Past Events – JAX Cooking Studio

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April 2020

To-Go Meal with Dessert

April 22, 8:00 am - May 16, 10:00 am
$30 – $85

To-Go Meal without Dessert

April 22, 8:30 am - May 16, 10:00 am
$25 – $70

To-Go Entree Only for Six to Eight

April 22, 10:00 am - May 16, 10:00 am
$50

Grazing Board

April 26, 7:30 am - May 8, 9:00 am
$12 – $60

Mother’s Day Bread Basket

April 26, 7:30 am - May 8, 9:00 am
$12 – $22

Mother’s Day Chocolate Dipped Strawberries

April 26, 7:30 am - May 8, 9:00 am
$15 – $25

Mother’s Day Sparkling Wine and OJ

April 26, 7:30 am - May 8, 9:00 am
$4 – $10

Mother’s Day Raspberry Swirl Rolls

April 26, 7:30 am - May 8, 9:00 am
$10

Mother’s Day Brunch with Dessert

April 26, 8:00 am - May 8, 9:00 am
$30 – $100

Mother’s Day Brunch without Dessert

April 26, 8:00 am - May 8, 9:00 am
$25 – $80

Mother’s Day Second Brunch Entree

April 26, 8:30 am - May 8, 9:00 am
$20 – $35

Mother’s Day Add a Dessert or Side

April 26, 8:30 am - May 8, 9:00 am
$10 – $20

Mother’s Day Dinner

April 26, 9:00 am - May 8, 9:00 am
$35 – $70

Mother’s Day Beef Brisket Mac-n-Cheese-Entree Only

April 26, 9:00 am - May 8, 9:00 am
$35

Mother’s Day Dinner: Add Greek Salad

April 26, 9:30 am - May 8, 9:00 am
$15 – $25
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