the policies\, procedures\, terms and conditions\, and waivers of liability set forth on this page or emailed to you before the start of the camp session. You assert that your child’s participation in the class is voluntary and you knowingly assume all risks associated therewith. This waiver specifically includes any claims made by you arising from the alleged negligent acts of JAX Cooking Studio\, all other members of its cooking studio staff whether contracted or employed\, agents\, and any related parent and/or subsidiary entities. This release shall be binding to the fullest extent permitted by law. If any provision of this release is found to be unenforceable\, the remaining terms shall be enforceable.
URL:https://jaxcookingstudio.com/class/asian-bistro-summer-cooking-for-kids-and-teens/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens,Summer Camp
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260610T183000
DTEND;TZID=America/New_York:20260610T203000
DTSTAMP:20260511T054552
CREATED:20260414T232836Z
LAST-MODIFIED:20260508T094852Z
UID:10008543-1781116200-1781123400@jaxcookingstudio.com
SUMMARY:A Night in the French Quarter
DESCRIPTION:A Night in the French Quarter\nJoin us in the studio for a festive evening! We will be preparing some delicious New Orleans culinary creations that will make you feel like you’re in the French Quarter! Complimentary wine will be available to adults during the cooking experience. \nMenu: \nCreamy Shrimp and Andouille Sausage on Crostini\nCrawfish Etouffee – Bell pepper\, onions\, celery\, herbs\, and spices in thick gravy\nWhite Rice to Serve with Your Etouffee\nBeignets – Quintessential NOLA dessert with powdered sugarz\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/a-night-in-the-french-quarter-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260611T183000
DTEND;TZID=America/New_York:20260611T210000
DTSTAMP:20260511T054552
CREATED:20260414T233651Z
LAST-MODIFIED:20260414T233651Z
UID:10008544-1781202600-1781211600@jaxcookingstudio.com
SUMMARY:An Argentinian Evening
DESCRIPTION:An Argentinian Evening\nBienvenidos! Join us for a delightful afternoon immersing yourself in the flavors and traditions of Argentina. This class promises to transport you to the heart of South America as you discover the rich culinary heritage of this captivating country. Complimentary wine will be available to adults during the cooking experience. \nMenu:\nTraditional Beef Empanadas with Guest-made Flaky Dough\nChoripán – Sandwich with chorizo and fresh tomatoes\nChimichurri Sauce – A zesty blend of fresh herbs\, garlic\, vinegar\, and olive oil–perfect on your Choripán\nEnsalada Criolla – Fresh salad of avocado\, cherry tomatoes\, cilantro\, and lime juice\nPlantain with a Chocolate Drizzle (Chef made) for a touch of something sweet at the end of the night\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/an-argentinian-evening-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260612T183000
DTEND;TZID=America/New_York:20260612T210000
DTSTAMP:20260511T054552
CREATED:20260414T234438Z
LAST-MODIFIED:20260414T234438Z
UID:10008545-1781289000-1781298000@jaxcookingstudio.com
SUMMARY:An Evening in Greece
DESCRIPTION:An Evening in Greece\nCome celebrate everything Greek with your friends and family! Immerse yourself in the flavors and aromas of Greece as you prepare time-honored Greek dishes.  Opa! \nMenu:\nSpanakopita – A luscious combination of Greek spinach and feta encased in phyllo and folded into triangles\nPan Seared Lemon Herb Chicken Thighs with Sautéed Mushrooms and Creamy Tzatziki Sauce\nWarm Creamy Orzo Pasta with Cherry Tomatoes\, Spinach\, and Olives\nTraditional Baklava – A beloved Greek dessert with layers of flaky phyllo\, chopped walnuts\, cinnamon\, drenched in a honey syrup\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/an-evening-in-greece-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260613T090000
DTEND;TZID=America/New_York:20260613T110000
DTSTAMP:20260511T054552
CREATED:20251129T102449Z
LAST-MODIFIED:20251129T102449Z
UID:10008250-1781341200-1781348400@jaxcookingstudio.com
SUMMARY:Available Kids' Party
DESCRIPTION:This event is available for booking for a child’s party. Our kids’ parties are great for BIRTHDAYS\, BOY or GIRL SCOUT events\, and END OF SEASON celebrations. We’re happy to accommodate dietary restrictions.  \nTo select the date and time\, add the ticket to your cart and proceed to the checkout page to pay the deposit.  \nThis kids’ cooking class includes:\n• 2 hours of chef-led instruction and supervision of hands-on cooking class\n• All ingredients for menu items; kids eat what they make\n• Tap water\n• Use of JAX Cooking Studio aprons during the party \nOPTION 1 – Flavor Fest: Choose 1 savory menu item and 1 sweet menu item\nSavory menu items: (choose 1)\n·         Personal pizza (kids make dough and house makes marinara sauce)\n·         Beef tacos & toppings\n·         Baked Mac-n-Cheese with ham and from-scratch cheesy bechamel sauce\n·         Cheeseburger sliders & toppings\nSweet menu items: (choose 1)\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles \nOPTION 2 – Sweet Tooth Social: Choose 2 sweet menu items\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         Sugar cookie fruit tarts with fresh fruit and pastry cream\n·         Brownies frosted with house-made chocolate glaze and sprinkles \nOPTION 3 – Mix and Munch Brunch: Choose 2 brunch menu options \n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         French Crepes with delicious toppings\n·         Vegetable Frittata\n·         Maple Turkey Sausage\n·         Funfetti Waffles\n·         Sweet Potato Hash\n·         Savory Cheddar and Chive Scones with Herbed Butter \nOptional Add-ons:\n• Non-alcoholic drink: $3 per person.\n• Grazing Board (serves 4): $65\n• Mimosas (serve up to 8 people)\n• Menu upgrades: price varies \nPricing and Policies:\n• $650 for up to ten children. Each additional guest is $60.\n• Fifty percent of minimum charge is required to reserve a date. Balance is due on day of the event.\n• Final guest count due 7 days before event and may not be reduced after this date.\n• If event is canceled 30 days before scheduled event\, a credit valid for one year will be issued. No credit or refunds will be issued for events canceled later than 30 days prior to the scheduled event.\nQuestions? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/available-kids-party-21/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids' Birthday & Scouting Events
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2024/08/Available-Kid-party.jpg
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260613T120000
DTEND;TZID=America/New_York:20260613T140000
DTSTAMP:20260511T054552
CREATED:20251129T102638Z
LAST-MODIFIED:20251129T102638Z
UID:10008251-1781352000-1781359200@jaxcookingstudio.com
SUMMARY:Available Kids' Party
DESCRIPTION:This event is available for booking for a child’s party. Our kids’ parties are great for BIRTHDAYS\, BOY or GIRL SCOUT events\, and END OF SEASON celebrations. We’re happy to accommodate dietary restrictions.  \nTo select the date and time\, add the ticket to your cart and proceed to the checkout page to pay the deposit.  \nThis kids’ cooking class includes:\n• 2 hours of chef-led instruction and supervision of hands-on cooking class\n• All ingredients for menu items; kids eat what they make\n• Tap water\n• Use of JAX Cooking Studio aprons during the party \nOPTION 1 – Flavor Fest: Choose 1 savory menu item and 1 sweet menu item\nSavory menu items: (choose 1)\n·         Personal pizza (kids make dough and house makes marinara sauce)\n·         Beef tacos & toppings\n·         Baked Mac-n-Cheese with ham and from-scratch cheesy bechamel sauce\n·         Cheeseburger sliders & toppings\nSweet menu items: (choose 1)\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles \nOPTION 2 – Sweet Tooth Social: Choose 2 sweet menu items\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         Sugar cookie fruit tarts with fresh fruit and pastry cream\n·         Brownies frosted with house-made chocolate glaze and sprinkles \nOPTION 3 – Mix and Munch Brunch: Choose 2 brunch menu options \n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         French Crepes with delicious toppings\n·         Vegetable Frittata\n·         Maple Turkey Sausage\n·         Funfetti Waffles\n·         Sweet Potato Hash\n·         Savory Cheddar and Chive Scones with Herbed Butter \nOptional Add-ons:\n• Non-alcoholic drink: $3 per person.\n• Grazing Board (serves 4): $65\n• Mimosas (serve up to 8 people)\n• Menu upgrades: price varies \nPricing and Policies:\n• $650 for up to ten children. Each additional guest is $60.\n• Fifty percent of minimum charge is required to reserve a date. Balance is due on day of the event.\n• Final guest count due 7 days before event and may not be reduced after this date.\n• If event is canceled 30 days before scheduled event\, a credit valid for one year will be issued. No credit or refunds will be issued for events canceled later than 30 days prior to the scheduled event.\nQuestions? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/available-kids-party-22/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids' Birthday & Scouting Events
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GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260613T150000
DTEND;TZID=America/New_York:20260613T170000
DTSTAMP:20260511T054552
CREATED:20251129T102735Z
LAST-MODIFIED:20260506T190736Z
UID:10008252-1781362800-1781370000@jaxcookingstudio.com
SUMMARY:Abbey turns 10
DESCRIPTION:This event is booked for a child’s party. Our kids’ parties are great for BIRTHDAYS\, BOY or GIRL SCOUT events\, and END OF SEASON celebrations. We’re happy to accommodate dietary restrictions.  \nTo select the date and time\, add the ticket to your cart and proceed to the checkout page to pay the deposit.  \nThis kids’ cooking class includes:\n• 2 hours of chef-led instruction and supervision of hands-on cooking class\n• All ingredients for menu items; kids eat what they make\n• Tap water\n• Use of JAX Cooking Studio aprons during the party \nOPTION 1 – Flavor Fest: Choose 1 savory menu item and 1 sweet menu item\nSavory menu items: (choose 1)\n·         Personal pizza (kids make dough and house makes marinara sauce)\n·         Beef tacos & toppings\n·         Baked Mac-n-Cheese with ham and from-scratch cheesy bechamel sauce\n·         Cheeseburger sliders & toppings\nSweet menu items: (choose 1)\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles \nOPTION 2 – Sweet Tooth Social: Choose 2 sweet menu items\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         Sugar cookie fruit tarts with fresh fruit and pastry cream\n·         Brownies frosted with house-made chocolate glaze and sprinkles \nOPTION 3 – Mix and Munch Brunch: Choose 2 brunch menu options \n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         French Crepes with delicious toppings\n·         Vegetable Frittata\n·         Maple Turkey Sausage\n·         Funfetti Waffles\n·         Sweet Potato Hash\n·         Savory Cheddar and Chive Scones with Herbed Butter \nOptional Add-ons:\n• Non-alcoholic drink: $3 per person.\n• Grazing Board (serves 4): $65\n• Mimosas (serve up to 8 people)\n• Menu upgrades: price varies \nPricing and Policies:\n• $650 for up to ten children. Each additional guest is $60.\n• Fifty percent of minimum charge is required to reserve a date. Balance is due on day of the event.\n• Final guest count due 7 days before event and may not be reduced after this date.\n• If event is canceled 30 days before scheduled event\, a credit valid for one year will be issued. No credit or refunds will be issued for events canceled later than 30 days prior to the scheduled event.\nQuestions? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/available-kids-party-23/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids' Birthday & Scouting Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260613T183000
DTEND;TZID=America/New_York:20260613T210000
DTSTAMP:20260511T054552
CREATED:20260414T235111Z
LAST-MODIFIED:20260414T235111Z
UID:10008546-1781375400-1781384400@jaxcookingstudio.com
SUMMARY:Steak and Soufflés
DESCRIPTION:Steak and Soufflés\nHead to JAX Cooking Studio for this fun and delicious filled class! Our experienced chef will share professional tips and tricks for making soufflés that are light\, fluffy\, and delectable. Then we will put these tips into action making savory and sweet soufflés. Whether you’re a steak lover or a souffle aficionado\, this class is sure to be a fun and educational evening! Enjoy complimentary wine during the cooking experience! \nMenu: \nSeared Prime Sirloin Steak with Creamy Brandy Pan Sauce\nCreamy Pommé Cheese Soufflé with Cheddar and Parmesan\nRoasted Carrots with Fresh Herbs\nSilky Chocolate Soufflé with Chantilly Cream (Chef-Demonstrated)\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/steak-and-souffles-23/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260614T100000
DTEND;TZID=America/New_York:20260614T123000
DTSTAMP:20260511T054552
CREATED:20260414T235712Z
LAST-MODIFIED:20260414T235712Z
UID:10008547-1781431200-1781440200@jaxcookingstudio.com
SUMMARY:Hands-On Baking Brunch with Mimosas
DESCRIPTION:Hands-On Baking Brunch with Mimosas\nWarm up your kitchen in this fun baking class. Join us for a cozy morning of baking where we’ll create comforting\, seasonal treats perfect for an end-of-winter brunch.  Mimosas will be available to adults. \nMenu:\nCranberry Orange Muffins with Bourbon Orange Glaze\nThumbprint Cookies with Jam (who needs toast with breakfast when you can have a cookie?)\nHomemade Breakfast Pizzas with Bacon\, eggs\, and Creamy Ricotta\nMimosas \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/hands-on-baking-brunch-with-mimosas/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260614T140000
DTEND;TZID=America/New_York:20260614T163000
DTSTAMP:20260511T054552
CREATED:20260421T165324Z
LAST-MODIFIED:20260421T165324Z
UID:10008559-1781445600-1781454600@jaxcookingstudio.com
SUMMARY:A Caribbean Afternoon
DESCRIPTION:A Caribbean Afternoon\nDive into the flavors of the coast as we embark on a culinary journey inspired by the sun\, sea\, and sand! From savory seafood to tropical treats\, this class will transport your taste buds to the tranquil shores of paradise. Come feel the warmth of the tropics and freshness of the ocean in every bite. \nMenu:  \nSeared Shrimp Tacos\nFresh Pineapple Salsa\nBlack Bean Corn Side Salad with Cilantro and Spices\nBeach Ball Cake Pops – Dipped in white chocolate and decorated to look like beach balls! \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must have a ticket and must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/a-caribbean-afternoon/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260614T180000
DTEND;TZID=America/New_York:20260614T203000
DTSTAMP:20260511T054552
CREATED:20260415T214349Z
LAST-MODIFIED:20260508T095155Z
UID:10008549-1781460000-1781469000@jaxcookingstudio.com
SUMMARY:Stranger Things Inspired Dinner
DESCRIPTION:Stranger Things Inspired Dinner\nStep into the small town of Hawkins and prepare for a culinary journey through the parallel dimension with this “Stranger Things” themed cooking class. You will learn to master iconic recipes while transforming everyday ingredients into supernatural super foods that look like they came straight out of the Upside Down. Complimentary wine will be available to adults during the cooking experience. \nMenu \nHawkins Lab Slime Dip: A bubbling\, “radioactive” blend of artichokes and spinach baked into a gooey cream cheese and mozzarella base.\nThe Eleven Special: Crispy buttermilk fried chicken thighs served atop a yeasty\, golden-brown waffle for the ultimate sweet-and-savory tribute to Eleven’s favorite food.\nThe Pineapple Upside-Down World Cake: A moist vanilla and buttermilk cake that is literally flipped on its head to reveal a dark\, caramel-coated pineapple and cherry “portal” on top.\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \n 
URL:https://jaxcookingstudio.com/class/stranger-things-inspired-dinner-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260615T090000
DTEND;TZID=America/New_York:20260615T120000
DTSTAMP:20260511T054552
CREATED:20260130T214425Z
LAST-MODIFIED:20260130T214425Z
UID:10008386-1781514000-1781524800@jaxcookingstudio.com
SUMMARY:Cooking Across the World - Week 3 Camp: June 15-19 (AM)
DESCRIPTION:Cooking Across the World\nGet ready for a delicious adventure! Cooking Across the World takes campers on a hands-on culinary journey through global flavors. Each day features hands-on cooking\, bold flavors\, and exciting recipes from around the globe. It’s a passport-free trip full of creativity\, confidence\, and seriously great food. \nABOUT JAX COOKING STUDIO SUMMER CAMPS\nJAX Cooking Studio Summer Camps are sure to be a highlight of your child’s summer! Each day blends hands-on instruction with plenty of fun—giving kids the skills and confidence to recreate their favorite recipes at home. Each week\, we feature a different camp theme and recipes. Kids will learn\, cook\, and then eat what they prepare. Yum!\nCamps are intended for kids 7-17 years old. Campers must be capable of following directions and cooperating with others in the class.\nKids will work in teams of 2 or 3 to cook the day’s recipes.\nWe are happy to accommodate food allergies and dietary restrictions.\nKids should bring a water bottle. For safety\, kids should wear closed-toed shoes and keep long hair tied back or in a hat. \nEach session runs Monday-Friday.\nMorning Camps: 9am-noon\nAfternoon Camps: 1:30-4:30pm \nCANCELLATION POLICY\nThe cost of Summer Camp includes a $50 non-refundable camp deposit. If your child is unable to attend the summer camp session for which you registered\, please inform us in writing as soon as possible at hello@jaxcookingstudio.com. If you cancel at least 21 days before the first day of the camp\, we will issue you a credit for the cost of the camp less the deposit or a refund for the cost of the camp less the deposit and the credit card processing fees we encountered. If you provide at least 14 days’ notice\, we will attempt to rebook the summer camp session. If rebooked\, we will provide you with a 1-year credit for the camp cost minus the deposit. If we are not able to rebook the camp session or if you provide less than 14 days’ notice\, we regret that no refund or store credit will be issued. You are welcome to gift the camp session to another child and provide us with that child’s contact information.   \nSUMMER CAMP POLICIES AND WAIVERS\nWhen you enroll your child in a JAX Cooking Studio summer camp session\, you indicate that you have read and accepted the policies\, procedures\, terms and conditions\, and waivers of liability set forth on this page or emailed to you before the start of the camp session. You assert that your child’s participation in the summer camp is voluntary and you knowingly assume all risks associated therewith. This waiver specifically includes any claims made by you arising from the alleged negligent acts of JAX Cooking Studio\, all other members of its cooking studio staff whether contracted or employed\, agents\, and any related parent and/or subsidiary entities. This release shall be binding to the fullest extent permitted by law. If any provision of this release is found to be unenforceable\, the remaining terms shall be enforceable.
URL:https://jaxcookingstudio.com/class/cooking-across-the-world-week-3-camp-june-15-19-am/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids & Teens,Summer Camp,Techniques
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2026/01/Summer-Camp-Week-3.jpg
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260615T133000
DTEND;TZID=America/New_York:20260615T163000
DTSTAMP:20260511T054552
CREATED:20260130T214512Z
LAST-MODIFIED:20260130T214512Z
UID:10008385-1781530200-1781541000@jaxcookingstudio.com
SUMMARY:Cooking Across the World - Week 3 Camp: June 15-19 (PM)
DESCRIPTION:Cooking Across the World\nGet ready for a delicious adventure! Cooking Across the World takes campers on a hands-on culinary journey through global flavors. Each day features hands-on cooking\, bold flavors\, and exciting recipes from around the globe. It’s a passport-free trip full of creativity\, confidence\, and seriously great food. \nABOUT JAX COOKING STUDIO SUMMER CAMPS\nJAX Cooking Studio Summer Camps are sure to be a highlight of your child’s summer! Each day blends hands-on instruction with plenty of fun—giving kids the skills and confidence to recreate their favorite recipes at home. Each week\, we feature a different camp theme and recipes. Kids will learn\, cook\, and then eat what they prepare. Yum!\nCamps are intended for kids 7-17 years old. Campers must be capable of following directions and cooperating with others in the class.\nKids will work in teams of 2 or 3 to cook the day’s recipes.\nWe are happy to accommodate food allergies and dietary restrictions.\nKids should bring a water bottle. For safety\, kids should wear closed-toed shoes and keep long hair tied back or in a hat. \nEach session runs Monday-Friday.\nMorning Camps: 9am-noon\nAfternoon Camps: 1:30-4:30pm \nCANCELLATION POLICY\nThe cost of Summer Camp includes a $50 non-refundable camp deposit. If your child is unable to attend the summer camp session for which you registered\, please inform us in writing as soon as possible at hello@jaxcookingstudio.com. If you cancel at least 21 days before the first day of the camp\, we will issue you a credit for the cost of the camp less the deposit or a refund for the cost of the camp less the deposit and the credit card processing fees we encountered. If you provide at least 14 days’ notice\, we will attempt to rebook the summer camp session. If rebooked\, we will provide you with a 1-year credit for the camp cost minus the deposit. If we are not able to rebook the camp session or if you provide less than 14 days’ notice\, we regret that no refund or store credit will be issued. You are welcome to gift the camp session to another child and provide us with that child’s contact information.   \nSUMMER CAMP POLICIES AND WAIVERS\nWhen you enroll your child in a JAX Cooking Studio summer camp session\, you indicate that you have read and accepted the policies\, procedures\, terms and conditions\, and waivers of liability set forth on this page or emailed to you before the start of the camp session. You assert that your child’s participation in the summer camp is voluntary and you knowingly assume all risks associated therewith. This waiver specifically includes any claims made by you arising from the alleged negligent acts of JAX Cooking Studio\, all other members of its cooking studio staff whether contracted or employed\, agents\, and any related parent and/or subsidiary entities. This release shall be binding to the fullest extent permitted by law. If any provision of this release is found to be unenforceable\, the remaining terms shall be enforceable.
URL:https://jaxcookingstudio.com/class/cooking-across-the-world-week-3-camp-june-15-19-pm/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids & Teens,Summer Camp,Techniques
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2026/01/Summer-Camp-Week-3.jpg
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260615T180000
DTEND;TZID=America/New_York:20260615T200000
DTSTAMP:20260511T054552
CREATED:20260127T202928Z
LAST-MODIFIED:20260130T214524Z
UID:10008401-1781546400-1781553600@jaxcookingstudio.com
SUMMARY:Hawaiian Vacation: Summer Cooking for Kids and Teens
DESCRIPTION:Our Monday evening Summer Cooking Series for Kids and Teens is the perfect way to get a break from the Florida heat. JAX Cooking Studio is THE place to be on Monday evenings where fun is baked right in! (Adults are optional!) \nJune 15: Hawaiian Vacation\nKids and teens will love this tropical-inspired class where they’ll cook sweet-and-savory Huli Huli chicken and bake a classic pineapple upside-down cake. Kids learn flavor balance while creating a fun island-style meal. \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nGratuity is not required but appreciated. \nAge Policies:\nAll attendees require a ticket.\nClasses are intended for kids 7-17 years old. Children must be capable of following directions and cooperating with others in the class.\nKids work in teams or 2 or 3 to cook the recipes. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \nPOLICIES AND WAIVERS\nWhen you enroll your child in a JAX Cooking Studio session\, you indicate that you have read and accepted the policies\, procedures\, terms and conditions\, and waivers of liability set forth on this page or emailed to you before the start of the camp session. You assert that your child’s participation in the class is voluntary and you knowingly assume all risks associated therewith. This waiver specifically includes any claims made by you arising from the alleged negligent acts of JAX Cooking Studio\, all other members of its cooking studio staff whether contracted or employed\, agents\, and any related parent and/or subsidiary entities. This release shall be binding to the fullest extent permitted by law. If any provision of this release is found to be unenforceable\, the remaining terms shall be enforceable.
URL:https://jaxcookingstudio.com/class/hawaiian-vacation-summer-cooking-for-kids-and-teens/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens,Summer Camp
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260617T183000
DTEND;TZID=America/New_York:20260617T210000
DTSTAMP:20260511T054552
CREATED:20260415T220117Z
LAST-MODIFIED:20260415T220117Z
UID:10008551-1781721000-1781730000@jaxcookingstudio.com
SUMMARY:Ramen from Scratch
DESCRIPTION:Ramen from Scratch\nCome to JAX Cooking Studio for one of our fan-favorite cooking classes! Ramen has been universally loved for years! Recently\, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal\, instead of the freeze-dried packets we all grew up with. Join us in the studio to learn how to create your perfect bowl of ramen\, no packets needed! Complimentary wine will be available to adults during the cooking experience. \nMenu:\nRamen Noodles from Scratch\nTsukemono (Seasonal Pickled Vegetables)\nSoft Boiled Soy Marinated Eggs\nFive Spice Steak Strips for Topping\nAssorted Toppings: bamboo shoots\, scallions\, nori sheets\, etc.\nRed or White Wine \nTickets & Gratuity:\nAll attendees require a ticket.\nEach individual ticket is for one person. (Yes – you can cook with your partner(s)!)\nThe Chef’s Kitchen for 2 is for two people. (See below for details)\nGratuity is not required but appreciated. \nChef’s Kitchen for 2: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the chef’s gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner at an induction cooktop.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nDietary Restrictions:\nWe’re happy to accommodate dietary restrictions and preferences. During the checkout process\, you will be asked to provide any dietary allergies or restrictions. The chefs will prepare your ingredient trays appropriately. Or\, if you have a preferred substitute ingredient\, you’re welcome to bring it with you. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter or a credit of the class price. If you notify us at least 5 days in advance\, we will issue a 1-yr credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a 1-yr credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/ramen-from-scratch-18/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
END:VCALENDAR