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DTSTART;TZID=America/New_York:20250914T100000
DTEND;TZID=America/New_York:20250914T123000
DTSTAMP:20260404T083145
CREATED:20250705T222147Z
LAST-MODIFIED:20250806T195158Z
UID:10007985-1757844000-1757853000@jaxcookingstudio.com
SUMMARY:Brunch with Bubbles
DESCRIPTION:Start Sunday off in sparkling fashion with a delicious brunch in which we incorporate champagne into every course. Learn to craft an unforgettable champagne-infused brunch that will leave your taste buds tingling with delight. From appetizer to dessert\, the champagne will be flowing! Complimentary mimosas will be available to adults during the cooking experience. \nMenu:\nEggs Benedict with Champagne Hollandaise Sauce\nCrispy Sweet and Salty Million Dollar Champagne Bacon\nOven Roasted Hash Browns with Onions\nWaffles with Smashed Strawberry Champagne Sauce and Chantilly Cream \nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket.\n$155 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/brunch-with-bubbles-13/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250914T140000
DTEND;TZID=America/New_York:20250914T163000
DTSTAMP:20260404T083145
CREATED:20250622T120645Z
LAST-MODIFIED:20250622T120645Z
UID:10007936-1757858400-1757867400@jaxcookingstudio.com
SUMMARY:Unicorn Treats
DESCRIPTION:Come join us on a fantastical journey where we’ll make fun and colorful treats! We’ll use the magic of Unicorns at JAX Cooking Studio for a chef-guided class that will have you dancing on rainbows! Dress up\, if you’d like for additional fun! \nMenu:\nUnicorn Cake Pops – Cake Pops coated in White Chocolate truffle that look like cute miniature unicorns\nRainbow Unicorn Cupcakes – Rainbow iced cupcakes with unicorn-themed decorations\nUnicorn’s Horn Pretzels – Pretzel dipped in white chocolate decorated with unicorn-themed sprinkles\nRainbow Sugar Cookies – Unicorn-themed sugar cookies \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$145 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/unicorn-treats-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250914T180000
DTEND;TZID=America/New_York:20250914T203000
DTSTAMP:20260404T083145
CREATED:20250705T205518Z
LAST-MODIFIED:20250705T205518Z
UID:10007980-1757872800-1757881800@jaxcookingstudio.com
SUMMARY:Mexican Fiesta for Families
DESCRIPTION:Explore the deliciousness of contemporary Mexican cuisine in this hands-on cooking class. The chef will teach you to make a skillet queso that will leave you wanting to scrape up every last bit with tortilla chips! Then we move on to the entrée–chicken chimichangas\, a fan favorite! As a bonus\, guests learn to prepare their own street corn. We finish on a sweet note with tres leches cake! Complimentary wine will be available to adults. \nMenu:\nPoblano Skillet Queso — Poblano peppers have amazing flavor without too much heat. Served with tortilla chips.\nPico de Gallo — practice your knife skills while you learn to make this fresh side dish\nChicken Chimichangas — Chef’s favorite Mexican dish!\nEsquites — Mexican street corn salad\nTres Leche Cake — Sweet note to finish off the night \nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$155 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/mexican-fiesta-for-families-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250915T183000
DTEND;TZID=America/New_York:20250915T210000
DTSTAMP:20260404T083145
CREATED:20250705T210916Z
LAST-MODIFIED:20250706T145141Z
UID:10007981-1757961000-1757970000@jaxcookingstudio.com
SUMMARY:National Linguine Day - Steak Alfredo
DESCRIPTION:Enjoy an evening making linguine pasta from scratch on National Linguine Day! Then master the art of creating a creamy Alfredo sauce topped with delicious seared steak and gorgonzola cheese. Whether you’re a pasta aficionado or simply looking to elevate your culinary skills\, this class promises to whisk you away to Italy and deliver a dining experience that’s nothing short of divine.  Complimentary wine will be available to adults during the cooking experience. \nMenu:\nCreamy Andouille Sausage and Arugula on Crostini\nFrom Scratch Linguine Pasta\nSeared Steak with Gorgonzola Cheese\nRich Velvety Alfredo Sauce\nGarlic and Herb Roasted Asparagus\nChocolate Lava Cake \nPricing & Gratuity:\n$85 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$175 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/national-linguine-day-steak-alfredo/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T183000
DTEND;TZID=America/New_York:20250917T210000
DTSTAMP:20260404T083145
CREATED:20250623T101635Z
LAST-MODIFIED:20250623T101821Z
UID:10007961-1758133800-1758142800@jaxcookingstudio.com
SUMMARY:Plant-Based Modern Mexican (Vegan)
DESCRIPTION:Join us at JAX Cooking Studio for an unforgettable culinary journey through the vibrant and diverse world of modern Latin cuisines. Our talented chefs will teach you how to create delicious\, plant-based dishes that capture the essence of Mexican flavors. From avocado “chorizo” tostones to vegan chili rellenos\, we’ll finish the night on a sweet note with coconut rum tres “leches’ cake! Complimentary wine will be available to adults during the cooking experience. \nMenu:\nAvocado and “Chorizo” Tostones with Lime and Vegan “Feta”\nChili Relleno Stuffed with White Beans\, Corn\, and Spinach with Enchilada Sauce\nOven Roasted Garlic Red Potatoes with Cilantro\, Cumin\, and Paprika\nJicama and Mango Salad with Lime-Chili Vinaigrette\nCoconut Rum Tres “Leches” Cake \nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$155 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/plant-based-modern-mexican-vegan/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250918T183000
DTEND;TZID=America/New_York:20250918T210000
DTSTAMP:20260404T083145
CREATED:20250622T191754Z
LAST-MODIFIED:20250918T193311Z
UID:10007956-1758220200-1758229200@jaxcookingstudio.com
SUMMARY:Culinary Tour of Asia
DESCRIPTION:Embark of a culinary adventure as we take you on a tour through Asia. Our chefs will teach you a little bit of everything\, from some of the most popular Asian recipes. Complimentary wine is available to adults during the cooking experience. \nMenu:\nThai Tom Yum Soup – Aromatic soup from Thailand made with coconut milk\nChinese Shrimp Goyza – Steamed shrimp dumplings served with soy dipping sauce\nIndian Samosas – Puffed pastry stuffed with spiced potatoes\, peas\, and onions with tomato chutney\nIndonesian Nasi Goreng – Indonesian fried rice made with shrimp\, chicken\, and topped with an egg \nPricing & Gratuity:\n$80 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$165 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/culinary-tour-of-asia/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250919T140000
DTEND;TZID=America/New_York:20250919T163000
DTSTAMP:20260404T083145
CREATED:20250727T210106Z
LAST-MODIFIED:20250727T210106Z
UID:10008052-1758290400-1758299400@jaxcookingstudio.com
SUMMARY:Private: Southern Oak Insurance Company  
DESCRIPTION:This event has been created for a specific group.  If you are interested in scheduling your own private event\, contact hello@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking.  If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE:\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home\n• Complimentary wine\n• Tap water\n• Use of JAX Cooking Studio aprons \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Non-refundable Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/southern-oak-insurance-company/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Special Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250919T183000
DTEND;TZID=America/New_York:20250919T210000
DTSTAMP:20260404T083145
CREATED:20250628T192700Z
LAST-MODIFIED:20250628T193152Z
UID:10007969-1758306600-1758315600@jaxcookingstudio.com
SUMMARY:Evening in Provence
DESCRIPTION:Come escape for the night and learn about Provence\, France in this delicious class. This class is inspired by cuisine from the southeast region that extends from the Rhone to the Italian border–where the land meets the Mediterranean Sea. We’ll have some fun crafting some sweet and savory dishes using the bounty of the French countryside.  Complimentary wine will be available to adults during your cooking experience. \nMenu:\nSalad Niçoise with Seared Tuna – Potatoes\, hard boiled egg\, green beans\, and more\nHerbes de Provence Seared Steak with a Cabernet Pan Sauce\nClassic Ratatouille of Zucchini\, Squash\, Eggplant\, and Tomato\nGoat Cheese Smashed Potatoes\nBlueberry Tart with Fresh Chantilly \nPricing & Gratuity:\n$85 per ticket – all attendees require a ticket.\n$175 for Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/evening-in-provence-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250920T120000
DTEND;TZID=America/New_York:20250920T140000
DTSTAMP:20260404T083145
CREATED:20250325T144028Z
LAST-MODIFIED:20250801T191943Z
UID:10007827-1758369600-1758376800@jaxcookingstudio.com
SUMMARY:Conleigh turns 9!
DESCRIPTION:This event is booked for a child’s party. Our kids’ parties are great for BIRTHDAYS\, BOY or GIRL SCOUT events\, and END OF SEASON celebrations. We’re happy to accommodate dietary restrictions.  \nTo select the date and time\, add the ticket to your cart and proceed to the checkout page to pay the deposit.  \nThis kids’ cooking class includes:\n• 2 hours of chef-led instruction and supervision of hands-on cooking class\n• All ingredients for menu items; kids eat what they make\n• Tap water\n• Use of JAX Cooking Studio aprons during the party \nOPTION 1 – Flavor Fest: Choose 1 savory menu item and 1 sweet menu item\nSavory menu items: (choose 1)\n·         Personal pizza (kids make dough and house makes marinara sauce)\n·         Beef tacos & toppings\n·         Baked Mac-n-Cheese with ham and from-scratch cheesy bechamel sauce\n·         Cheeseburger sliders & toppings\nSweet menu items: (choose 1)\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles \nOPTION 2 – Sweet Tooth Social: Choose 2 sweet menu items\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         Sugar cookie fruit tarts with fresh fruit and pastry cream\n·         Brownies frosted with house-made chocolate glaze and sprinkles \nOPTION 3 – Mix and Munch Brunch: Choose 2 brunch menu options \n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         French Crepes with delicious toppings\n·         Vegetable Frittata\n·         Maple Turkey Sausage\n·         Funfetti Waffles\n·         Sweet Potato Hash\n·         Savory Cheddar and Chive Scones with Herbed Butter \nOptional Add-ons:\n• Non-alcoholic drink: $3\n• Grazing Board (serves 4-5): $65\n• Mimosas (serve up to 8 people)\n• Menu upgrades: price varies \nPricing and Policies:\n• $650 for up to ten children. Each additional guest is $60.\n• Fifty percent of minimum charge is required to reserve a date. Balance is due on day of the event.\n• Final guest count due 7 days before event and may not be reduced after this date.\n• If event is canceled 30 days before scheduled event\, a credit valid for one year will be issued. No credit or refunds will be issued for events canceled later than 30 days prior to the scheduled event.\nQuestions? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/conleigh-turns-9/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids' Birthday & Scouting Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250920T150000
DTEND;TZID=America/New_York:20250920T170000
DTSTAMP:20260404T083145
CREATED:20250325T143204Z
LAST-MODIFIED:20250826T171517Z
UID:10007824-1758380400-1758387600@jaxcookingstudio.com
SUMMARY:Charlotte turns 8
DESCRIPTION:Our kids’ parties are great for BIRTHDAYS\, BOY or GIRL SCOUT events\, and END OF SEASON celebrations. We’re happy to accommodate dietary restrictions.  \nTo select the date and time\, add the ticket to your cart and proceed to the checkout page to pay the deposit.  \nThis kids’ cooking class includes:\n• 2 hours of chef-led instruction and supervision of hands-on cooking class\n• All ingredients for menu items; kids eat what they make\n• Tap water\n• Use of JAX Cooking Studio aprons during the party \nOPTION 1 – Flavor Fest: Choose 1 savory menu item and 1 sweet menu item\nSavory menu items: (choose 1)\n·         Personal pizza (kids make dough and house makes marinara sauce)\n·         Beef tacos & toppings\n·         Baked Mac-n-Cheese with ham and from-scratch cheesy bechamel sauce\n·         Cheeseburger sliders & toppings\nSweet menu items: (choose 1)\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles \nOPTION 2 – Sweet Tooth Social: Choose 2 sweet menu items\n·         Four from-scratch cupcakes (kids frost cupcakes using pastry bags filled with house-made icing)\n·         Design your own chocolate chip cookies using an assortment of fun edible add-ins\n·         Vanilla cake balls dipped in chocolate and topped with fun sprinkles\n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         Sugar cookie fruit tarts with fresh fruit and pastry cream\n·         Brownies frosted with house-made chocolate glaze and sprinkles \nOPTION 3 – Mix and Munch Brunch: Choose 2 brunch menu options \n·         Homemade pop tarts with from-scratch pie dough and decorated with frosting and sprinkles\n·         French Crepes with delicious toppings\n·         Vegetable Frittata\n·         Maple Turkey Sausage\n·         Funfetti Waffles\n·         Sweet Potato Hash\n·         Savory Cheddar and Chive Scones with Herbed Butter \nOptional Add-ons:\n• Non-alcoholic drink: $3\n• Grazing Board (serves 4-5): $65\n• Mimosas (serve up to 8 people)\n• Menu upgrades: price varies \nPricing and Policies:\n• $650 for up to ten children. Each additional guest is $60.\n• Fifty percent of minimum charge is required to reserve a date. Balance is due on day of the event.\n• Final guest count due 7 days before event and may not be reduced after this date.\n• If event is canceled 30 days before scheduled event\, a credit valid for one year will be issued. No credit or refunds will be issued for events canceled later than 30 days prior to the scheduled event.\nQuestions? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/charlotte-turns-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Hands-on,Kids' Birthday & Scouting Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250920T183000
DTEND;TZID=America/New_York:20250920T210000
DTSTAMP:20260404T083145
CREATED:20250705T202153Z
LAST-MODIFIED:20250705T202153Z
UID:10007979-1758393000-1758402000@jaxcookingstudio.com
SUMMARY:World Paella Day
DESCRIPTION:Celebrate World Paella Day at JAX Cooking Studio! Learn about authentic Spanish dishes as our Chef takes you on a journey through the delicious history of Paella. As you create your own meal\, you’ll blend traditional Spanish flavors with fresh\, seasonal ingredients. In Spanish style\, we’ll end the night on a sweet note with flan! Complimentary wine will be available to adults during the cooking experience. \nMenu:\nEnsalade Verde – Fresh salad with a delicious vinaigrette\nPaella Valenciana from Scratch with Seafood\, Chicken\, and Chorizo\nRoasted Red Peppers and Olives on Toasted Baguettes\nSpanish Flan – Sweet way to end the night \nPricing & Gratuity:\n$80 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$165 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/world-paella-day/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250921T100000
DTEND;TZID=America/New_York:20250921T123000
DTSTAMP:20260404T083145
CREATED:20250708T180948Z
LAST-MODIFIED:20250828T185545Z
UID:10007994-1758448800-1758457800@jaxcookingstudio.com
SUMMARY:Autumn Farmhouse Brunch
DESCRIPTION:Embrace the flavors of the fall season as you create dishes with delicious\, seasonal produce.  Complimentary mimosas will be available to adults during this cooking experience. \nMenu:\nCrispy Sweet Potato and Bacon Fritter with Dill Sour Cream Sauce\nFall Vegetable Frittata with Butternut Squash\, Ricotta\, Onion\, and Spinach\nFarmer’s Fresh Autumn Salad with an Apple Cider Vinaigrette\nSpiced Pear Tart on Puff Pastry\nMimosas \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$145 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/autumn-farmhouse-brunch/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Fall and Halloween,Family,Hands-on,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250921T140000
DTEND;TZID=America/New_York:20250921T163000
DTSTAMP:20260404T083145
CREATED:20250705T194042Z
LAST-MODIFIED:20250705T194042Z
UID:10007976-1758463200-1758472200@jaxcookingstudio.com
SUMMARY:An Afternoon Tea Party
DESCRIPTION:Join us for a delightful Afternoon Tea Party Cooking Class where you’ll learn some recipes that will help you recreate a tea party at home. Perfect for all skill levels\, this hands-on class includes tea\, of course\, to enjoy with your delicious creations! \nMenu:\nQuiche Lorraine with From Scratch Crust – Filled with cheese and bacon\nFresh Side Salad – Learn how to make an easy lemon vinaigrette\nLemon Pound Cake Waffles with Sweet Berry Compote and Whipped Cream\nChicken Salad Finger Sandwich \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$145 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \n 
URL:https://jaxcookingstudio.com/class/an-afternoon-tea-party-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250921T180000
DTEND;TZID=America/New_York:20250921T203000
DTSTAMP:20260404T083145
CREATED:20250705T212458Z
LAST-MODIFIED:20250705T213725Z
UID:10007982-1758477600-1758486600@jaxcookingstudio.com
SUMMARY:Southern Favorites for Families
DESCRIPTION:Come learn the secrets of the south and join us as we cook a menu filled with the deliciousness found in traditional southern restaurants. Our chef will guide you through each recipe as you create your own feast\, and you’ll leave with the culinary skills to recreate this tasty meal in your own home. From fried pickles to fruit cobbler\, we reckon you’ll have a delectable evening.  Complimentary wine will be available to adults during the cooking experience. \nMenu:\nCrispy Fried Pickles with Homemade Ranch Dressing\nJuicy Buttermilk Brined Fried Chicken Thighs\nCheesy Baked Mac and Cheese\nSauteed Garlic Green Beans\nSeasonal Fruit Cobbler \nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$155 Chef’s Table for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen:\nGuests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/southern-favorites-for-families-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250922T183000
DTEND;TZID=America/New_York:20250922T210000
DTSTAMP:20260404T083145
CREATED:20250708T175734Z
LAST-MODIFIED:20250708T175803Z
UID:10007993-1758565800-1758574800@jaxcookingstudio.com
SUMMARY:First Day of Autumn Dinner
DESCRIPTION:It’s the first day of Autumn\, and we’re celebrating! Come learn to prepare delicious dishes that feature everything autumn. Whether you’re a seasoned home cook or culinary enthusiast\, this class promises to inspire and delight your senses. Complimentary wine will be available to adults during this cooking experience. \nMenu:\nRoasted Butternut Squash Salad with Warm Cider Vinaigrette\nCrispy Pan Seared Chicken Thighs with Creamy Mustard Sauce\nWhite Wine Risotto with Mushrooms\, Spinach\, and Parmesan\nPumpkin Bread Pudding with Bourbon Cream Cheese Glaze\nRed and white wine \nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$155 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/first-day-of-autumn-dinner/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250923T183000
DTEND;TZID=America/New_York:20250923T210000
DTSTAMP:20260404T083145
CREATED:20250812T224351Z
LAST-MODIFIED:20250819T191351Z
UID:10008061-1758652200-1758661200@jaxcookingstudio.com
SUMMARY:Private: Kensington Tours
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private event\, contact hello@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking.  If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home\n• Complimentary wine\n• Tap water\n• Use of JAX Cooking Studio aprons \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Non-refundable deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/private-kensington-tours/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Special Event
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GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250924T183000
DTEND;TZID=America/New_York:20250924T210000
DTSTAMP:20260404T083145
CREATED:20250712T195827Z
LAST-MODIFIED:20250712T195827Z
UID:10008001-1758738600-1758747600@jaxcookingstudio.com
SUMMARY:French Countryside Cooking
DESCRIPTION:Transport yourself to the idyllic charm of the French countryside in our enchanting evening class. Indulge in timeless flavors with rustic classic dishes–imagining sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine will be available to adults during the cooking experience. \nMenu:\nFrench Bistro Salad\nCoq au Vin – Braised chicken in a hearty red wine sauce of bacon\, mushrooms\, and garlic\nPommes Puree – Rich creamy whipped potatoes\nRoasted Honey and Garlic Brussels Sprouts\nSilky French Chocolate Mousse \nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$155 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/french-countryside-cooking-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250925T183000
DTEND;TZID=America/New_York:20250925T210000
DTSTAMP:20260404T083145
CREATED:20250622T115851Z
LAST-MODIFIED:20250622T115851Z
UID:10007935-1758825000-1758834000@jaxcookingstudio.com
SUMMARY:National Lobster Day: From Scratch Pasta with Lobster Sauce
DESCRIPTION:Let’s celebrate National Lobster Day in the studio! Have some fun in the studio learning to make delicious from scratch pasta with a creamy lobster sauce with asparagus. The Chef will guide you through all the tips and tricks for making the perfect pasta. We will also learn to make a creamy lobster lemon garlic sauce with asparagus to perfectly complement our pasta\, and top off the night with a fan favorite: chocolate mousse! Wine will be available to adults during the cooking experience. \nMenu:\nCheesy Cajun Shrimp and Andouille Sausage Crostini\nPasta Dough from Scratch\nCreamy Lobster Lemon Garlic Sauce with Asparagus\nDecadent Chocolate Mousse \nPricing & Gratuity:\n$85 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$175 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/national-lobster-day-from-scratch-pasta-with-lobster-sauce/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,Holiday & Winter Break,International
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250926T110000
DTEND;TZID=America/New_York:20250926T133000
DTSTAMP:20260404T083145
CREATED:20250917T162349Z
LAST-MODIFIED:20250925T142412Z
UID:10008118-1758884400-1758893400@jaxcookingstudio.com
SUMMARY:Private: Melissa Ricks Experience
DESCRIPTION:This event has been created for a specific group.  If you are interested in scheduling your own private event\, contact hello@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking.  If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE:\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home\n• Complimentary wine\n• Tap water\n• Use of JAX Cooking Studio aprons \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Non-refundable Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/private-melissa-ricks-experience/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Special Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250926T183000
DTEND;TZID=America/New_York:20250926T210000
DTSTAMP:20260404T083145
CREATED:20250712T202936Z
LAST-MODIFIED:20250712T230818Z
UID:10008002-1758911400-1758920400@jaxcookingstudio.com
SUMMARY:Salmon Wellington
DESCRIPTION:Join us at JAX Cooking Studio for an immersive cooking experience that will elevate your culinary skills and delight your taste buds. In this new class you’ll learn to create a sumptuous salmon wellington!  Complimentary wine will be available to adults during this cooking experience. \nMenu:\nFresh salad with a homemade lemon vinaigrette\nSalmon Wellington – Salmon fillets wrapped in puff pastry with a layer of spinach herbed cream cheese\, baked to golden perfection\, served with dill cream sauce\nWild Mushroom\, Tomato\, and Parmesan Risotto\nBroccoli Au Gratin\nLemon Souffle–fresh\, light\, and tasty! \nPricing & Gratuity:\n$90 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$185 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/salmon-wellington/
LOCATION:FL
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2025/07/salmon-wellington.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250927T100000
DTEND;TZID=America/New_York:20250927T123000
DTSTAMP:20260404T083145
CREATED:20250812T140915Z
LAST-MODIFIED:20250812T140915Z
UID:10008059-1758967200-1758976200@jaxcookingstudio.com
SUMMARY:Private: Mayo - Nutrition Education
DESCRIPTION:This event has been created for a specific group.  If you are interested in scheduling your own private event\, contact hello@jaxcookingstudio.com for pricing and available dates. \n 
URL:https://jaxcookingstudio.com/class/private-mayo-nutrition-education/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Special Event
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250927T140000
DTEND;TZID=America/New_York:20250927T163000
DTSTAMP:20260404T083145
CREATED:20250713T103631Z
LAST-MODIFIED:20250713T103631Z
UID:10008005-1758981600-1758990600@jaxcookingstudio.com
SUMMARY:Game Day Party Bites
DESCRIPTION:Watching football is just more fun when you’ve perfected your appetizer game. You’ll cook a delicious selection of small plates that will help you score big—regardless of who you’re cheering for! Complimentary wine will be available to adults during the cooking experience. \nMenu:\nFig\, Goat Cheese\, and Prosciutto Toasted Baguettes\nMediterranean Chicken Skewers\nSpanakopita (Greek Spinach Pie)\nShrimp in a White Wine Garlic Herb Sauce\nBuckeyes \n\nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$155 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/game-day-party-bites/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250927T183000
DTEND;TZID=America/New_York:20250927T210000
DTSTAMP:20260404T083145
CREATED:20250713T110541Z
LAST-MODIFIED:20250922T213010Z
UID:10008006-1758997800-1759006800@jaxcookingstudio.com
SUMMARY:Uptown Steakhouse Favorites - Date Night
DESCRIPTION:Skip the wait at your local steakhouse and come to JAX Cooking Studio! In this fun class\, you’ll learn how to cook upgraded classic steakhouse favorites! Complimentary wine will be available to adults during the cooking experience! \nMenu: \nCreamy Crab Stuffed Mushrooms on a Bed of Greens\nPeppercorn Crusted Seared Steak with Creamy Mushroom Brandy Sauce\nTwice Baked Potato with Cheddar\, Bacon\, Sour Cream\, and Chives\nNo Bake Chocolate Peanut Butter Cheesecake\nRed & White Wine \nPricing & Gratuity:\n$85 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$175 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \n tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/uptown-steakhouse-favorites-date-night/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250928T100000
DTEND;TZID=America/New_York:20250928T123000
DTSTAMP:20260404T083145
CREATED:20250624T195546Z
LAST-MODIFIED:20250624T195546Z
UID:10007964-1759053600-1759062600@jaxcookingstudio.com
SUMMARY:Sweet & Savory Doughnuts
DESCRIPTION:Not all doughnuts are made equally! Sweet doughnuts are a classic\, but savory ones are hard to beat! In this class\, you will learn to make delicious doughnuts–satisfying both your sweet and savory cravings. \nMenu:\nHam\, Egg\, and Cheese on a Baked Cheddar Green Onion Doughnuts\nBrown Butter\, Bacon\, and Vanilla Yeast Doughnuts with Maple Glaze\nS’more Cake Doughnuts with Chocolate\, Marshmallow\, and Graham Cracker \nPrice:\n$70 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$145 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered. \n 
URL:https://jaxcookingstudio.com/class/sweet-savory-doughnuts-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250928T140000
DTEND;TZID=America/New_York:20250928T163000
DTSTAMP:20260404T083145
CREATED:20250705T213821Z
LAST-MODIFIED:20250922T213042Z
UID:10007983-1759068000-1759077000@jaxcookingstudio.com
SUMMARY:National Coffee Day Desserts
DESCRIPTION:Come celebrate National Coffee Day a day early with some delectable coffee-infused treats! Perfect for both seasoned bakers and novices\, this class will take you on a delicious journey through a variety of coffee-flavored recipes. Learn the secrets to incorporating coffee into your favorite desserts\, creating rich\, aromatic flavors that will delight your taste buds. Enjoy coffee during your coffee-infused cooking experience. \nMenu:\nTiramisu – Classic dessert of espresso-soaked lady fingers layers with sweetened whipped mascarpone\nEspresso Cinnamon Rolls with a Cream Cheese Coffee Glaze\nIrish Coffee Mousse – Chocolate decadence with a hint of coffee and Bailey’s\nNo Bake Espresso Cheesecake – Bold espresso infused cream cheese filling with Oreo crust \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$145 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/national-coffee-day-desserts/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250928T180000
DTEND;TZID=America/New_York:20250928T203000
DTSTAMP:20260404T083145
CREATED:20250713T112722Z
LAST-MODIFIED:20250713T112900Z
UID:10008007-1759082400-1759091400@jaxcookingstudio.com
SUMMARY:Sunday Evening Surf and Turf
DESCRIPTION:Grab your friends and family this weekend and join us for a fun evening learning to cook surf and turf! This meal will be sure to please your palate! Complimentary wine will be available to adults during the cooking experience. \nMenu:\nGarden Fresh Salad with Homemade Ranch Dressing\nSeared Prime Sirloin Steak\nCrispy Bacon-Wrapped Shrimp\nOven Roasted Cheesy Broccoli\nBerry Shortcake with Compote and Cream\nRed and White Wine \nPricing & Gratuity:\n85 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$175 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder.  \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/surf-and-turf-16/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250929T183000
DTEND;TZID=America/New_York:20250929T210000
DTSTAMP:20260404T083145
CREATED:20250706T152831Z
LAST-MODIFIED:20250826T230626Z
UID:10007987-1759170600-1759179600@jaxcookingstudio.com
SUMMARY:National Coffee Day Desserts
DESCRIPTION:Come celebrate National Coffee Day with some coffee-forward recipes\, where there will be coffee in every delicious bite.  Enjoy coffee during your coffee-infused cooking experience. And\, wine will be available to adults during the cooking experience.  \nMenu:\nBiscotti – This crunchy treat is a slam “dunk” for a piping hot cuppa Joe!\nTiramisu – The quintessential espresso-infused dessert!\nCaramel Macchiato Cupcakes with Espresso Buttercream – We’ve reimagined this classic drink as a dreamy dessert! \nPricing & Gratuity:\n$70 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)\n$145 Chef’s Kitchen for 2\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop in the Chef’s Kitchen\, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen\, you can still cook with your partner.) \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult.\nChildren 9-11 may register in groups of two or more.\nChildren 12+ may register alone and may be seated with another single ticket holder. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/national-coffee-day-desserts-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250930T103000
DTEND;TZID=America/New_York:20250930T130000
DTSTAMP:20260404T083145
CREATED:20250826T231917Z
LAST-MODIFIED:20250903T175311Z
UID:10008065-1759228200-1759237200@jaxcookingstudio.com
SUMMARY:Adult 4-Week Tuesday Lunch Series
DESCRIPTION:Description:  Learn to prepare delicious menus in this four-week adult cooking series. Whether you’re a cooking enthusiast looking to expand your culinary repertoire or a beginner eager to learn the basics\, this series is perfect for you! We explore cooking techniques that are the foundations for all recipes. Come ready to learn tips and tricks to enhance flavors and elevate your dishes. We will be eating what we prepare\, so come with a healthy appetite! Complimentary wine will be available to adults. \nWe’re happy to accommodate dietary restrictions. \nSchedule: Tuesdays\, 10:30am-1pm\nDates: September 30 and October 7\, 14\, 21\nPricing: $300 for Four-Week Series \nTOPICS:\nSeptember30: Knife Skills and Spanish Cuisine\nEnsalade Verde – Fresh salad with a delicious vinaigrette\nSkillet Chicken Fajitas with Bell Peppers\, Onions\, and Garlic\nGarden Fresh Pico de Gallo – Tomatoes\, onions\, cilantro\, lime juice\nOven Roasted Spanish Potatoes – With paprika\, cheese\, and chimichurri\nTarta de Manzana – Cinnamon sugar apples wrapped in puff pastry \nOctober 7: Homemade Italian Cooking with Pasta\nFettuccine Pasta from Scratch\nCarbonara Sauce – Classic dish with pancetta\, egg\, and parmesan cheese\nHerb and Garlic Focaccia – To soak up every drop of carbonara\nClassic Tiramisu \nOctober 14: French Cuisine\nSmoked Salmon Tart with Fresh Cucumbers\, Dill\, Capers\, and Creamy Goat Cheese\nHam\, Spinach\, and Cheese Crepes with Lemon Vinaigrette\nPâte à Choux – a delicate pastry dough used in many French pastries\nFrench Crullers and Eclairs filled with Whipped Cream and topped with Chocolate Ganache\n \nOctober 21: Modern Indian (Diwali Celebration!)\nChickpea curry with Coconut Milk\, Spices\, and Cilantro\nIndian Marinaded Steak Tacos with Cucumber Raitta\nMasala Roasted Brussels Sprouts\nIndian Cabbage Slaw – With carrots\, tomatoes\, turmeric\, peanuts\, and cumin\nChai Creme Brulee – Traditional creme brulee with an Indian twist \nCancellation Policy:\nIf you are unable to attend a cooking series for which you registered\, please inform us as soon as possible. If you notify us at least 21 days before the first day of the series\, we will issue you a refund for the amount you paid less the credit card processing fees we encountered. If you provide at least 7 days’ notice\, we will attempt to rebook the series\, and if we are successful\, we will provide you with a credit valid for one year which you may use on future classes. If we are not able to rebook the series or if you provide less than 7 days’ notice\, we regret that no refund or store credit will be issued. You are welcome to gift the series or a single class to another person\, and provide us with the contact information for that person. \nGratuity: Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/adult-4-week-tuesday-lunch-series/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250930T180000
DTEND;TZID=America/New_York:20250930T203000
DTSTAMP:20260404T083145
CREATED:20250618T161225Z
LAST-MODIFIED:20250618T161225Z
UID:10007930-1759255200-1759264200@jaxcookingstudio.com
SUMMARY:Private: Healogics
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private event\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking.  If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home\n• Complimentary wine\n• Tap water\n• Use of JAX Cooking Studio aprons \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Non-refundable deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at hello@jaxcookingstudio.com
URL:https://jaxcookingstudio.com/class/private-healogics-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Special Event
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251002T183000
DTEND;TZID=America/New_York:20251002T210000
DTSTAMP:20260404T083145
CREATED:20250713T142016Z
LAST-MODIFIED:20250713T142016Z
UID:10008010-1759429800-1759438800@jaxcookingstudio.com
SUMMARY:Uptown Southern Favorites
DESCRIPTION:Join us as we cook a menu filled with the deliciousness found in traditional southern restaurants. Our chef will guide you through each recipe as you create your own feast\, and you’ll leave with the culinary skills to recreate this tasty meal in your own home. Complimentary wine will be available to adults during the cooking experience. \nMenu:\nCreamy Andouille Sausage on Crostini\nButtermilk Brined Fried Chicken Thighs\nTruffle Gouda Mac and Cheese\nSauteed Southern Green Beans with Bacon and Onions\nKey Lime Pie\nRed and White Wine \nPricing & Gratuity:\n$75 per ticket – all attendees require a ticket.\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience. \nAge Policies:\nAll attendees require a ticket.\nChildren under 9 must be accompanied by a ticketed adult. Children 9-11 may register in groups of two or more. Children 12+ may register alone and may be seated with another single ticket holder.  \nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nCancellation Policy:\nIf you are unable to attend the class for which you registered\, please inform us as soon as possible. If you notify us at least 7 days before the class date\, we will issue you a full refund of the class price less the cost of the credit card processing fees we encounter. If you notify us at least 5 days in advance\, we will issue a credit for a future class. If you are not able to provide 5 days’ notice\, we will attempt to rebook the class. If we are successful\, we will provide you with a credit which you may use on future classes. If we are not able to rebook the class\, we regret that no refund or store credit will be issued. By that time\, we will have committed staff and resources and purchased food based on our confirmed bookings. We hope you will make someone very happy by gifting your cooking class! \nIf you purchase 6 or more tickets for a single class\, we require a 30-day notice before the class date to cancel that reservation. In that instance\, we will issue you a credit valid for one year. No credit card refunds will be offered.
URL:https://jaxcookingstudio.com/class/uptown-southern-favorites-11/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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