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DTSTART;TZID=UTC:20221231T183000
DTEND;TZID=UTC:20221231T210000
DTSTAMP:20260403T200839
CREATED:20220922T184857Z
LAST-MODIFIED:20220922T184857Z
UID:10005704-1672511400-1672520400@jaxcookingstudio.com
SUMMARY:Cooking with Bubbles
DESCRIPTION:Let’s celebrate the end of 2022 and share a toast as we bid adieu to the seemingly longest year in history. From appetizers to dessert we’ll incorporate sparkling wines into every course\, so let the bubbles keep flowing! Join us for a fun-filled evening where we showcase using bubbly to create delicious dishes in this surf and turf designed menu. Complimentary wine\, sparkling and still\, will be served during the cooking experience. Cheers to 2023! \nMenu:\n*Oysters with Sparkling Mignonette – raw oysters with guest made sauce\nSteak and Shrimp with Prosecco Béarnaise Sauce\nChampagne Risotto with Mushrooms and Asparagus\nNo Bake Champagne Cheesecake with Fresh Berries \nPricing:\n$100 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/cooking-with-bubbles-11/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/04/Sparkling-Wine-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230102T100000
DTEND;TZID=UTC:20230102T123000
DTSTAMP:20260403T200839
CREATED:20220930T215046Z
LAST-MODIFIED:20221211T163300Z
UID:10005730-1672653600-1672662600@jaxcookingstudio.com
SUMMARY:Family Cooking: Brunch Favorites
DESCRIPTION:Come celebrate 2023 by grabbing your friends and family and heading to JAX Cooking Studio! Learn how to make your brunch favorites and have a blast creating a delicious menu of biscuits and gravy and oh-so tasty treats while spending time with your favorite people. Complimentary orange juice\, coffee\, and wine will be served during the cooking experience. \nMenu:\nBrunch Spinach Salad with Strawberries\, Red Onion\, Walnuts\, Feta\, and Poppy Seed Vinaigrette\nCountry Biscuits and Sausage Gravy\nEggs Your Style\nMillion Dollar Bacon\nHouse Made Roasted Herbed Red Potatoes\nGooey Cinnamon Rolls with Cream Cheese Frosting \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.*\n$175: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity: Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-cooking-brunch-favorites/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/02/Weekend-Brunch-Favorites-with-Cinnamon-Rolls-with-Cream-Cheese-frosting-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230102T140000
DTEND;TZID=UTC:20230102T163000
DTSTAMP:20260403T200839
CREATED:20220930T215809Z
LAST-MODIFIED:20221221T204056Z
UID:10005731-1672668000-1672677000@jaxcookingstudio.com
SUMMARY:Family Cooking: Brunch Favorites
DESCRIPTION:Come celebrate 2023 by grabbing your friends and family and heading to JAX Cooking Studio! Learn how to make your brunch favorites and have a blast creating a delicious menu of biscuits and gravy and oh-so tasty treats while spending time with your favorite people. Complimentary orange juice\, coffee\, and wine will be served during the cooking experience. \nMenu:\nBrunch Spinach Salad with Strawberries\, Red Onion\, Walnuts\, Feta\, and Poppy Seed Vinaigrette\nCountry Biscuits and Sausage Gravy\nEggs Your Style\nMillion Dollar Bacon\nHouse Made Roasted Herbed Red Potatoes\nGooey Cinnamon Rolls with Cream Cheese Frosting \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.*\n$175: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity: Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-cooking-brunch-favorites-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/09/Brunch-Favorites-Biscuits-and-Gravy-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230102T183000
DTEND;TZID=UTC:20230102T210000
DTSTAMP:20260403T200839
CREATED:20221002T185729Z
LAST-MODIFIED:20221002T185729Z
UID:10005734-1672684200-1672693200@jaxcookingstudio.com
SUMMARY:Florida Coastal Favorites
DESCRIPTION:We are lucky to live in Florida where seafood is abundant year round on the First Coast. Join us as our Chef teaches you to prepare a quick\, impressive meal taking advantage of our coastal bounty. From fresh salmon cakes to coconut shrimp tacos you’ll be in seafood heaven! We will finish the evening on a sweet Florida note by making a Key Lime Tartlet. \nMenu:\nFresh Salmon Cakes with Lemon Caper Remoulade Sauce\nCrispy Coconut Shrimp Tacos with Pineapple Salsa\nCreamy Dill Coleslaw\nYellow Rice with Bell Peppers and Cilantro\nKey Lime Pie Tartlet with Homemade Whipped Cream \nPricing: \n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/florida-coastal-favorites/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/06/Caribbean-Brunch-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230103T100000
DTEND;TZID=UTC:20230103T123000
DTSTAMP:20260403T200839
CREATED:20220930T222200Z
LAST-MODIFIED:20221229T042927Z
UID:10005732-1672740000-1672749000@jaxcookingstudio.com
SUMMARY:Family French Pastries
DESCRIPTION:Come to JAX Cooking Studio to learn more about some popular French pastries! Our pastry chef will teach you to make amazingly versatile pâte à choux dough. Guest will then use this dough to create cream puffs and eclairs! We will also learn how to make fruit pastries and savory cheesy bacon pinwheels. Complimentary wine will be served during this cooking experience\, \nMenu:\nPâte à Choux – a delicate pastry dough used in many French pastries\nCream Puffs and Eclairs – Using our pâte à choux\, we’ll make pastries filled with sweet cream and glazed with rich house made chocolate ganache\nFruit-Filled Breakfast Pastries\nCheesy Bacon Pinwheels with Puff Pastry \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.*\n$175: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-french-pastries/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/09/Family-French-Pastries-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230103T140000
DTEND;TZID=UTC:20230103T163000
DTSTAMP:20260403T200839
CREATED:20220930T222757Z
LAST-MODIFIED:20221227T173818Z
UID:10005733-1672754400-1672763400@jaxcookingstudio.com
SUMMARY:Family French Pastries
DESCRIPTION:Come to JAX Cooking Studio to learn more about some popular French pastries! Our pastry chef will teach you to make amazingly versatile pâte à choux dough. Guest will then use this dough to create cream puffs and eclairs! We will also learn how to make fruit pastries and savory cheesy bacon pinwheels. Complimentary wine will be served during this cooking experience\, \nMenu:\nPâte à Choux – a delicate pastry dough used in many French pastries\nCream Puffs and Eclairs – Using our pâte à choux\, we’ll make pastries filled with sweet cream and glazed with rich house made chocolate ganache\nFruit-Filled Breakfast Pastries\nCheesy Bacon Pinwheels with Puff Pastry \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.*\n$175: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-french-pastries-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/09/Family-French-Pastries-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230103T183000
DTEND;TZID=UTC:20230103T210000
DTSTAMP:20260403T200839
CREATED:20220929T180934Z
LAST-MODIFIED:20220929T180934Z
UID:10005709-1672770600-1672779600@jaxcookingstudio.com
SUMMARY:Tantalizing Thai
DESCRIPTION:Our chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet\, sour\, and savory come together to make this country’s cuisine one of the most popular in Asia. You will be creating your dinner\, so come hungry! Complimentary wine will be served during the cooking experience. \nMenu:\nChopped Thai Salad with Sesame Garlic Dressing\nGreen Curry Salmon – Tender salmon\, fresh baby bok choy\, and a delicious Thai-inspired lime coconut green curry sauce served over zucchini noodles\nAsian Five Spice Green Beans\nMango Sticky Rice (Khao Niaow Ma Muang) – the heavenly classic Thai dessert \nPricing:\nAdults: $70 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/tantalizing-thai-14/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/07/Tantalizing-Thai-Salmon-in-Green-Curry-Sauce-1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230104T183000
DTEND;TZID=UTC:20230104T210000
DTSTAMP:20260403T200839
CREATED:20220929T183635Z
LAST-MODIFIED:20230104T175031Z
UID:10005710-1672857000-1672866000@jaxcookingstudio.com
SUMMARY:Winter Southern Comforts
DESCRIPTION:Join us as we cook a menu filled with delicious winter flavors found in traditional southern restaurants. Our chef will guide you through each recipe as you create your own feast\, and you’ll leave with the culinary skills to recreate this tasty meal in your own home. Complimentary wine will be served during the cooking experience. \nMenu:\nRoasted Butternut Squash and Shaved Brussel Sprout Salad with Apples\, Blue Cheese\, and a Maple Dijon Vinaigrette\nBlackened Shrimp and Grits – A southern staple that’ll be sure to warm your soul\nStewed Tomatoes and Okra – classic hearty side dish of okra and tomatoes cooked low and slow\nPecan Pie – Guest will be provided the house made crust\, then see how easy it is to create this delicious infamous pie! \nPricing:\n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience
URL:https://jaxcookingstudio.com/class/winter-southern-comforts/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/06/Southern-Shrimp-and-Grits-900x675-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230105T183000
DTEND;TZID=UTC:20230105T210000
DTSTAMP:20260403T200839
CREATED:20220929T184943Z
LAST-MODIFIED:20220929T184943Z
UID:10005711-1672943400-1672952400@jaxcookingstudio.com
SUMMARY:New Orleans Fare
DESCRIPTION:It is hard not to fall in love with New Orleans after sampling the delicious food available at every turn in the French Quarter. Come explore the French and Spanish influences that give NOLA cuisine its complex flavors. From Creole cakes to andouille crusted grouper to banana fosters\, come enjoy the best Louisiana has to offer. Complimentary wine served during the cooking experience. \nMenu:\nShrimp and Scallop Creole Cakes with Remoulade\nAndouille Crusted Grouper\nButtery Herb Rice Pilaf\nOven Roasted Okra\nBanana Fosters Over Ice Cream \nPricing:\n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/new-orleans-fare-11/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/06/An-Evening-in-the-French-Bistro-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230106T103000
DTEND;TZID=America/New_York:20230106T130000
DTSTAMP:20260403T200839
CREATED:20221229T135311Z
LAST-MODIFIED:20230106T151721Z
UID:10005926-1673001000-1673010000@jaxcookingstudio.com
SUMMARY:Private Team Cooking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-team-cooking-experience-48/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/08/Holiday-Team-Event-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230106T143000
DTEND;TZID=America/New_York:20230106T170000
DTSTAMP:20260403T200839
CREATED:20221212T191123Z
LAST-MODIFIED:20221215T221223Z
UID:10005909-1673015400-1673024400@jaxcookingstudio.com
SUMMARY:Private Team Cooking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-team-cooking-experience-46/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/12/Team-Bldg1-900x675-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230106T183000
DTEND;TZID=UTC:20230106T210000
DTSTAMP:20260403T200839
CREATED:20220607T223042Z
LAST-MODIFIED:20220928T023258Z
UID:10005479-1673029800-1673038800@jaxcookingstudio.com
SUMMARY:From Scratch Tagliatelle
DESCRIPTION:Enjoy an evening learning to make pasta from scratch and turn it into a delicious tagliatelle ai funghi e carne! This heavenly dish features pasta from scratch dripping in a creamy mushroom sauce and topped with seared steak and herbs. From basic sauce preparation to delicious but easy desserts\, we will cook and share the secrets of Italian lifestyle cooking. Enjoy complimentary wine during the cooking experience. Buon Appetito! \nMenu:\nSeasonal Greens Salad with Balsamic Vinaigrette\nFrom Scratch Tagliatelle\nSeared Steak and Creamy Mushroom Sauce\nNo Bake Lemon Ricotta Cheesecake \nPricing: \nAdults: $80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/from-scratch-tagliatelle/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/06/From-Scratch-Tagliatelle-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230107T090000
DTEND;TZID=America/New_York:20230107T110000
DTSTAMP:20260403T200839
CREATED:20221119T171730Z
LAST-MODIFIED:20221218T205619Z
UID:10005862-1673082000-1673089200@jaxcookingstudio.com
SUMMARY:Quick and Easy Brunch
DESCRIPTION:Have some fun in the kitchen baking delicious\, but easy\, brunch favorites two hour cooking class! Mimosas\, sparkling cider\, and coffee will be served during the cooking experience. \nMenu:\nSpinach\, Ham\, and Cheddar Quiche with From Scratch Pie Dough\nBelgium Waffles with Chef-made Whipped Cream\nMillion Dollar Bacon\nFresh Seasonal Berry Compote\nMimosas\, Sparkling Cider\, and Coffee \nPricing:\n$60: per adult and children 14 years or older\n$110: One adult with one child 13 years or younger.*\n$160: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/quick-and-easy-brunch/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/11/Spinach-and-Ham-Quiche-1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230107T120000
DTEND;TZID=America/New_York:20230107T140000
DTSTAMP:20260403T200839
CREATED:20221026T010848Z
LAST-MODIFIED:20221027T235705Z
UID:10005773-1673092800-1673100000@jaxcookingstudio.com
SUMMARY:Private Cooking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-cooking-experience-26/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Family,Hands-on,Kids & Teens,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/08/Summer-camp-2022-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230107T150000
DTEND;TZID=UTC:20230107T173000
DTSTAMP:20260403T200839
CREATED:20220929T191939Z
LAST-MODIFIED:20221214T195821Z
UID:10005713-1673103600-1673112600@jaxcookingstudio.com
SUMMARY:Asian Small Plates
DESCRIPTION:Have a fun afternoon at JAX Cooking Studio learning some tips and tricks on how to prepare an authentic Southeast Asian small plates. Sample some of the most flavorful\, fresh dishes these countries have to offer. Starting with fan favorite lumpia and chicken satay\, then finishing up with a Bahn mi sandwich and cucumber salad. Complimentary wine is served during the cooking experience. \nMenu:\nLumpia — One of the Philippines most popular dishes\, spring rolls filled with ground pork served with scallion soy sauce\nChicken Satay — Chicken skewers from Singapore with peanut dipping sauce\nBahn Mi — Vietnamese sandwich of pork meatballs and fresh veggies with a spicy sauce\nCucumber Salad — Thai side salad of crispy cucumber\, red onion\, and peanuts \nPricing:\n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/asian-small-plates/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/11/Chinese-New-Year-900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230107T183000
DTEND;TZID=UTC:20230107T210000
DTSTAMP:20260403T200839
CREATED:20220929T190925Z
LAST-MODIFIED:20220929T191149Z
UID:10005712-1673116200-1673125200@jaxcookingstudio.com
SUMMARY:Five Star Seafood
DESCRIPTION:Seafood is one of the quickest\, yet most impressive meals to prepare. The chef will share tips for perfectly searing scallops that will leave your guests thinking that you attended culinary school! You will also learn the secrets of how to make a delicious crab stuffed salmon and risotto. We will finish the evening with tasty chocolate mousse! Complimentary wine will be served during the cooking experience. \nMenu:\nSeared Scallops with Herbed Butter Sauce\nCrab Stuffed Salmon with Creamy Lemon Sauce\nTomato and Mushroom Parmesan Risotto\nRoasted Asparagus with Lemon and Garlic\nDark Chocolate Mousse with House Made Chantilly \nPricing:\n$80 per person\nChef’s Kitchen:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/five-star-seafood-26/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Scallops-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230108T100000
DTEND;TZID=UTC:20230108T123000
DTSTAMP:20260403T200839
CREATED:20221004T193003Z
LAST-MODIFIED:20221219T163927Z
UID:10005745-1673172000-1673181000@jaxcookingstudio.com
SUMMARY:Brunching in Sedona
DESCRIPTION:Let’s take a culinary journey to the Red Rocks of Sedona as we put a creative Southwest spin on some American brunch favorites. From huevos rancheros to cinnamons rolls upgraded with a Mexican chocolate glaze\, you’ll feel like you’ve been transported to Arizona. Traditional and Prickly Pear Mimosas\, and coffee will be served during the cooking experience. \nMenu:\nArizona Chopped Salad – Black beans\, jicama\, corn\, avocado\, guest made buttermilk ranch\nHuevos Rancheros – 2 eggs your style with crispy corn tortilla\, bean puree\, salsa fresca\, queso fresco\nRoasted Breakfast Potatoes with Onions and Bell Peppers\nCinnamon Rolls with a Mexican Chocolate Glaze \nPricing:$65: per adult and children 14 years or older$115: One adult with one child 13 years or younger.*$165: One adult with two children 13 years or younger.** Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-in-sedona-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/02/Brunching-in-Sedona-Huevos-Rancheros-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230108T140000
DTEND;TZID=UTC:20230108T163000
DTSTAMP:20260403T200839
CREATED:20220930T212636Z
LAST-MODIFIED:20221004T214413Z
UID:10005729-1673186400-1673195400@jaxcookingstudio.com
SUMMARY:Cooking Basics Boot Camp
DESCRIPTION:Is your New Year’s resolution to become more confident in the kitchen? In this class we’ll learn basic cooking methods and techniques to kickstart you in the right direction. From knife skills\, to searing\, to making a vinaigrette\, cheese sauce\, and pie crust\, this class is suitable for the beginner cook or those who simply want a refresher. We will be eating what we prepare\, so come with a healthy appetite! Complimentary wine will be served during this cooking experience. \nMenu:\nChopped Salad with Tomatoes\, Cucumber\, Radish\, Goat Cheese\, and Lemon Thyme Vinaigrette\nSeared Flank Steak with Cabernet Pan Sauce\nRoasted Broccoli with Guest Made Cheese Sauce\nWhipped Potatoes with Garlic and Herbs\nApple Pie with Guest Made Pie Crust \nPricing:\n$75 per adult \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/cooking-basics-boot-camp/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/09/Knife-Skills-Series-class-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230108T180000
DTEND;TZID=UTC:20230108T203000
DTSTAMP:20260403T200839
CREATED:20221002T192510Z
LAST-MODIFIED:20221211T162548Z
UID:10005735-1673200800-1673209800@jaxcookingstudio.com
SUMMARY:Family Cooking: Homemade Hibachi
DESCRIPTION:Join us in the studio for a fun evening learning to make some Hibachi favorites! Our chef will guide you through each recipe\, equipping you with the knowledge you need to recreate a hibachi meal from the comfort of your own home. You will be feasting on what you prepare so come hungry! Complimentary wine is served during the cooking experience. \nMenu:\nClear Soup\n*Philly Sushi Roll – Smoked salmon\, cucumber\, and cream cheese\nHomemade Shrimp Sauce\nFrom Scratch Teriyaki Chicken\nFried Rice with Vegetables \nPricing:\n$65: per adult and children 14 years or older\n$115: One adult with one child 13 years or younger.*\n$165: One adult with two children 13 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.\n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/family-cooking-homemade-hibachi/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/12/Homemade-Hibachi-Chicken-Teriyaki-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230109T183000
DTEND;TZID=UTC:20230109T210000
DTSTAMP:20260403T200839
CREATED:20220930T210251Z
LAST-MODIFIED:20221004T205331Z
UID:10005728-1673289000-1673298000@jaxcookingstudio.com
SUMMARY:Healthy Weeknight Meals
DESCRIPTION:Was your New Year’s resolution to eat more healthy? In this class you’ll learn to create some delicious yet healthy meals to kickstart you in the right direction. In this hands-on cooking experience\, you create the delicious meal you will enjoy in this class\, so come hungry! Wine will be served during this cooking experience. \nMenu:\nStuffed Bell Peppers with Ground Turkey\, Onions\, and Spices\nHoney Garlic Glazed Salmon\nStir Fry Vegetables with Cauliflower Rice\nHealthy Apple Crisp \nPricing:\n$75 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity: ll\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/healthy-weeknight-meals/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Health & Wellness
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/09/Salmon-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230110T090000
DTEND;TZID=America/New_York:20230110T113000
DTSTAMP:20260403T200839
CREATED:20221117T193123Z
LAST-MODIFIED:20221201T152939Z
UID:10005854-1673341200-1673350200@jaxcookingstudio.com
SUMMARY:Adult Winter Cooking Series
DESCRIPTION:Take your cooking skills to the next level with our Winter Five Week Cooking Series. The classes are suitable for the beginner cook or those who simply want a refresher. You will eat what you prepare are take the rest home. Come with a healthy appetite! \nSchedule: Tuesdays: 9 -11: 30 a.m. January 10\, 17\, 24\, 31\, February 7 \nPasta (January 10)\nFrom Scratch Pasta Dough\nSpinach and Cheese Ravioli\nGuest-Made Linguine\nVodka Sauce\nBolzano Apple Cake with Chef-Made Whipped Cream \nBreads (January 17)\nMargherita Pizza with Chef-Made Marinara Sauce\nSuper Moist Banana Bread\nBraided Brioche Loaf – as beautiful as it is delicious\nPretzels with Guest-Made Cheese Sauce \nBreakfast Foods (January 24)\nClassic Eggs Benedict – learn to poach eggs and make Hollandaise sauce\nFrittata with Garden Fresh Vegetables\nGuest-made Chicken Sausage\nCinnamon Rolls with Chef-Made Cream Cheese Frosting \nFlavor Profiles (January 31)\nFrench – Seared Steak and Gorgonzola Cream Sauce\nTropical – Hawaiian Pork Stir Fry\nIndian – Butter Chicken (Murgh Makhani) – curry chicken with a rich spiced tomato and butter sauce \nBaking (February 7)\nMixed Berry Cobbler with Streusel Topping\nItalian Cream Cupcakes with a White Chocolate Amaretto Center and Frosted with Almond Buttercream\nLemon Meringue Tart\nClassic Crème Brulée\nGoat Cheese Spinach and Sun-Dried Tomato Quiche with Guest-Made Pie Dough \nPricing:\nAdults: $350 for the entire 5 week series.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them.\n\nCancellation Policy:\nIf you are unable to attend a cooking series for which you registered\, please inform us as soon as possible. If you notify us at least 21 days before the first day of the series\, we will issue you a refund for the amount you paid less the credit card processing fees we encountered. If you provide at least 7 days’ notice\, we will attempt to rebook the series\, and if we are successful\, we will provide you with a credit valid for one year which you may use on future classes. If we are not able to rebook the series or if you provide less than 7 days’ notice\, we regret that no refund or store credit will be issued. You are welcome to gift the series to another person\, and provide us with the contact information for that person. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/adult-winter-cooking-series/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/11/Adult-Series-Steak-with-Gorgonzola-Sauce-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230110T090000
DTEND;TZID=America/New_York:20230110T113000
DTSTAMP:20260403T200839
CREATED:20221117T195759Z
LAST-MODIFIED:20221117T200128Z
UID:10005856-1673341200-1673350200@jaxcookingstudio.com
SUMMARY:Adult Winter Series – Pasta From Scratch
DESCRIPTION:Take your cooking skills to the next level with our Winter Five Week Cooking Series. The classes are suitable for the beginner cook or those who simply want a refresher. You will eat what you prepare are take the rest home. Come with a healthy appetite! \nLearn about the Entire 5 Week Series here. \nPasta (January 10)\nFrom Scratch Pasta Dough\nSpinach and Cheese Ravioli\nGuest-Made Linguine\nVodka Sauce\nBolzano Apple Cake with Chef-Made Whipped Cream \nPricing:\nAdults: $75. $350 for the entire 5 week series \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/adult-winter-series-pasta-from-scratch/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/11/Adult-Series-Ravioli-with-Vodka-Sauce-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230110T140000
DTEND;TZID=America/New_York:20230110T163000
DTSTAMP:20260403T200839
CREATED:20230109T145115Z
LAST-MODIFIED:20230109T145115Z
UID:10005967-1673359200-1673368200@jaxcookingstudio.com
SUMMARY:Private Team Cooking
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-team-cooking/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/03/Team-Bonding-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230110T183000
DTEND;TZID=UTC:20230110T210000
DTSTAMP:20260403T200839
CREATED:20220929T192640Z
LAST-MODIFIED:20220929T192740Z
UID:10005714-1673375400-1673384400@jaxcookingstudio.com
SUMMARY:Ramen from Scratch
DESCRIPTION:Ramen has been universally loved for years! Recently\, making it from scratch has become more and more popular; returning this dish to a restaurant quality meal\, instead of the freeze dried packets we all grew up with. Join us in the studio to learn how to create your perfect bowl of Ramen\, no packets needed! Complimentary wine will served during the cooking experience. \nMenu:\nTsukemono (Seasonal Pickled Vegetables)\nRamen Noodles from Scratch\nChicken and Vegetable Broth\nSoft Boiled Eggs\nAssorted Toppings: bamboo shoots\, scallions\, nori sheets\, etc \nPricing:\n$70 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity in not required but appreciated if you enjoyed your cooking experience
URL:https://jaxcookingstudio.com/class/ramen-from-scratch-10/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/11/Ramen-from-Scratch-900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230111T183000
DTEND;TZID=America/New_York:20230111T210000
DTSTAMP:20260403T200839
CREATED:20221221T164659Z
LAST-MODIFIED:20221225T193819Z
UID:10005920-1673461800-1673470800@jaxcookingstudio.com
SUMMARY:Crab Ravioli with White Wine Cream Sauce
DESCRIPTION:Enjoy a fun evening making a delectable crab ravioli and white wine cream sauce from scratch! The Chef will guide you through correctly shaping\, cutting\, rolling\, and filling our pasta creations and then you roll up your sleeves and craft your own meal. Complimentary wine will be served during the cooking experience. Delizioso! \nMenu:\nAsparagus Wrapped in Prosciutto.\nPasta Dough from Scratch\nCrab Ravioli\nWhite Wine Cream Sauce\nHouse-made Garlic Bread\nSalted Caramel Tiramisu \nPricing:\n$75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/crab-ravioli-with-white-wine-cream-sauce-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/03/Crab-Ravioli-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230112T183000
DTEND;TZID=UTC:20230112T210000
DTSTAMP:20260403T200839
CREATED:20220909T152040Z
LAST-MODIFIED:20220927T231030Z
UID:10005680-1673548200-1673557200@jaxcookingstudio.com
SUMMARY:Plant Based Filipino Favorites
DESCRIPTION:Recreate your favorite Filipino dishes with a vegan twist. With some genius tweaks to some Asian staples\, our chef has created some scrumptious vegan variations of these yummy dishes. From fan favorite lumpia\, to a traditional adobo dish\, all of these recipes have been upgraded to a vegan status anyone will enjoy. Join us and see for yourself! Enjoy complimentary wine while you cook. \nMenu:\nVegan Lumpia – Lightly fried spring rolls filled with Impossible Beef and veggies\nTofu and Mushroom Siomai – Steamed dumplings with scallion soy sauce\nFilipino Tofu and Potato Adobo – Traditional dish made with vinegar\, soy sauce\, garlic\, and more!\nHouse Made White Rice\nEnsaladang Pipino at Kamatis – Light and refreshing salad of cucumbers\, tomatoes\, red onions\, and vinaigrette \nPricing:\n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity: \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/plant-based-filipino-favorites-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,Health & Wellness,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/05/Filipino-Favorites-900x675-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230113T183000
DTEND;TZID=UTC:20230113T210000
DTSTAMP:20260403T200839
CREATED:20220929T201832Z
LAST-MODIFIED:20220929T214924Z
UID:10005715-1673634600-1673643600@jaxcookingstudio.com
SUMMARY:Winter in France
DESCRIPTION:Come warm up at JAX Cooking Studio and learn more about classic French cuisine. Have some fun crafting some sweet and savory dishes using the winter bounty of the French countryside. Enjoy favorites like coquilles St. Jacques\, steak with roasted Brussels\, truffle potato puree\, and chocolate cake! You’ll eat what you make so come hungry! Complimentary wine will be served during your cooking experience. \nMenu:\nCoquilles St. Jacques en Gratin – Scallops cooked in a creamy sauce drenched in cheese and topped with breadcrumbs\nPeppercorn Crusted Seared Steak with a Mushroom Brandy Pan Sauce\nMaple-Roasted Brussels Sprouts with Bacon\nTruffle Potato Puree with Mascarpone\nFrench Chocolate Cake with Cherry Compote \nPricing:\nAdults: $85 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/winter-in-france/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/French-Steak-with-Gorgonzola-Cream-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230114T100000
DTEND;TZID=UTC:20230114T123000
DTSTAMP:20260403T200839
CREATED:20221004T185931Z
LAST-MODIFIED:20221004T185931Z
UID:10005743-1673690400-1673699400@jaxcookingstudio.com
SUMMARY:Saturday Splendor Brunch
DESCRIPTION:Start Saturday off in an elegant fashion with a delicious brunch that will be sure to get you out of bed. In this elevated breakfast class\, our chefs will guide you through impressive recipes from baked oysters to steak and eggs benedict with champagne hollandaise and finishing with a delectable strawberry cheesecake! Enjoy mimosas\, wine\, and coffee during the cooking experience. \nMenu:\nBaked Oysters on the Half Shell with Bacon\, Spinach\, and Panko\nSteak and Eggs Benedict with Champagne Hollandaise Sauce\nShaved Brussels Sprouts\, Radish\, and Citrus Salad with Lemon Thyme Vinaigrette\nRoasted Red Potatoes with Onions\nNo Bake Strawberry Cheesecake with Chocolate Shavings \nPrice:\n$75 per adult \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/saturday-splendor-brunch/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Cooking-Brunch-with-Bubbles-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230114T140000
DTEND;TZID=UTC:20230114T163000
DTSTAMP:20260403T200839
CREATED:20221004T191005Z
LAST-MODIFIED:20221126T020559Z
UID:10005744-1673704800-1673713800@jaxcookingstudio.com
SUMMARY:A Magical Encanto Afternoon
DESCRIPTION:Grab your friends and family and come to JAX Cooking Studio! Spend an afternoon cooking up the magic of Encanto! Starting with arepas con queso y pollo\, then moving to Buñuelos and guacamole\, and finishing with Bruno-no cupcakes! This is be a family fun event. Dress as your favorite character\, if you wish\, for some added fun!!! \nMenu:\nColombian Buñuelos – Cheesy fried dough balls\nGuest Made Guacamole for the Buñuelos\nArepas con Queso y Pollo – Corn pancakes with guest made queso\, towering with chicken\nSkillet Bacon Queso – To accompany your arepas\nHouse Made Black Bean Salad – A side dish for your arepas\nWe Don’t Talk to Bruno Cupcakes – Chocolate cupcakes with house made green frosting and broken “glass” garnish \nPricing:\n$65: per adult and children 13 years or older\n$115: One adult with one child 12 years or younger.*\n$165: One adult with two children 12 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them.  \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/a-magical-encanto-afternoon-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/02/Encanto-900x675-1.jpg
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230114T183000
DTEND;TZID=UTC:20230114T210000
DTSTAMP:20260403T200839
CREATED:20220929T205532Z
LAST-MODIFIED:20221004T215402Z
UID:10005716-1673721000-1673730000@jaxcookingstudio.com
SUMMARY:An Evening in the Mediterranean
DESCRIPTION:Take a trip to the Mediterranean without ever leaving Florida. Join us at JAX Cooking Studio where we will draw inspiration from Greek\, Tuscan\, and Moroccan flavors as we prepare several dishes commonly found in the countries surrounding the Mediterranean Sea. Enjoy complimentary wine while cooking. \nMenu:\nShrimp Saganaki – Greek shrimp with tomatoes and feta served with toasted bread\nSeared Salmon with Rosé Pan Sauce\nRoasted Zucchini\, Squash\, Red Pepper\, and Garlic Confit\nOrzo with Olives and Cherry Tomatoes\nFrom Scratch Baklava \nPricing: \nAdults: $75 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/an-evening-in-the-mediterranean/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/09/An-Evening-in-the-Mediterranean-Shrimp-Saganaki-900x675-1-jpg.webp
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END:VEVENT
END:VCALENDAR