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DTSTART;TZID=America/New_York:20230220T140000
DTEND;TZID=America/New_York:20230220T163000
DTSTAMP:20260404T172112
CREATED:20221101T185613Z
LAST-MODIFIED:20221208T192957Z
UID:10005809-1676901600-1676910600@jaxcookingstudio.com
SUMMARY:Patriotic Macarons
DESCRIPTION:Join us for some Presidential fun making beautiful French macarons decorated in a patriotic theme! These delicate pastries are as much fun to make as they are delicious to eat\, so you are sure to have an enjoyable time in the cooking studio with our pastry chefs! Each guest will make and decorate their own batch of macarons. \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/patriotic-macarons-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/12/Macarons-Red-White-and-Blue-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230220T183000
DTEND;TZID=America/New_York:20230220T210000
DTSTAMP:20260404T172112
CREATED:20221101T193622Z
LAST-MODIFIED:20221208T193449Z
UID:10005811-1676917800-1676926800@jaxcookingstudio.com
SUMMARY:Family Cooking: Presidents' Favorite Foods
DESCRIPTION:Celebrate Presidents’ Day by learning to cook some of our presidents’ favorite foods. From cheeseburger pizza to apple pie to ice cream\, you’ll make each dish and learn interesting facts about our presidents’ likes and dislikes. Come hungry! Complimentary wine served to adults. \nMenu:\nThomas Jefferson’s Garden Fresh Salad with Guest-Made Lemon Thyme Vinaigrette\nLyndon B. Johnson’s Chicken Fried Steak with Mashed Potatoes and White Gravy\nGeorge W. Bush’s Archnemesis Oven-Roasted Broccoli with Parmesan\nAbraham Lincoln’s Apple Pie with Bourbon Sauce \nPricing:\n$70: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$170: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-cooking-presidents-favorite-foods/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/11/Presidents-Day-Mount-Rushmore-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230221T183000
DTEND;TZID=UTC:20230221T210000
DTSTAMP:20260404T172112
CREATED:20221102T184922Z
LAST-MODIFIED:20221221T004010Z
UID:10005821-1677004200-1677013200@jaxcookingstudio.com
SUMMARY:Mardi Gras Dinner Party
DESCRIPTION:Come in this Fat Tuesday and don your beads and grab your loved ones and join us in the studio for a festive evening celebrating Mardi Gras! Mardi Gras is a two week carnival celebration most famously celebrated in New Orleans. We will be preparing some delicious New Orleans culinary creations that will make you feel like you’re in the French Quarter! Complimentary wine will be served during this cooking experience. \nMenu: \nShrimp Po’ Boy Sliders with Zapp’s New Orleans Kettle Voodoo Chips\nChicken and Andouille Sausage Jambalaya\nHouse Made White Rice\nKing Cake Cupcakes – Cinnamon cupcakes with Mardi Gras colored buttercream icing \nPricing:\nAdults: $70 per person\nChef’s Kitchen Tickets:\nThe guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/mardi-gras-dinner-party/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/11/Mardi-Gras-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230222T143000
DTEND;TZID=UTC:20230222T170000
DTSTAMP:20260404T172112
CREATED:20221102T213754Z
LAST-MODIFIED:20221102T213754Z
UID:10005829-1677076200-1677085200@jaxcookingstudio.com
SUMMARY:Family Cooking: Mexican Fiesta
DESCRIPTION:Come celebrate early release day from school and explore the deliciousness of contemporary Mexican cuisine in this hands-on cooking class. The chef will teach you to make a skillet queso that will leave you wanting to scrape up every last bit with tortilla chips! Then we move on to the entree–chicken chimichangas. As a bonus\, guests learn to prepare their own street corn. We finish on a sweet note with tres leches cake! Complimentary wine and wine-based margaritas will be served. \nMenu:\nPoblano Skillet Queso — Poblano peppers have amazing flavor without too much heat. Served with tortilla chips.\nChicken Chimichangas\nGuest Made Pico de Gallo and Guacamole\nMexican Street Corn\nHouse Made Cilantro Rice\nTres Leche Cake \nPricing:\n$65: per adult and children 13 years or older\n$115: One adult with one child 12 years or younger.*\n$165: One adult with two children 12 years or younger.*\n* Children registered with adults will make one recipe together. For non-pastry classes\, adults and children will work together to make their meal.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-cooking-mexican-fiesta/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Hip-Mexican-Cuisine-Chicken-Chimichangas-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230222T183000
DTEND;TZID=UTC:20230222T210000
DTSTAMP:20260404T172112
CREATED:20221102T185638Z
LAST-MODIFIED:20221102T185638Z
UID:10005822-1677090600-1677099600@jaxcookingstudio.com
SUMMARY:Filipino Favorites
DESCRIPTION:Learn to cook some classic Filipino dishes in this hands-on class. We’ll have fun practicing the techniques of preparing dishes enjoyed in the Philippines\, and you will go home with the knowledge needed to add this country’s cuisine to your culinary repertoire. Complimentary wine will be served during your cooking experience. \nMenu:\nLumpia – Lightly fried spring rolls filled with pork and veggies\nPork and Shrimp Siomai – Steamed pork and shrimp dumplings with scallion soy sauce\nShrimp Pancit – Traditional noodle dish\nSautéed Bok Choy – Perfect side dish for your pancit \nPricing:\n$70 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/filipino-favorites-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/05/Filipino-Favorites-900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230223T140000
DTEND;TZID=America/New_York:20230223T163000
DTSTAMP:20260404T172112
CREATED:20230104T170625Z
LAST-MODIFIED:20230221T145747Z
UID:10005950-1677160800-1677169800@jaxcookingstudio.com
SUMMARY:Private Team Cooking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-team-cooking-experience-49/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Make and Take,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/03/Team-Cooking900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230223T183000
DTEND;TZID=UTC:20230223T210000
DTSTAMP:20260404T172112
CREATED:20221102T192159Z
LAST-MODIFIED:20221102T192402Z
UID:10005823-1677177000-1677186000@jaxcookingstudio.com
SUMMARY:Iconic Italian Cuisine
DESCRIPTION:Come sail away to Italy without ever leaving Florida. Head to JAX Cooking Studio to learn the art of cooking classic Italian dishes. From basic sauce preparation to delicious but easy desserts\, we will cook and share the secrets of Italian lifestyle cooking. Enjoy complimentary wine while you cook. Buon Appetito! \nMenu:\nPesto Arancini with House Made Lemon Herb Dipping Sauce\nChicken Cacciatore- rustic seared bone in chicken thighs finished with tomato sauce\, olives\, and herbs\nCreamy Garlic Mashed Potatoes\nRoasted Parmesan Broccoli\nClassic Tiramisu \nPricing:\n$70 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/iconic-italian-cuisine/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/03/Rustic-Italian-Cooking-Chicken-Cacciatore-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230224T140000
DTEND;TZID=America/New_York:20230224T163000
DTSTAMP:20260404T172112
CREATED:20230117T212314Z
LAST-MODIFIED:20230117T212314Z
UID:10005990-1677247200-1677256200@jaxcookingstudio.com
SUMMARY:Private Team Cooking Experience
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $38 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/private-team-cooking-experience-51/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/03/Team-5805-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230224T183000
DTEND;TZID=UTC:20230224T210000
DTSTAMP:20260404T172112
CREATED:20221102T194554Z
LAST-MODIFIED:20221231T052908Z
UID:10005824-1677263400-1677272400@jaxcookingstudio.com
SUMMARY:Uptown Steakhouse Favorites
DESCRIPTION:Skip the wait at your local steakhouse and come to JAX Cooking Studio! In this fun new class you’ll learn how to cook upgraded classic steakhouse favorites from crab stuffed mushrooms to a perfectly seared steak and finish off the night with a chocolate cheese cake! Enjoy complimentary wine during the cooking experience! \nMenu: \nCreamy Crab Stuffed Mushrooms\nPeppercorn Crusted Steak with House Made Blue Cheese Butter\nRoasted Honey Balsamic Glazed Brussel Sprouts\nTwice Baked Potato with Cheddar\, Bacon\, Sour Cream\, and Chives\nNo Bake Chocolate Cheese Cake with Fresh Raspberries \nPricing: \nAdults: $85 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/uptown-steakhouse-favorites/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2019/03/steak-dinner-date-night-900x675-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230225T100000
DTEND;TZID=UTC:20230225T123000
DTSTAMP:20260404T172112
CREATED:20221103T192433Z
LAST-MODIFIED:20230223T135501Z
UID:10005836-1677319200-1677328200@jaxcookingstudio.com
SUMMARY:Brunch with Bubbles
DESCRIPTION:Start Sunday off in sparkling fashion with a delicious brunch in which we incorporate champagne into every course. From appetizer to dessert\, the champagne will be flowing! Enjoy mimosas\, Lemon Raspberry Champagne Floats\, and coffee during the cooking experience. \nMenu:\nMixed Greens with Fresh Berries\, Candied Nuts\, Goat Cheese\, and Champagne Vinaigrette\nEggs Benedict with Champagne Hollandaise Sauce\nMillion Dollar Champagne Bacon\nRoasted Hash Browns with Onions\nWaffles with Smashed Strawberry Champagne Sauce and House-made Chantilly Cream \nPrice:\n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunch-with-bubbles-9/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Cooking-Brunch-with-Bubbles-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230225T140000
DTEND;TZID=UTC:20230225T163000
DTSTAMP:20260404T172112
CREATED:20221102T203319Z
LAST-MODIFIED:20230215T181850Z
UID:10005825-1677333600-1677342600@jaxcookingstudio.com
SUMMARY:Geode Cake Make and Take
DESCRIPTION:Learn to make a gorgeous geode cake that resembles the hollow rocks filled with sparkling crystals and minerals. Our Pastry Chef will teach us the basic technique involved in making this trendy cake\, and then you get to work crafting your own unique Geode Cake to take home and impress your friends and family. Get your creativity on!\nNote: The focus of this class will be on learning to create and decorate a geode cake. Pre-made 6″ cake layers which are already cooled will be distributed for guests to decorate. \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/geode-cake-make-and-take-14/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/08/Geode-Cake-Purple-fondant-and-crystals-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230225T183000
DTEND;TZID=UTC:20230225T210000
DTSTAMP:20260404T172112
CREATED:20221103T191635Z
LAST-MODIFIED:20221103T212948Z
UID:10005835-1677349800-1677358800@jaxcookingstudio.com
SUMMARY:Cooking with Chocolate
DESCRIPTION:Chocolate isn’t just for dessert!  Chocolate brings out flavors in all kinds of dishes. Grab your family\, friends\, or honey and head to JAX Cooking Studio! In this class\, we’ll add it to our skillets\, stir it in our vinaigrette\, and bake it into our cakes. There will also be plenty of wine to enjoy in our glasses while we cook! \nMenu:\nApple and Walnut Salad with a Chocolate Vinaigrette\nRosemary Rubbed Steak with Chocolate Port Reduction\nGarlic Smashed Potatoes\nCocoa Spice Blend Roasted Vegetables\nUltimate Chocolate Lava Cake with Whip Cream and Berry Jam \nPricing:\n$85 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/cooking-with-chocolate-5/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230226T100000
DTEND;TZID=America/New_York:20230226T123000
DTSTAMP:20260404T172112
CREATED:20221208T215512Z
LAST-MODIFIED:20221214T030739Z
UID:10005906-1677405600-1677414600@jaxcookingstudio.com
SUMMARY:Brunching on the Italian Riviera
DESCRIPTION:Escape to JAX Cooking Studio to make an Italian Riviera brunch. The menu savored by Italian locals includes Caprese salad\, a Mediterranean frittata\, and a house favorite–Bolzano apple cake. As you treat yourself to a true gastronomic experience\, sip on mimosas and wine. \nMenu:\nCaprese Salad with Arugula and Balsamic Drizzle\nItalian Breakfast Frittata with Italian sausage\, tomatoes\, spinach\, olives\, and feta cheese\nCreamy Polenta with Parmesan Cheese\nMediterranean Greens with Lemon Thyme Vinaigrette\nBolzano Apple Cake with House-made Whipped Cream \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-on-the-italian-riviera-6/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230226T140000
DTEND;TZID=UTC:20230226T163000
DTSTAMP:20260404T172112
CREATED:20221103T180430Z
LAST-MODIFIED:20230223T142213Z
UID:10005831-1677420000-1677429000@jaxcookingstudio.com
SUMMARY:Pokémon Party
DESCRIPTION:Gotta catch em’ all at JAX Cooking Studio this Sunday! Come celebrate National Pokémon Day with a a chef guided feast. We’ll be cooking up some poké ball inspired treats from flaming Charmander nachos\, to Diglett cupcakes\, and so much more\, you’ll be earning your badge in no time. Dress as your favorite character\, if you wish\, for additional fun. Wine and Pikachu Punch will also be served during the cooking experience. I choose you! \nMenu:\nFlaming Charmander Nachos – as spicy as you like it!\nPoké Ball Pizza – Pepperoni pizza\nDiglett Cupcakes – One of the cutest Pokémon\nPoké Ball Sugar Cookies – Decorated with royal icing to look like poké balls \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/pokemon-party/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/11/POKEMON-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230226T180000
DTEND;TZID=UTC:20230226T203000
DTSTAMP:20260404T172112
CREATED:20221103T183353Z
LAST-MODIFIED:20221219T195415Z
UID:10005834-1677434400-1677443400@jaxcookingstudio.com
SUMMARY:Family Sushi
DESCRIPTION:Let the kids learn how to make dinner for you! In this class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Come hungry because you will be enjoying your sushi creations! \nMenu:\n*Tuna Avocado Mango Maki — Simple yet delicious tuna elevated with avocado and mango!\nSpicy Kani Salad Roll — Avocado\, cream cheese\, and cucumber inside\, topped with krab salad\n*Philadelphia Roll — A rolled sushi made with smoked salmon\, cream cheese\, and cucumber\nClear Soup — Traditional soup with mushrooms and scallions\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce \nPricing:\n$70: per adult and children 14 years or older\n$130: One adult with one child 13 years or younger.\n$190: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-sushi-7/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230228T090000
DTEND;TZID=America/New_York:20230228T113000
DTSTAMP:20260404T172112
CREATED:20230119T180940Z
LAST-MODIFIED:20230203T135255Z
UID:10006006-1677574800-1677583800@jaxcookingstudio.com
SUMMARY:Adult Spring Cooking Series
DESCRIPTION:Take your cooking skills to the next level with our Spring Five Week Cooking Series. The classes are suitable for the beginner cook or those who simply want a refresher. You will eat what you prepare are take the rest home. Come with a healthy appetite! \nSchedule: Tuesdays\, 9-11:30 a.m.: February 28\, March 7\, 21\, 28\, April 4 \nAsian Cuisine (February 28)\nHar Gow – Shrimp steamed dumplings\nVegetable Spring Roll – Shallowed fried rolls with Thai sweet dipping sauce\nSalmon Sushi Roll – Smoked salmon\, cream cheese\, and cucumber\nChicken Pancit – Stir fried noodles with soy sauce \nDecadent Stuffed Meats and Sauces (March 7)\nChicken Breast Stuffed with Asparagus\, Prosciutto\, and Mozzarella with Guest Made Red Sauce\nShrimp and Crab Stuffed Salmon with Guest Made Bearnaise Sauce\nPork Roulade of Stuffed Spinach\, Sun-dried Tomatoes\, and Feta\, Wrapped in Bacon \nPlant Forward Cooking (March 21)\nBaba Ghanoush with Veggies\nFalafel with Pickled Red Onions and Guest Made Tzatziki\nHouse Made Pita\nQuinoa Tabbouleh\nPlant Based Baklava \nBaking Techniques (March 28)\nFrench Chocolate Mousse\nSweet and Savory Pate Choux (used to make cream puffs\, eclairs\, and ham & cheese sandwich)\nPastry Cream for Cream Puffs\nHouse Made Chocolate Ganache\nCinnamon Apple Hand Pies with Guest-made Pie Dough\nStrawberry No Bake Cheesecake with Fresh Mint \nItalian Fare (April 4)\nItalian Salad with Guest Made Red Wine Vinaigrette\nHand Rolled Gnocchi\nAlfredo Sauce Base used to make Pesto\, Gorgonzola\, and Sun-dried Tomato Sauces \nPricing:\nAdults: $350 for the entire 5 week series.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them.\n\nCancellation Policy:\nIf you are unable to attend a cooking series for which you registered\, please inform us as soon as possible. If you notify us at least 21 days before the first day of the series\, we will issue you a refund for the amount you paid less the credit card processing fees we encountered. If you provide at least 7 days’ notice\, we will attempt to rebook the series\, and if we are successful\, we will provide you with a credit valid for one year which you may use on future classes. If we are not able to rebook the series or if you provide less than 7 days’ notice\, we regret that no refund or store credit will be issued. You are welcome to gift the series to another person\, and provide us with the contact information for that person. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/adult-spring-cooking-series/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/01/Salmon-with-Crab-Stuffing-1-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230228T090000
DTEND;TZID=America/New_York:20230228T113000
DTSTAMP:20260404T172112
CREATED:20230202T002010Z
LAST-MODIFIED:20230202T002047Z
UID:10006079-1677574800-1677583800@jaxcookingstudio.com
SUMMARY:Asian Cuisine
DESCRIPTION:We will demystify Asian cuisine in this fun\, hands-on\, interactive class. From dumplings to spring rolls to sushi to pancit\, you will get a thorough overview of Asian cookery. You will eat what you prepare are take the rest home. Come with a healthy appetite! Complimentary wine is included. \nThis class is part of of the Five Week Spring Cooking Series. The classes are suitable for the beginner cook or those who simply want a refresher. \nMenu:\nHar Gow – Shrimp steamed dumplings\nVegetable Spring Roll – Shallowed fried rolls with Thai sweet dipping sauce\nSalmon Sushi Roll – Smoked salmon\, cream cheese\, and cucumber\nChicken Pancit – Stir fried noodles with soy sauce \nLearn about the Entire 5 Week Series here. \nPricing:\n$75 per person\nAdult Series: $350 for the entire 5 week series. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/asian-cuisine/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adult Series,Adults,Hands-on,Techniques
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GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230228T183000
DTEND;TZID=UTC:20230228T210000
DTSTAMP:20260404T172112
CREATED:20221102T215345Z
LAST-MODIFIED:20221102T215527Z
UID:10005830-1677609000-1677618000@jaxcookingstudio.com
SUMMARY:French Countryside Cooking
DESCRIPTION:Learn to cook a delicious French meal under the guidance of our chef. From a fresh French Bistro salad to the perfectly seared porkchop to a luscious crème bruleè\, you’ll escape to the quiet French countryside for the night. Just imagine sitting in a bistro enjoying the sights and sounds of this exquisite country as you feast on your meal. Complimentary wine served during the cooking experience. \nMenu:\nFrench Bistro Salad with Pears\, Blue Cheese\, Red Onions\, Walnuts\, and a Lemon Vinaigrette\nSeared Porkchop with a Dijon Cream Sauce\nCarrot Parmesan Risotto\nRoasted Brussel Sprouts with Goat Cheese and Cranberries\nClassic Crème Bruleè with Fresh Berries \nPricing: \n$70 per adult\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-countryside-cooking/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2020/11/Rustic-Italian-Cooking-Pork-Chop-in-Cast-Iron-Pan-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230301T183000
DTEND;TZID=UTC:20230301T210000
DTSTAMP:20260404T172112
CREATED:20221107T202447Z
LAST-MODIFIED:20230301T223002Z
UID:10005844-1677695400-1677704400@jaxcookingstudio.com
SUMMARY:Deep in the Heart of Texas
DESCRIPTION:Explore the deliciousness of Texas BBQ cuisine in this hands-on cooking class. The chef will teach you to make bacon wrapped sausage and cheese stuffed jalapenos that will leave you wanting to lick the plate! Then we move on to the entrée–Texas style chicken thighs with BBQ sauce\, mac n cheese\, and coleslaw. We finish on a sweet note with banana pudding! Complimentary wine will be served during this cooking event. \nMenu:\nBacon Wrapped Sausage and Cheese Stuffed Jalapenos\nTexas Style Roasted Chicken Thigh with BBQ Sauce and House Made Pickles\nSouthern Mac n Cheese\nCreamy Coleslaw\nClassic Banana Pudding \nPricing:\n$70 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/deep-in-the-heart-of-texas/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/08/Scrumptious-Southern-Favorites-Memphis-chicken-900x675-1-jpeg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230302T103000
DTEND;TZID=America/New_York:20230302T130000
DTSTAMP:20260404T172112
CREATED:20230215T161623Z
LAST-MODIFIED:20230215T161623Z
UID:10006110-1677753000-1677762000@jaxcookingstudio.com
SUMMARY:Wounded Warrior Project Team Building
DESCRIPTION:This event has been created for a specific company.  If you are interested in scheduling your own private holiday party\, contact info@jaxcookingstudio.com for our pricing and available dates. \nJAX Cooking Studio offers fun and informative cooking experiences. You choose your group’s level of participation in the cooking. If it’s competition you’re looking for\, we can design a fun Iron Chef style culinary battle. Your group’s work in the kitchen is rewarded by a communal meal of the food they’ve cooked. \nOUR 2.5 HOUR COOKING EXPERIENCES INCLUDE\n• Chef-led instruction and hands-on cooking by guests\n• You choose the menu\n• Recipes to take home.\n• Complimentary wine.\n• Iced tap water.\n• Use of JAX Cooking Studio aprons. \nOPTIONAL ADD-ONS TO ANY EVENT\n• Top Chef type cooking challenge (includes free gift to each member of the winning team): $100\n• Vegan menu per person: $12\n• Purchase JAX Cooking Studio aprons: $30 each\n• House-made three-layer 6” cake (serves 12 people): $65\n• Grazing Board (serves 4-5 people): $65 \nPAYMENT TERMS FOR ALL SPECIAL EVENTS\n• Deposit: 50% of minimum charge due at time of booking.\n• Final guest count: due seven days before event and may not be reduced.\n• Balance due: collected at the event.\n• Menu selections: due 14 days before event.\n• If event is canceled at least 30 days prior to event date\, a store credit valid for one year will be issued. No credit or refund will be issued for events canceled less than 30 days prior to the scheduled event. \nQUESTIONS? Contact us at (904) 379-6220 or by email at info@jaxcookingstudio.com.
URL:https://jaxcookingstudio.com/class/wounded-warrior-project-team-building/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on,Special Event
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/03/Team-5808-900x675-1-scaled-jpg.webp
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230302T183000
DTEND;TZID=UTC:20230302T210000
DTSTAMP:20260404T172112
CREATED:20221107T203841Z
LAST-MODIFIED:20221107T203841Z
UID:10005845-1677781800-1677790800@jaxcookingstudio.com
SUMMARY:Sushi
DESCRIPTION:Come learn how to roll your very own sushi at JAX Cooking Studio! In this fun hands-on class\, you will learn to roll sushi on mat\, to use tempura batter to fry\, and to artfully plate your sushi. With a little practice and our chef’s helpful hints\, you will learn how easy it is to make sushi in your own kitchen! Complimentary wine is served during the cooking experience. \nMenu:\n*Tuna Avocado Roll — Simple yet delicious tuna with avocado and cream cheese\nInside Out Spicy Krab Roll — Krab with asparagus\, cucumber and siracha mayo\, rice outside\, with fish egg on top\n*Salmon Pineapple Roll — Smoked salmon\, pineapple\, cucumber\, cream cheese\nTempura Vegetables — Assorted vegetables lightly fried and served with yum yum sauce\nJapanese House Salad — Often served at Hibachi restaurants\, this ginger dressing will be made by guest \nPricing:\nAdults: $75 per person\nChef’s Kitchen Tickets:\nThe guests cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.\n*Made with raw ingredients. Consuming raw or undercooked product may increase your risk of food born illness.
URL:https://jaxcookingstudio.com/class/sushi-30/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Sushi1-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230303T143000
DTEND;TZID=America/New_York:20230303T170000
DTSTAMP:20260404T172112
CREATED:20230107T223136Z
LAST-MODIFIED:20230117T213026Z
UID:10005963-1677853800-1677862800@jaxcookingstudio.com
SUMMARY:Seafood Small Plates
DESCRIPTION:Start your weekend off with a splash by making seafood small plates! Follow along with our chef as you prepare some incredible dishes worthy of being featured in an upscale restaurant. Enjoy complimentary wine while you cook. \nMenu:\nGreen Bean Salad with French Mustard Vinaigrette Dressing\nSweet Shrimp Skewer with Coconut-Lime Sauce and Chef-made Steamed Rice\nSeared Scallops with Brown Butter Vinaigrette and Apple-wood Smoked Bacon\nCajun-style Roasted Oysters  – Oysters bathed in butter and Cajun seasoning topped with Panko\, Parmesan\, parsley\, and scallions\nKey Lime Tart with Toasted Meringue \nPricing:\n$75 per person \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. Each person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/seafood-small-plates-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2023/01/Seafood-Small-Plates-Scallops-with-Bacon-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230303T183000
DTEND;TZID=UTC:20230303T210000
DTSTAMP:20260404T172112
CREATED:20221107T210622Z
LAST-MODIFIED:20230102T145017Z
UID:10005846-1677868200-1677877200@jaxcookingstudio.com
SUMMARY:Gourmet New American
DESCRIPTION:Grab your friends and family and head to JAX Cooking Studio for a night of learning how to cook impressive American favorites! Our chef will share tips for perfectly searing salmon that will leave your guests thinking that you attended culinary school! You will also learn the secrets of how to make a hollandaise sauce and risotto. We will finish the evening with tasty chocolate mousse! Complimentary wine will be served during the cooking experience. \nMenu:\nRoasted Beet Salad with Goat Cheese\, Red Onion\, Pistachio\, and Orange Vinaigrette\nSalmon Oscar – Seared salmon with crab meat\nCreamy Parmesan and Mushroom Risotto\nAsparagus with Hollandaise\nDark Chocolate Mousse with House Made Chantilly Cream \nPricing:\n$80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/gourmet-new-american/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/11/Gourmet-New-American-Salmon-with-Crab-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230304T100000
DTEND;TZID=UTC:20230304T123000
DTSTAMP:20260404T172112
CREATED:20221107T192926Z
LAST-MODIFIED:20221210T200715Z
UID:10005841-1677924000-1677933000@jaxcookingstudio.com
SUMMARY:Brunching in Sedona
DESCRIPTION:Let’s take a culinary journey to the Red Rocks of Sedona as we put a creative Southwest spin on some American brunch favorites. From fan favorite huevos rancheros to an upgraded cinnamon roll with a Mexican chocolate glaze\, you’ll be transported to Arizona in no time. Traditional and Prickly Pear Mimosas\, and coffee will be served during the cooking experience. \nMenu:\nArizona Chopped Salad – Black beans\, jicama\, corn\, avocado\, guest made buttermilk ranch\nHuevos Rancheros – 2 eggs your style with crispy corn tortilla\, bean puree\, salsa fresca\, queso fresco\nRoasted Breakfast Potatoes with Onions and Bell Peppers\nCinnamon Rolls with a Mexican Chocolate Glaze \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/brunching-in-sedona-4/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/02/Brunching-in-Sedona-Huevos-Rancheros-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230304T140000
DTEND;TZID=UTC:20230304T163000
DTSTAMP:20260404T172112
CREATED:20221107T211524Z
LAST-MODIFIED:20230130T163218Z
UID:10005847-1677938400-1677947400@jaxcookingstudio.com
SUMMARY:Disney Villain’s Treats
DESCRIPTION:Who says heroes have more fun? Come cast a spell at JAX Cooking Studio with a chef guided meal that will have you cooking like a Disney villain! We’ll enjoy some Disney inspired favorites\, from Maleficent’s sugar cookies to Cruella de Vil’s pup-cakes. Dress up\, if you’d like for additional fun! Complimentary wine and nonalcoholic witches brew will be served during this event. \nMenu:\nMaleficent’s Sugar Cookies – Swirled green and purple sugar cookies\nSnow White’s Poison Apple – A delicious apple dipped in a sugary witches brew!\nPoor Unfortunate Rolls! – Ursula’s cinnamon rolls with purple cream cheese glaze\nCruella de Vil Pup-cakes – Chocolate cupcakes with vanilla frosting and sprinkles to look like a Dalmatian \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/disney-villains-treats-3/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/07/Disney-Villians-900x675-1-jpg.webp
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230304T183000
DTEND;TZID=UTC:20230304T210000
DTSTAMP:20260404T172112
CREATED:20221107T213340Z
LAST-MODIFIED:20221201T154936Z
UID:10005848-1677954600-1677963600@jaxcookingstudio.com
SUMMARY:Pasta Puttanesca with Seared Steak
DESCRIPTION:Enjoy an evening learning to make pasta from scratch and turn it into a pasta puttanesca! This heavenly dish is classically made with crushed tomatoes\, olive\, garlic\, and capers but upgraded with seared steak. Enjoy complimentary wine during the cooking experience. Buon Appetito! \nMenu:\nSeasonal Greens with Red Onions\, Cherry Tomatoes\, Cucumbers\, Parmesan\, Topped with an Italian Vinaigrette\nFrom Scratch Spaghetti Pasta\nSear Steak with Puttanesca Sauce – Sauce of tomatoes\, olives\, garlic\, and capers\nHouse-made Garlic Bread\nNo Bake Lemon Ricotta Cheese Cake with Fresh Raspberries \nPricing: \nAdults: $80 per person\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nGratuity:  \nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/pasta-puttanesca-with-seared-steak/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/07/Pasta-from-scratch-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230305T100000
DTEND;TZID=UTC:20230305T123000
DTSTAMP:20260404T172112
CREATED:20221103T181803Z
LAST-MODIFIED:20230102T010245Z
UID:10005833-1678010400-1678019400@jaxcookingstudio.com
SUMMARY:Frozen Themed Treats
DESCRIPTION:Let it go! Let’s take a trip through Avondale and enjoy some Frozen treats with Elsa\, Kristof\, and Olaf. We’ll make Frozen heart pinwheels cookies\, chocolate blue swirl cupcakes\, Olaf cake pops\, and Kristof’s sled ham and cheese puff pastry pinwheels. Enjoy house-made Frozen blue lemonade while you cook. \nMenu:\nFrozen Heart Pinwheel Cookies Dipped in White Chocolate and accented with Blue Sparkle Sugar\nChocolate Cupcakes with White and Blue Swirl Frosting with Frozen Sprinkles\nOlaf Cake Pops\nKristof’s Sled Ham and Cheese Puff Pastry Pinwheels \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/frozen-themed-treats-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,Kids & Teens,Make and Take
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/09/Frozen-Desserts-Olaf-Cake-Pops-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230305T140000
DTEND;TZID=UTC:20230305T163000
DTSTAMP:20260404T172112
CREATED:20221107T194954Z
LAST-MODIFIED:20230305T060458Z
UID:10005842-1678024800-1678033800@jaxcookingstudio.com
SUMMARY:French Bistro Brunch Favorites
DESCRIPTION:Join us for an afternoon reminiscent of sitting in a French bistro enjoying the delightful sights and sounds of Paris. We will use classic French recipes to craft both sweet and savory dishes. Complimentary Mimosas and wine will be served during the cooking experience. Bon appétit! \nMenu:\nSpinach and Mushroom Crepes Topped with a Rich Mornay Sauce\nPâte à Choux – a delicate pastry dough used in many French pastries\nFrench Crullers and Eclairs topped with Chocolate Ganache\nHam and Gruyere Gougeres with Thyme and a Hint of Nutmeg \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/french-bistro-brunch-favorites-9/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Family,Hands-on,International
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/02/French-Bistro-Brunch-Gougeres-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230305T180000
DTEND;TZID=UTC:20230305T203000
DTSTAMP:20260404T172112
CREATED:20221107T200050Z
LAST-MODIFIED:20230227T170921Z
UID:10005843-1678039200-1678048200@jaxcookingstudio.com
SUMMARY:Family Chinese Takeout Favorites
DESCRIPTION:Bring your family and learn how to make your favorite Chinese takeout meals at home so you’ll never have to order out again! From fan favorite egg rolls and dumplings to orange chicken! Complimentary wine is provided during the cooking experience. \nMenu:\nVegetable Egg Rolls with Sweet Chili Sauce\nSteamed Shrimp Dumplings\nOrange Chicken\nFried Rice with Vegetables \nPricing:\n$65: per adult and children 14 years or older\n$120: One adult with one child 13 years or younger.\n$175: One adult with two children 13 years or younger.\nChef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however\, they use the gas cooktop and convection ovens in the Chef’s Kitchen\, and they dine at a special table set up for just them. \nAges:\nFamily Classes: Children of any age accompanied by an adult may attend Family cooking classes.\nChild-Only Classes: Children 7 or older may cook without an adult present in our “Kids” classes.\nAdult Classes: Children 16 or older may attend Adult classes with or without an adult. Children 14 or older may attend Adult classes if accompanied by someone 21 or older. \nCooking Station Assignments:\nTwo or three people who register together will cook the menu items with each other. Our goal is to have guests do as much as possible in the time allotted given the restrictions of appliances and cooktop space. If you purchase a single adult ticket\, you will be assigned to work at a station with another person who purchases a single ticket. \nEach person (adult and child) will receive enough ingredients to prepare a generous portion of every menu item or one cake per person for cake decorating classes. \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/family-chinese-takeout-favorites-8/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Family,Hands-on,International,Kids & Teens
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2021/04/Chinese-Takeout-Orange-Chicken-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=JAX Cooking Studio 14035 Beach Boulevard Jacksonville FL 32224 United States;X-APPLE-RADIUS=500;X-TITLE=14035 Beach Boulevard:geo:-81.4478549,30.2883894
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230306T183000
DTEND;TZID=America/New_York:20230306T210000
DTSTAMP:20260404T172112
CREATED:20221222T210332Z
LAST-MODIFIED:20230306T185313Z
UID:10005924-1678127400-1678136400@jaxcookingstudio.com
SUMMARY:Cooking Basics Boot Camp
DESCRIPTION:Is your goal to become more confident in the kitchen? In this class we’ll learn basic cooking methods and techniques to kickstart you in the right direction. From knife skills\, to searing\, to making a vinaigrette\, cheese sauce\, and pie crust\, this class is suitable for the beginner cook or those who simply want a refresher. We will be eating what we prepare\, so come with a healthy appetite! Complimentary wine will be served during this cooking experience. \nMenu:\nChopped Salad with Tomatoes\, Cucumber\, Radish\, Goat Cheese\, and Lemon Thyme Vinaigrette\nSeared Flank Steak with Cabernet Pan Sauce\nRoasted Broccoli with Guest Made Cheese Sauce\nWhipped Potatoes with Garlic and Herbs\nApple Pie with Guest Made Pie Crust \nPricing:\n$75 per adult \nGratuity:\nLeaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
URL:https://jaxcookingstudio.com/class/cooking-basics-boot-camp-2/
LOCATION:JAX Cooking Studio\, 14035 Beach Boulevard\, Jacksonville\, FL\, 32224\, United States
CATEGORIES:Adults,Date Night,Hands-on
ATTACH;FMTTYPE=image/jpeg:https://jaxcookingstudio.com/wp-content/uploads/2022/09/Knife-Skills-Series-class-900x675-1-jpg.webp
GEO:30.2883894;-81.4478549
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END:VEVENT
END:VCALENDAR